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Safflower Extract Suppliers, Trade & Prices — Market Overview 2026

Raw Materials
Fresh Safflower Petals
HS Code
320300
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • Safflower Extract market coverage spans 129 countries.
  • 37 exporter companies and 44 importer companies are indexed in the global supply chain intelligence network for this product.
  • 82 supplier-linked transactions are summarized across the top 7 countries.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Safflower Extract

Analyze 82 supplier-linked transactions across the top 7 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Safflower Extract.

Safflower Extract Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Safflower Extract to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Safflower Extract: India (+69.2%), United States (-42.0%), China (-15.7%).

Safflower Extract Country-Level Supplier Transaction and Unit Price Summary

As of 2025-09, benchmark Safflower Extract country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Safflower Extract transaction unit prices: China (73.33 USD / kg), Denmark (29.53 USD / kg).
CountryYoY ChangeTransaction Count2025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-08
China-15.7%5378.74 USD / kg (2,530.2 kg)107.13 USD / kg (2,200 kg)81.35 USD / kg (650 kg)107.90 USD / kg (205 kg)59.95 USD / kg (560 kg)73.33 USD / kg (300 kg)
Denmark-3.1%106.29 USD / kg (-)27.83 USD / kg (41.58 kg)- (-)- (-)- (-)29.53 USD / kg (30 kg)
India+69.2%7- (-)49.92 USD / kg (1,000 kg)- (-)152.00 USD / kg (30 kg)31.17 USD / kg (3,000 kg)- (-)
South Korea-0.0%6- (-)45.00 USD / kg (1,000.1 kg)- (-)45.00 USD / kg (500.1 kg)45.00 USD / kg (500.1 kg)- (-)
Germany+0.7%449.62 USD / kg (500.08 kg)- (-)63.17 USD / kg (500 kg)63.86 USD / kg (300 kg)- (-)- (-)
United States-42.0%129.00 USD / kg (500 kg)- (-)- (-)- (-)- (-)- (-)
Japan-1- (-)- (-)- (-)- (-)- (-)- (-)
Safflower Extract Global Supply Chain Coverage
81 companies
37 exporters and 44 importers are mapped for Safflower Extract.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Safflower Extract, benchmark reach, and prioritize outreach by market.

Safflower Extract Export Supplier Intelligence, Trade Flows, and Price Signals

37 exporter companies are mapped in Tridge Supply Chain Intelligence for Safflower Extract. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Safflower Extract Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 37 total exporter companies in the Safflower Extract supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-07-28
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
Exporting Countries: South Korea, Indonesia
Supplying Products: Safflower Extract, Beet Powder, Fresh Red Cabbage +5
(China)
Latest Export Transaction: 2026-07-08
Recently Export Partner Companies: 1
Industries: Food ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea, Russia, Ukraine, Mexico, Kazakhstan
Supplying Products: Safflower Extract, Paprika Extract, Fresh Red Cabbage +5
(China)
Latest Export Transaction: 2026-06-30
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Safflower Extract, Spirulina Extract
(China)
Latest Export Transaction: 2025-09-23
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: South Korea
Supplying Products: Safflower Extract, Annatto extracts
(Japan)
Latest Export Transaction: 2026-07-23
Industries: Food WholesalersFreight Forwarding And IntermodalOnline Retail And FulfillmentOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
Exporting Countries: Indonesia
Supplying Products: Safflower Extract, Vitamin Raw Material, Single Vitamin Material +2
(Iran)
Latest Export Transaction: 2026-07-23
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: Turkiye
Supplying Products: Safflower Extract, Apple Juice Concentrate, Grape Juice Concentrate +5
Safflower Extract Global Exporter Coverage
37 companies
Exporter company count is a key signal for Safflower Extract supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Safflower Extract opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Safflower Extract (HS Code 320300) in 2024

For Safflower Extract in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Netherlands8,335,075.673 kg205,208,880.503 USD
2Germany6,614,544.298 kg165,645,441.499 USD
3United States3,278,809 kg151,203,327 USD
4Denmark4,052,420 kg119,925,810.471 USD
5Spain7,061,608.655 kg105,649,973.187 USD
6Italy8,213,273 kg86,038,423.09 USD
7Ireland1,390,495.066 kg45,946,860.028 USD
8United Kingdom2,191,499 kg45,809,014.627 USD
9Israel1,629,346.564 kg43,121,000 USD
10Switzerland282,289.692 kg43,076,593.162 USD

