Salted Roasted Cashew Nut thumbnail

Salted Roasted Cashew Nut Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Roasted Cashew Nut
Raw Materials
Cashew Kernel
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
  • Salted Roasted Cashew Nut market coverage spans 42 countries.
  • 285 exporter companies and 530 importer companies are indexed in the global supply chain intelligence network for this product.
  • 827 supplier-linked transactions are summarized across the top 6 countries.
  • 1 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-06-09.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Salted Roasted Cashew Nut

Analyze 827 supplier-linked transactions across the top 6 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Salted Roasted Cashew Nut.

Salted Roasted Cashew Nut Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Salted Roasted Cashew Nut to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Salted Roasted Cashew Nut: United Arab Emirates (-92.7%), South Africa (+71.7%), United States (+35.8%).

Salted Roasted Cashew Nut Country-Level Supplier Transaction and Unit Price Summary

As of 2025-07, benchmark Salted Roasted Cashew Nut country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Salted Roasted Cashew Nut transaction unit prices: Thailand (13.48 USD / kg), United States (12.41 USD / kg), South Africa (11.36 USD / kg), India (8.13 USD / kg), Vietnam (7.33 USD / kg).
CountryYoY ChangeTransaction Count2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
Vietnam+7.9%7537.81 USD / kg (383,893.719 kg)8.07 USD / kg (955,628.049 kg)7.61 USD / kg (1,011,071.111 kg)7.47 USD / kg (1,081,435.049 kg)7.17 USD / kg (810,233.047 kg)7.33 USD / kg (1,147,074.699 kg)
India+24.3%288.41 USD / kg (40,532.512 kg)10.82 USD / kg (64,972.16 kg)6.63 USD / kg (247,126.8 kg)9.81 USD / kg (4,931.358 kg)10.85 USD / kg (1,484.804 kg)8.13 USD / kg (14,560.5 kg)
South Africa+71.7%2114.30 USD / kg (130.28 kg)- (-)17.65 USD / kg (0.68 kg)12.82 USD / kg (107.06 kg)10.00 USD / kg (3 kg)11.36 USD / kg (86.2 kg)
Thailand-15- (-)- (-)- (-)19.42 USD / kg (280.36 kg)11.47 USD / kg (616 kg)13.48 USD / kg (63,485.24 kg)
United States+35.8%9- (-)- (-)8.08 USD / kg (339.89 kg)- (-)- (-)12.41 USD / kg (6,574.643 kg)
United Arab Emirates-92.7%1- (-)- (-)- (-)- (-)1.24 USD / kg (8,630 kg)- (-)
Salted Roasted Cashew Nut Global Supply Chain Coverage
815 companies
285 exporters and 530 importers are mapped for Salted Roasted Cashew Nut.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Salted Roasted Cashew Nut, benchmark reach, and prioritize outreach by market.

Salted Roasted Cashew Nut Export Supplier Intelligence, Trade Flows, and Price Signals

285 exporter companies are mapped in Tridge Supply Chain Intelligence for Salted Roasted Cashew Nut. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Salted Roasted Cashew Nut Verified Export Suppliers and Premium Partners

1 premium Salted Roasted Cashew Nut suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Visimex Corporation Joint Stock Company
Vietnam
Contact
Food ManufacturingOthers
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Salted Roasted Cashew Nut Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 285 total exporter companies in the Salted Roasted Cashew Nut supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-05-09
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Canada
Supplying Products: Roasted Cashew Nut, Salted Roasted Cashew Nut
(Japan)
Latest Export Transaction: 2026-05-09
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Vietnam
Supplying Products: Roasted Cashew Nut, Salted Roasted Cashew Nut
(Vietnam)
Latest Export Transaction: 2026-05-09
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: United States
Supplying Products: Roasted Cashew Nut, Salted Roasted Cashew Nut
(Vietnam)
Latest Export Transaction: 2026-05-09
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: China
Supplying Products: Roasted Cashew Nut, Salted Roasted Cashew Nut
(Vietnam)
Latest Export Transaction: 2026-05-09
Industries: Food Services And Drinking Places
Value Chain Roles: Others
Exporting Countries: Vietnam
Supplying Products: Roasted Cashew Nut, Salted Roasted Cashew Nut
(Vietnam)
Latest Export Transaction: 2026-05-09
Industries: Others
Value Chain Roles: Distribution / Wholesale
Exporting Countries: Vietnam
Supplying Products: Roasted Cashew Nut, Salted Roasted Cashew Nut
Salted Roasted Cashew Nut Global Exporter Coverage
285 companies
Exporter company count is a key signal for Salted Roasted Cashew Nut supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Salted Roasted Cashew Nut opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Salted Roasted Cashew Nut Import Buyer Intelligence, Demand Signals, and Price Benchmarks

