Roasted Unsalted Pistachio 공급업체, 무역 및 가격 — 마켓 오버뷰 2026

Name: Roasted Unsalted Pistachio 글로벌 마켓 오버뷰 데이터셋
Creator: Tridge

상위 제품

Roasted Pistachios

최종 업데이트

2026-08-19

서치 및 소싱 팀을 위한 핵심 요약

Roasted Unsalted Pistachio 마켓 커버리지는 13개 국가에 걸쳐 있습니다.
이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 101개와 수입업체 119개가 색인되어 있습니다.
177건의 공급업체 연계 거래가 상위 4개 국가에 걸쳐 요약되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-08-19.

Roasted Unsalted Pistachio에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크

상위 4개 국가에 걸친 공급업체 연계 거래 177건을 분석하고, 월간 단가 벤치마크로 Roasted Unsalted Pistachio의 수출 경쟁력과 소싱 리스크를 추적하세요.

Roasted Unsalted Pistachio 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화

Roasted Unsalted Pistachio의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.

Roasted Unsalted Pistachio의 YoY 변동 상위 국가는 홍콩 (+2043.1%), 인도 (+40.8%), 베트남 (+8.6%)입니다.

Roasted Unsalted Pistachio 국가별 공급업체 거래 및 단가 요약

2025-09 기준으로 Roasted Unsalted Pistachio 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.

2026-02 기준, 노출 가능한 Roasted Unsalted Pistachio 거래 단가가 있는 국가는 미국 (10.55 USD / kg)입니다.

국가	전년 대비 변화	거래 건수	2025-09	2025-10	2025-11	2025-12	2026-01	2026-02
미국	-5.5%	50	11.57 USD / kg (70.06 kg)	12.26 USD / kg (1,168.2 kg)	12.87 USD / kg (18.44 kg)	12.24 USD / kg (18.81 kg)	11.19 USD / kg (78 kg)	10.55 USD / kg (101,891.053 kg)
인도	+40.8%	20	21.57 USD / kg (10,121.92 kg)	19.05 USD / kg (14,855 kg)	- (-)	16.39 USD / kg (3.84 kg)	- (-)	- (-)
베트남	+8.6%	95	16.55 USD / kg (223,307 kg)	16.87 USD / kg (257,847 kg)	13.04 USD / kg (269,410 kg)	7.59 USD / kg (678,050.398 kg)	16.82 USD / kg (112,168.399 kg)	- (-)
홍콩	+2043.1%	12	- (-)	- (-)	- (-)	- (-)	28.42 USD / kg (1,753.77 kg)	- (-)

Roasted Unsalted Pistachio Global Supply Chain Coverage

220개 기업

Roasted Unsalted Pistachio에 대해 수출업체 101개와 수입업체 119개가 매핑되어 있습니다.

수출업체와 수입업체는 Tridge 공급망 인텔리전스의 기업 프로필 및 분석을 활용해 Roasted Unsalted Pistachio 거래 상대를 식별하고, 시장 도달 범위를 벤치마킹하며, 시장별 아웃리치 우선순위를 정할 수 있습니다.

Roasted Unsalted Pistachio 수출 공급업체 인텔리전스, 무역 흐름 및 가격 시그널

Roasted Unsalted Pistachio에 대해 Tridge Supply Chain Intelligence에 수출업체 101개가 매핑되어 있습니다. 수출업체와 수입업체는 회사 프로필 및 분석을 활용해 공급업체 커버리지, 거래 활동, 경로 기회를 평가할 수 있습니다.

Roasted Unsalted Pistachio 검증된 수출 공급업체 및 프리미엄 파트너

프리미엄 Roasted Unsalted Pistachio 공급업체 1개는 국가, 산업, 연락 가능성 시그널을 포함해 신뢰할 수 있는 수출 파트너를 더 빠르게 우선순위화할 수 있게 합니다.

Alyassin Farms

미국

문의

작물 생산식품 포장식품 도매

프리미엄 공급업체로 가입하여 Tridge 공급망 네트워크에 참여하고 마케팅 및 수출 채널 전략을 고도화하세요.