Safflower Extract Export Trade Flow and Partner Country Summary

Track Safflower Extract exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Safflower Extract Import Buyer Intelligence, Demand Signals, and Price Benchmarks

44 importer companies are mapped for Safflower Extract demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Safflower Extract Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 44 total importer companies tracked for Safflower Extract. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Brazil)
Latest Import Transaction: 2026-07-23
Recently Import Partner Companies: 1
Employee Size: 501 - 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Ecuador, New Caledonia, Colombia, Paraguay, Mexico, Bolivia, Dominican Republic, United States, Germany
(South Korea)
Latest Import Transaction: 2026-08-11
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2025-09-23
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-05-19
Recently Import Partner Companies: 1
Industries: Food ManufacturingFood Packaging
Value Chain Roles: -
(Turkiye)
Latest Import Transaction: 2026-07-23
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: United States, Germany, Netherlands, Saudi Arabia, India, Iraq, Mexico, Poland, Azerbaijan, Greece
(Indonesia)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Hong Kong, Malaysia, Singapore, Brunei, China, Mongolia, Kenya
Global Importer Coverage
44 companies
Importer company count highlights the current depth of demand-side visibility for Safflower Extract.
Use Supply Chain Intelligence analytics and company profiles to identify active Safflower Extract buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Safflower Extract (HS Code 320300) in 2024

For Safflower Extract in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States14,471,617 kg223,096,161 USD
2Japan2,865,244.554 kg119,902,085.493 USD
3Netherlands2,927,169.103 kg114,918,545.824 USD
4Mexico4,334,437 kg90,709,426 USD
5Germany3,718,222.847 kg88,244,858.58 USD
6Spain4,288,193.636 kg82,492,450.802 USD
7Italy10,272,817.533 kg78,867,265.808 USD
8United Kingdom3,806,790.89 kg71,154,660.623 USD
9South Korea1,540,839.387 kg68,748,634 USD
10Denmark1,752,978.756 kg57,167,644.336 USD

Safflower Extract Import Trade Flow and Origin Country Summary

Analyze Safflower Extract origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Classification

Product TypeIngredient
Product FormExtract
Industry PositionProcessed Botanical Ingredient

Market

Safflower extract (from Carthamus tinctorius) is traded globally as a botanical ingredient used primarily for natural coloration and, in some markets, for botanical/nutraceutical and cosmetic applications. Upstream agricultural supply is linked to safflower cultivation in semi-arid regions, while downstream value concentrates in extraction, standardization, and regulatory-compliant quality systems. International trade visibility is often captured under broader Harmonized System groupings for vegetable extracts or vegetable-origin coloring matter rather than a single safflower-specific code, which can complicate market sizing. Market access and price stability are strongly influenced by jurisdiction-specific rules on color additives/botanical ingredients, and by buyer requirements on authenticity, contaminants, and residual solvents.
Market Growth
Major Producing Countries
  • KazakhstanLarge safflower oilseed producer in FAO oilcrops statistics; upstream supply relevance for safflower-derived ingredients.
  • RussiaMajor safflower-producing origin in FAO oilcrops reporting; production tied to dryland farming zones.
  • IndiaSignificant safflower cultivation and regional processing base for botanical ingredients.
  • MexicoNoted safflower-producing origin in FAO datasets; relevance for regional ingredient supply chains.
  • United StatesSafflower is produced in limited volumes; relevance mainly as a regulated end-market for ingredients.
  • TurkiyeSafflower is cultivated as an oilseed crop; potential upstream relevance for safflower-derived materials.

Specification

Physical Attributes
  • Color varies by extract fraction and intended use (yellow to orange/red hues), with sensitivity to light, oxygen, and pH depending on formulation.
  • Common commercial forms include spray-dried powders and concentrated liquids intended for dosing into food, supplement, or cosmetic matrices.
Compositional Metrics
  • Buyer specifications commonly require a defined color strength (e.g., absorbance-based) and/or declared marker-content standardization where applicable.
  • Routine limits typically include moisture, ash/insolubles (for powders), residual solvents (for solvent-extracted products), and contaminant panels (heavy metals, pesticides, microbiology) aligned to end-use.
Grades
  • Food grade (natural color/ingredient) with additive and contaminant compliance aligned to destination-market rules
  • Dietary supplement grade (botanical extract) aligned to GMP and identity testing expectations
  • Cosmetic grade aligned to cosmetic ingredient and impurity expectations
Packaging
  • Light- and moisture-barrier packaging (foil-lined bags) inside fiber drums or HDPE drums for powders
  • HDPE jerricans or drums for liquids; nitrogen flushing may be used to reduce oxidation risk
ProcessingColor stability and batch-to-batch consistency are major commercial constraints; standardization and blending are commonly used to meet target color strength.Residual-solvent and contaminant compliance are central to acceptance in regulated markets.