530 importer companies are mapped for Salted Roasted Cashew Nut demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Salted Roasted Cashew Nut Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 530 total importer companies tracked for Salted Roasted Cashew Nut. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-05-09
Industries: Food Wholesalers
Value Chain Roles: -
(Singapore)
Latest Import Transaction: 2026-05-09
Industries: Food WholesalersOthers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-09
Industries: Food ManufacturingOthers
Value Chain Roles: -
(Lithuania)
Latest Import Transaction: 2026-05-09
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-09
Industries: Others
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-05-09
Industries: Food WholesalersOthers
Value Chain Roles: -
Global Importer Coverage
530 companies
Importer company count highlights the current depth of demand-side visibility for Salted Roasted Cashew Nut.
Use Supply Chain Intelligence analytics and company profiles to identify active Salted Roasted Cashew Nut buyers, compare partner density by country, and refine GTM priorities.

Global Wholesale Supplier Price Trends by Country for Salted Roasted Cashew Nut

Salted Roasted Cashew Nut Monthly Wholesale Supplier Price Summary by Country

Monthly Salted Roasted Cashew Nut wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-12, countries with visible Salted Roasted Cashew Nut wholesale unit prices: Italy (12.87 USD / kg), Ukraine (9.58 USD / kg).
Country2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
Italy12.82 USD / kg12.82 USD / kg12.90 USD / kg12.78 USD / kg12.72 USD / kg12.87 USD / kg
Ukraine9.54 USD / kg9.83 USD / kg9.88 USD / kg9.82 USD / kg-9.58 USD / kg

Salted Roasted Cashew Nut Wholesale Price Competitiveness by Major Exporting Countries

Compare Salted Roasted Cashew Nut wholesale price ranges and YoY changes across the top 2 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Italy12.76 USD / kg10.83 USD / kg14.82 USD / kg+4.9%
2Ukraine9.90 USD / kg9.14 USD / kg10.76 USD / kg+2.6%

Latest Salted Roasted Cashew Nut Wholesale Export Price Updates

Use the latest 5 Salted Roasted Cashew Nut wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-06-01Кеш** * ****** ******* ****** ** **** **** **** * ******* ****10.07 USD / kg
2026-06-01Кеш** ******* ******* * *** * ******* ****9.97 USD / kg
2026-03-01ANA***** **** *************** *************** * ********* ***** *********** ********14.46 USD / kg
2026-03-01ANA***** ************* *************** * *************************** **10.99 USD / kg
2026-02-01Кеш** * ****** ******* ****** **** *** * ******* ****10.75 USD / kg

Classification

Product TypeProcessed Food
Product FormRoasted & Salted (Shelf-stable snack)
Industry PositionConsumer Snack Product