Roasted Unsalted Pistachio 상위 수출업체 및 공급업체 프로필

선도 수출업체 프로필을 검토하고 Roasted Unsalted Pistachio 공급망 인텔리전스 네트워크의 전체 수출업체 101개와 비교해 보세요. 수출업체와 수입업체는 회사 프로필 및 분석을 잠금 해제해 파트너를 더 빠르게 검증할 수 있습니다.

(홍콩)

최근 수출 거래: 2026-07-19

임직원 규모: 직원 51 - 100명

산업군: 기타

밸류체인 역할: 유통 / 도매

수출 국가: 베트남

공급 제품: Roasted Pistachios, Roasted Unsalted Pistachio, Roasted Salted Pistachio

(터키)

최근 수출 거래: 2026-07-19

산업군: 식품 제조식품 도매

밸류체인 역할: 유통 / 도매식품 제조

수출 국가: 미국

공급 제품: Roasted Pistachios, Roasted Unsalted Pistachio

(이란)

최근 수출 거래: 2026-07-19

임직원 규모: 직원 11 - 50명

산업군: 브로커 및 무역 대행식품 제조식품 도매

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장무역

수출 국가: 우즈베키스탄

공급 제품: Roasted Pistachios, Roasted Salted Pistachio, Roasted Unsalted Pistachio

(이란)

최근 수출 거래: 2026-07-19

산업군: 브로커 및 무역 대행

밸류체인 역할: 무역

수출 국가: 우즈베키스탄

공급 제품: Roasted Pistachios, Dried Date, Nougat Confection +2

(중국)

최근 수출 거래: 2026-07-19

임직원 규모: 직원 11 - 50명

산업군: 식품 도매

밸류체인 역할: 유통 / 도매무역

수출 국가: 대한민국, 미국

공급 제품: Dried Soybean, Dried Mung Bean, Green Bean Seeds +3

(독일)

최근 수출 거래: 2026-07-19

임직원 규모: 직원 51 - 100명

산업군: 포워딩 및 복합운송기타

밸류체인 역할: 유통 / 도매물류기타

수출 국가: 러시아

공급 제품: Roasted Pistachios, Mixed Nut Snacks, Roasted and Salted Nut Snacks +3

Roasted Unsalted Pistachio 글로벌 수출업체 커버리지

101개 기업

수출업체 수는 Roasted Unsalted Pistachio의 공급 깊이와 소싱 선택지의 핵심 신호입니다.

공급망 인텔리전스 분석을 활용해 Roasted Unsalted Pistachio 기회를 국가, 제품, 밸류체인 역할로 좁힌 뒤 기업 프로필을 열어 적합성을 검증하세요.

소싱 진단

Roasted Unsalted Pistachio, 어디서 들여오는 게 좋을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

Roasted Unsalted Pistachio 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크

Roasted Unsalted Pistachio 수요 인텔리전스를 위해 수입업체 119개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.

Roasted Unsalted Pistachio 상위 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 Roasted Unsalted Pistachio에 대해 추적되는 전체 수입업체 119개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.

(터키)

최근 수입 거래: 2026-07-19

산업군: 식품 제조

밸류체인 역할: 스웨덴, 사우디아라비아, 오만, 아랍에미리트

(미국)

최근 수입 거래: 2026-07-19

산업군: 기타

밸류체인 역할: -

(우즈베키스탄)

최근 수입 거래: 2026-07-19

산업군: 식품 도매

밸류체인 역할: -

(베트남)

최근 수입 거래: 2026-07-19

산업군: 기타

밸류체인 역할: -

(홍콩)

최근 수입 거래: 2026-07-19

임직원 규모: 직원 1 - 10명

산업군: 음료 제조브로커 및 무역 대행식품 제조식품 포장식품 도매

밸류체인 역할: 베트남

(미국)

최근 수입 거래: 2026-07-19

임직원 규모: 직원 1 - 10명

산업군: 식품 도매

밸류체인 역할: 터키, 인도, 일본, 말레이시아, 싱가포르, 중국, 홍콩, 미국

글로벌 수입업체 커버리지

119개 기업

수입업체 수는 Roasted Unsalted Pistachio에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Roasted Unsalted Pistachio 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.