Supply Chain

Value Chain
  • Safflower plant material procurement (flowers/petals and/or other specified parts) -> cleaning/sorting -> extraction -> filtration/clarification -> concentration -> standardization/blending -> drying (for powders) -> packaging -> distribution to food/supplement/cosmetic manufacturers
Demand Drivers
  • Clean-label demand for plant-derived color solutions versus synthetic dyes in select product categories
  • Growth of botanical ingredients in supplements and personal care where allowed and supported by product positioning
  • Reformulation driven by retailer and brand ingredient policies, pushing interest in alternative natural color systems
Temperature
  • Store finished extract in cool, dry conditions; protect from heat to reduce color degradation and oxidation.
  • Avoid moisture exposure for powders to prevent caking and potency loss; manage humidity during warehousing and transport.
Atmosphere Control
  • Oxygen management (e.g., inert headspace) and light protection can be important for maintaining color strength during storage.
Shelf Life
  • Shelf life is highly formulation- and packaging-dependent; color strength can decline with light/oxygen exposure and elevated temperatures.

Risks

Regulatory Compliance HighMarket access can be disrupted by destination-specific rules on botanical extracts and color additives, including differing definitions, permitted uses, labeling requirements, and contaminant limits; non-compliance can trigger border rejections, recalls, or delistings.Confirm the intended HS classification and regulatory status per destination market and end-use; qualify suppliers with documented compliance files (specs, CoAs, allergen/GMO statements where relevant) and periodic third-party testing.
Adulteration and Authenticity HighBotanical extracts used for coloration face elevated authenticity risk (substitution, dilution, or undeclared colorants), which can cause rapid trade disruptions and brand damage if detected by authorities or customers.Implement identity testing (targeted/non-targeted methods as appropriate), supply-chain traceability to source lots, and routine audits of high-risk suppliers and intermediaries.
Food Safety MediumContaminants (pesticide residues, heavy metals, microbiological loads) and residual solvents can exceed limits if sourcing and process controls are weak, leading to shipment holds and customer rejections.Use risk-based raw material approval and incoming testing, enforce GMP/HACCP controls, and align contaminant specifications to the strictest applicable market where feasible.
Climate MediumUpstream safflower yields are exposed to drought/heat variability in semi-arid production zones; supply variability can translate into price volatility and inconsistent availability for extract processors.Diversify approved raw-material origins and maintain multi-supplier processing options; use forward planning and safety stocks for critical production periods.
Trade Classification MediumSafflower extract may be traded under broader HS headings for vegetable extracts or vegetable-origin coloring matter, and classification can vary by formulation and intended use; misclassification increases clearance delays and compliance risk.Work with customs brokers to document product composition, use, and applicable HS guidance; keep technical dossiers ready for customs and regulators.
Sustainability
  • Solvent use, wastewater management, and energy intensity in extraction/concentration operations can drive ESG scrutiny depending on process design.
  • Traceability and responsible sourcing challenges when raw plant material is aggregated through multiple intermediaries.
Labor & Social
  • Seasonal and smallholder-linked labor conditions in harvesting and primary handling can be difficult to verify without robust traceability systems.
  • Worker safety risks in extraction facilities (chemical handling, solvent exposure) increase compliance importance for audited supply chains.

FAQ

What is safflower extract typically used for in global trade?It is primarily traded as a botanical ingredient used for natural coloration (yellow to orange/red hues depending on the extract fraction) and, in some markets, for supplement and cosmetic applications where permitted and properly specified.
What are the most important buyer specifications for safflower extract?Buyers typically focus on defined color strength or marker standardization, contaminant limits (heavy metals, pesticide residues, microbiology), and residual-solvent compliance (if solvent extracted), along with packaging that protects the extract from light, oxygen, and moisture.
Why can customs and regulatory handling vary for safflower extract shipments?Because trade often falls under broader HS groupings for vegetable extracts or vegetable-origin coloring matter, and destination-market rules differ by end-use (food color vs. botanical ingredient), classification and compliance requirements can vary by formulation and declared application.
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Related Safflower Extract Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Safflower Extract.
Raw materials: Fresh Safflower Petals
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