Market

Salted-roasted cashew nuts are a globally traded, ready-to-eat tree-nut snack whose upstream raw cashew nut supply is concentrated in tropical producing regions—especially West Africa—while kernel processing and downstream roasting/packing capacity is concentrated in a smaller set of industrial hubs. Vietnam and India sit at the center of the global value chain by importing large volumes of raw cashew nuts for shelling and kernel preparation, with finished prepared nut products also exported from North America, Europe, and Türkiye for retail and foodservice channels. Demand is shaped by snack consumption, private-label retail programs, and use as an ingredient/topping, while pricing is sensitive to raw nut crop availability, processing capacity utilization, and quality/food-safety compliance. Trade is exposed to abrupt disruptions from supply concentration, border rejections driven by contaminants (notably aflatoxins), and destination-market labeling/additive rules for prepared nut snacks.
Market GrowthGrowing (medium-term outlook)Steady expansion in snack and ingredient demand, alongside premiumization (whole-kernel grades) and flavor/seasoning variants
Major Producing Countries
  • Ivory CoastWorld Bank reports raw cashew nut production around 1.2 million tons in 2023 (~40% of world supply), underpinning global upstream availability.
  • IndiaMajor producer and major processor/consumer market; also imports raw cashew nuts for processing.
  • VietnamKey processor hub; imports raw cashew nuts at scale for kernel processing.
  • TanzaniaSignificant raw cashew nut producer supplying global processors.
  • NigeriaLarge raw cashew nut producer/exporter within West Africa.
  • BeninImportant West African producer; increasing focus on local processing policies.
  • GhanaWest African raw cashew nut producer/exporter; also expanding processing.
  • MozambiqueSouthern Hemisphere producer supplying kernels and raw nuts into global channels.
  • CambodiaSoutheast Asian producer feeding regional processing and export supply chains.
  • IndonesiaTropical producer with both domestic use and participation in regional trade.
Major Exporting Countries
  • VietnamTop exporter in the UN Comtrade HS 200819 'prepared/preserved nuts and seeds (incl. mixtures)' category, which commonly captures roasted/salted nut snack trade.
  • United StatesMajor exporter in HS 200819, reflecting large-scale roasting/packing and re-export activity for prepared nut snacks.
  • TurkiyeMajor exporter in HS 200819; strong regional roasting/packing and snack distribution networks.
  • ChinaSignificant exporter in HS 200819 and a major consuming market for prepared nut snacks.
  • GermanyMajor exporter in HS 200819, consistent with EU-based processing/packing and intra-/extra-EU distribution.
Major Importing Countries
  • United StatesTop import market in HS 200819 prepared nuts and seeds category; Vietnam is a leading supplier to the US within this code.
  • ChinaMajor import market for prepared nut snacks in HS 200819.
  • GermanyOne of the largest import markets in HS 200819; also a redistribution/packing hub within Europe.
  • CanadaMajor import market in HS 200819; closely linked to US and Asian supply chains.
  • JapanSignificant import market for prepared nut snacks in HS 200819.
  • FranceLarge EU import market within HS 200819 for prepared nut snack products.
  • NetherlandsEuropean logistics gateway with notable re-export activity for nut products and ingredients.
Supply Calendar
  • Northern Hemisphere tropics (West Africa, India, Vietnam):Feb, Mar, Apr, May, JunIndicative peak harvest window inferred from Northern Hemisphere flowering season and typical 2–3 month fruit maturity; drives the main raw nut marketing season feeding processors.
  • Southern Hemisphere tropics (Tanzania, Mozambique, parts of Brazil):Sep, Oct, Nov, Dec, JanIndicative Southern Hemisphere seasonal window inferred from flowering timing and fruit maturity; supports additional raw nut supply later in the year.

Specification

Physical Attributes
  • Whole kernels and pieces; target appearance is clean, uniform color with minimal scorching and low visible defects
  • Roasted flavor profile and crisp texture are key buyer acceptance attributes; excessive dark roast can signal bitterness
  • Susceptible to moisture pickup (loss of crispness) and oxidative rancidity (stale/off flavors) if packaging and storage are inadequate
Compositional Metrics
  • Moisture and water activity specifications are commonly used to control texture and mold risk in shelf-stable roasted nuts
  • Salt level/sodium content is a core commercial specification for salted products (often differentiated by 'lightly salted' vs 'salted')
  • Peroxide value and/or other oxidation indicators may be used in quality programs to manage rancidity risk during distribution
Grades
  • UNECE Standard DDP-17 (Cashew Kernels) is widely referenced for commercial quality control, including forms (whole, pieces) and defect tolerances
  • Industry grade designations such as whole-kernel counts (e.g., W180/W240/W320) and pieces categories are commonly used in trade
  • For salted-roasted snacks, buyers often add finished-product criteria (roast color uniformity, seasoning adhesion, broken rate, foreign-matter control)
Packaging
  • Retail packs commonly use barrier films or rigid containers to limit oxygen and moisture ingress; resealability is a frequent feature
  • Nitrogen flushing and/or vacuum-style packaging is used in many channels to slow oxidative rancidity and preserve crispness
  • Bulk foodservice/industrial formats often use lined cartons or large bags with barrier liners for downstream roasting/packing or repacking
ProcessingRoasting method (dry/hot-air vs oil roasting) affects flavor, color, and oxidation stability; seasoning is often applied while warm to improve adhesionFinished product is allergenic (tree nut) and typically processed in facilities handling multiple allergens; segregation and labeling controls are critical

Supply Chain

Value Chain
  • Farm harvest (raw cashew nuts) -> drying -> aggregation/export -> shelling/peeling and kernel grading -> roasting -> salting/seasoning -> metal detection/foreign-matter control -> barrier packaging (often nitrogen-flushed) -> ambient distribution to retail and foodservice
Demand Drivers
  • Global savory snack consumption and growth of convenient, portable, shelf-stable protein/fat-rich foods
  • Private-label retail programs and branded nut snack assortments (plain salted and flavored variants)
  • Use as a premium ingredient/topping in bakery, confectionery, salads, and foodservice applications
Temperature
  • Typically ambient logistics, but quality is sensitive to heat: cool, dry warehousing reduces oxidation and flavor degradation
  • Humidity control is important to prevent loss of crispness and to reduce mold/quality risks in storage
Atmosphere Control
  • Oxygen management (nitrogen flushing, high-barrier films, oxygen absorbers) is a common shelf-life strategy for roasted nuts
  • Light- and oxygen-barrier packaging helps slow rancidity and preserves roasted flavor notes
Shelf Life
  • Shelf-stable when sealed in barrier packaging; quality is most often limited by oxidative rancidity and moisture pickup rather than microbial spoilage
  • After opening, exposure to oxygen and humidity accelerates staling; resealing and cool/dry storage are key consumer handling factors