수출 진단

우리 Roasted Unsalted Pistachio, 어느 바이어에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 Roasted Unsalted Pistachio 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormRoasted, Unsalted (Ready-to-eat)

Industry PositionValue-added Processed Food

Market

Roasted unsalted pistachios are a globally traded snack and ingredient product whose upstream raw-nut supply is concentrated in a few arid-region producers, led by the United States, Türkiye, and Iran. International trade flows are shaped by a mix of origin exports and re-export hubs (notably in parts of Europe) that handle sorting, roasting/packing, and redistribution. Major demand centers include East Asia and European consumer and confectionery markets, with purchasing sensitive to kernel appearance/defect rates and food-safety compliance. Trade risk is disproportionately influenced by mycotoxin (aflatoxin) controls and by water and heat stress in key producing regions.

Major Producing Countries

미국Among the largest global producers; California dominates U.S. commercial production (FAOSTAT; UC ANR).
터키Among the largest global producers (FAOSTAT).
이란Among the largest global producers; production in water-constrained regions has been highlighted as a climate/groundwater risk (FAOSTAT; Nature).
중국Material producer in FAOSTAT reporting; import demand is also significant in trade data (WITS/UN Comtrade).
시리아Notable producer in FAOSTAT reporting for pistachios.

Major Exporting Countries

미국Largest exporter by reported HS 080250 trade value in WITS/UN Comtrade (raw pistachios).
터키Major exporter in WITS/UN Comtrade for HS 080250; also a major consuming/importing and processing market.
독일Appears as a significant exporter in WITS/UN Comtrade for HS 080250, consistent with re-export/redistribution roles.
네덜란드Appears as an exporter in WITS/UN Comtrade for HS 080250, consistent with re-export/logistics hub activity.
스페인Appears as an exporter in WITS/UN Comtrade for HS 080250; pistachios are also used in confectionery and ingredient channels.

Major Importing Countries

중국Top importer by reported HS 080250 trade value in WITS/UN Comtrade (raw pistachios).
독일Major importer by WITS/UN Comtrade HS 080250; also a redistribution and processing market.
이탈리아Major importer by WITS/UN Comtrade HS 080250; strong confectionery/gelato ingredient pull.
터키Major importer by WITS/UN Comtrade HS 080250 alongside domestic production, reflecting processing and intra-industry trade.
인도Significant importer by WITS/UN Comtrade HS 080250.
스페인Significant importer by WITS/UN Comtrade HS 080250.
네덜란드Significant importer by WITS/UN Comtrade HS 080250, consistent with hub distribution.

Supply Calendar

United States (American West; primarily California):Aug, Sep, OctHarvest occurs from late August to early October; post-harvest drying and storage enable year-round availability.

Specification

Major VarietiesKerman (widely grown traditional female cultivar in California production)

Physical Attributes

Kernel color and appearance (green intensity, uniformity) are key buyer-facing quality cues, especially for confectionery and ingredient use.
For in-shell product formats, natural shell split rate and shell staining influence grading and marketability.

Compositional Metrics

Moisture control is central to quality stability (texture) and to limiting mold growth during storage.
Mycotoxin (notably total aflatoxins) testing is a common specification and regulatory control point in international trade.

Grades

UNECE DDP standards define quality classes for pistachios (e.g., DDP-09 for inshell; DDP-10 for kernels/peeled kernels).
USDA AMS publishes U.S. grade standards for pistachios in the shell (e.g., U.S. Fancy, U.S. Extra No. 1, U.S. No. 1, U.S. Select).

Packaging

Consumer packs commonly use high-barrier films with nitrogen flushing or vacuum to slow oxidation and preserve crunch.
Bulk formats for industrial users commonly ship in lined cartons or bags with oxygen/moisture control depending on destination handling.

ProcessingRoasting is used to develop flavor/aroma and reduce moisture, but raises oxidation/rancidity sensitivity if oxygen and heat are not well controlled.Foreign-material control (sieving/optical sorting), metal detection, and allergen cross-contact controls are typical buyer expectations for ready-to-eat nut products.