Risks

Supply Concentration HighGlobal cashew snack availability is highly exposed to upstream concentration in a few tropical origins (with Côte d'Ivoire reported by the World Bank as producing around 40% of world raw cashew supply in 2023) and to processing/industrial capacity concentration in key hubs (notably Vietnam and India). Weather shocks, policy changes, or logistics disruptions in these concentrated nodes can tighten kernel availability and quickly transmit into salted-roasted cashew pricing and contract performance.Multi-origin sourcing for raw nuts/kernels, dual processing/roasting options (origin + destination), and supplier diversification across West Africa/East Africa/Asia; maintain validated alternate specifications (whole vs pieces) to flex during shortages.
Food Safety HighAflatoxin contamination is a persistent trade and recall risk for tree nuts, and non-compliance can trigger border rejections, rework, or destruction—especially for ready-to-eat salted-roasted products. Control depends on good agricultural, storage, and processing practices and on robust testing and segregation programs across suppliers.Implement Codex-aligned aflatoxin prevention controls (GAP/GMP/GSP), risk-based sampling/testing, supplier audits, and strict segregation of suspect lots before roasting/packing.
Quality Degradation MediumRoasted cashews are prone to oxidative rancidity and texture loss from moisture pickup; long dwell times in warm/humid logistics can reduce sellable shelf life and increase complaints/returns even when food safety is not compromised.Use validated barrier packaging (oxygen/moisture), nitrogen flushing where appropriate, and temperature/humidity-controlled storage for high-value SKUs; monitor oxidation indicators in shelf-life programs.
Regulatory Compliance MediumPrepared nut snacks must comply with destination-market requirements on allergen labeling, additive permissions (e.g., antioxidants), and sometimes sodium-related claims; non-compliance can block market access or force relabeling and write-offs.Maintain country-specific label/artwork control, verify additive use against Codex GSFA and national rules, and apply allergen management with documented traceability.
Sustainability
  • Upstream supply concentrated in smallholder-based tropical systems (notably West Africa), creating traceability and smallholder-livelihood dependencies in global snack supply chains
  • By-product and waste management: cashew shells and cashew apple streams are often underutilized, with growing interest in circular-economy valorization pathways
  • Climate variability (rainfall patterns and dry-season intensity) can affect flowering/fruit set and raw nut availability, amplifying price volatility for kernels and prepared snack products
Labor & Social
  • Occupational health risks in upstream processing (shelling/peeling/grading) include dermatitis/burn exposure linked to cashew nut shell liquid and ergonomic strain from repetitive manual work; these issues are often concentrated among female workers in processing clusters
  • Social compliance expectations increasingly include PPE use, worker training, and audited labor practices across multi-tier sourcing chains (farm, aggregator, processor, roaster/packer)

FAQ

Why are Vietnam and India so central to salted-roasted cashew supply chains?A large share of global raw cashew nuts are exported from producing regions (especially West Africa) into processing hubs where shelling and kernel preparation capacity is concentrated, with Vietnam and India being key destinations. From there, kernels may be roasted/salted and packed for export, or shipped onward for roasting/packing closer to consumer markets.
What food-safety hazard most commonly drives trade risk for cashew nut snacks?Aflatoxins are a major trade and recall risk for tree nuts, including cashews. Codex provides a dedicated code of practice for preventing and reducing aflatoxin contamination in tree nuts, and buyers commonly require testing and documented controls across the supply chain.
Is there an international quality standard commonly referenced for cashew kernels used in snacks?Yes. UNECE’s DDP-17 Cashew Kernels standard is widely referenced for commercial quality control (e.g., whole vs pieces forms and defect tolerances), and snack buyers often layer finished-product requirements on top (roast color, seasoning coverage, foreign-matter control).

Salted Roasted Cashew Nut Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Salted Roasted Cashew Nut market pages for supplier coverage, trade flows, and price benchmarks.

Related Salted Roasted Cashew Nut Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Salted Roasted Cashew Nut.
Parent product: Roasted Cashew Nut
Raw materials: Cashew Kernel
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