Supply Chain

Value Chain

Orchard harvest -> de-hulling (where applicable) -> drying -> storage -> sorting/grading -> shelling (optional) -> roasting -> cooling -> packaging (often nitrogen-flushed) -> distribution (retail and industrial ingredient channels)

Demand Drivers

Retail snack consumption (portion packs, resealable bags, premium nut mixes)
Ingredient demand from confectionery, bakery, ice cream/gelato, and culinary applications requiring color and texture

Temperature

Ambient distribution is typical, but exposure to high temperatures accelerates rancidity; cool, dry storage is preferred for quality retention.

Atmosphere Control

Nitrogen flushing or vacuum/high-barrier packaging is widely used to limit oxygen exposure and slow oxidative quality loss.

Shelf Life

Shelf life is typically measured in months when moisture and oxygen are well controlled; rancidity and texture softening are common end-of-life failure modes.

Risks

Food Safety HighAflatoxin contamination is a primary deal-breaker risk for pistachio trade, driving shipment holds, rejections, and intensified border controls. Codex guidance (CXS 193-1995) sets maximum levels and sampling-plan concepts for total aflatoxins in ready-to-eat tree nuts (including pistachios), and major markets (e.g., the EU) enforce strict maximum levels and targeted controls for aflatoxin-risk products.Use validated supplier controls (rapid post-harvest drying, hygienic storage), risk-based lot sampling, accredited lab testing, and full traceability to orchard/lot with corrective-action triggers.

Climate And Water MediumProduction concentration in water-limited regions increases vulnerability to drought, groundwater depletion, and heat, which can reduce yields and raise defect rates that matter for premium roasted and ingredient segments.Diversify origin exposure, monitor water and climate indicators in key basins, and contract across multiple crop years with quality/defect bands rather than single-spec spot procurement.

Regulatory Compliance MediumDifferent jurisdictions apply distinct contaminant limits, sampling procedures, and import requirements; non-compliance can cause costly delays, rework (e.g., re-sorting), or rejected lots, especially for ready-to-eat product.Align contracts to destination standards (limits, methods, certificates), maintain pre-export testing where accepted, and keep documentation consistent with HS classification and product treatment (roasted vs raw).

Yield Volatility MediumPistachio trees exhibit alternate bearing and quality can shift year-to-year; when combined with weather shocks, this can create abrupt changes in availability, sizing, and defect incidence that affect roasted product margins.Blend procurement across origins and crop years where feasible, and use flexible specifications that preserve food-safety requirements while allowing commercial re-grading.

Geopolitics MediumGeopolitical constraints and sanctions compliance can affect trade routes, payment/insurance, and availability for some origins, raising substitution and documentation burdens for global buyers.Maintain compliant supplier onboarding (screening and documentation), map alternative origins, and ensure contracts allow substitution when legally required.

Sustainability

Water stress and irrigation dependence in major producing regions (e.g., California’s Central Valley; parts of Iran’s pistachio belt), creating long-run supply and cost risks.
Climate variability (heat, reduced winter chill) can affect yield stability and increase quality defects, contributing to price volatility.

Labor & Social

Seasonal agricultural labor reliance and worker safety expectations in harvesting and processing (hulling, drying, roasting) are recurring social-compliance themes for multinational buyers.
Traceability and responsible sourcing expectations are elevated when supply is concentrated and when shipments face heightened regulatory scrutiny.

FAQ

Which countries dominate global pistachio supply for roasted products?Upstream pistachio supply is concentrated, with the United States, Türkiye, and Iran consistently among the largest producers in FAOSTAT reporting. Many importing markets also roast and pack locally, so the roasted product you see on shelves can originate from these producers but be processed in major importing or hub countries.

Why is aflatoxin testing such a major issue in pistachio trade?Pistachios are a recognized high-risk product for aflatoxin contamination, and major markets enforce strict limits and sampling/testing expectations. Codex CXS 193-1995 provides maximum-level and sampling-plan concepts for total aflatoxins in ready-to-eat tree nuts (including pistachios), and regulators such as the European Commission maintain maximum levels and safeguard controls for aflatoxin-risk imports.

What packaging approaches are typical for roasted unsalted pistachios in global trade?Roasted unsalted pistachios are commonly packed in high-barrier packaging with nitrogen flushing or vacuum to slow oxidation and preserve texture. Bulk industrial formats typically focus on moisture and oxygen control plus foreign-material and metal-detection assurance to meet buyer specifications.