Spiced Rum Suppliers, Trade & Prices — Market Overview 2026
Raw Materials
Dried Allspice, Dried Cinnamon, Dried Cloves, Dried Lemon Peel, +6
HS Code
220840
Last Updated
2026-09-13
Key takeaways for search and sourcing teams
- Spiced Rum market coverage spans 135 countries.
- 429 exporter companies and 506 importer companies are indexed in the global supply chain intelligence network for this product.
- 329 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-13.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Spiced Rum
Analyze 329 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Spiced Rum.
Spiced Rum Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Spiced Rum to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Spiced Rum: Panama (+107.8%), Spain (+63.4%), Indonesia (-51.8%).
Spiced Rum Country-Level Supplier Transaction and Unit Price Summary
As of 2025-10, benchmark Spiced Rum country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Spiced Rum transaction unit prices: United States (5.99 USD / kg), Costa Rica (4.41 USD / kg), Panama (3.60 USD / kg), Netherlands (2.78 USD / kg), Mexico (1.18 USD / kg).
| Country | YoY Change | Transaction Count | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| United States | +42.6% | 34 | 1.84 USD / kg (88,104.86 kg) | 1.67 USD / kg (12,600 kg) | 1.51 USD / kg (10,430.19 kg) | 5.44 USD / kg (510 kg) | 9.69 USD / kg (3,370 kg) | 5.99 USD / kg (12,645 kg) | ||||||
| Netherlands | +13.3% | 35 | 3.00 USD / kg (196,473.361 kg) | 4.44 USD / kg (98,088.641 kg) | 3.89 USD / kg (42,076.32 kg) | 4.50 USD / kg (12,342.77 kg) | 3.97 USD / kg (27,229.12 kg) | 2.78 USD / kg (543.84 kg) | ||||||
| Trinidad and Tobago | - | 3 | - (-) | - (-) | 0.30 USD / kg (5,067.3 kg) | - (-) | - (-) | - (-) | ||||||
| Mexico | -30.2% | 40 | 0.13 USD / kg (18,730.26 kg) | 1.49 USD / kg (19,871.3 kg) | 0.22 USD / kg (78,762.17 kg) | 1.29 USD / kg (9,426.55 kg) | 1.16 USD / kg (3,727.46 kg) | 1.18 USD / kg (28,146.48 kg) | ||||||
| United Kingdom | -6.6% | 10 | - (-) | 2.41 USD / kg (21,945 kg) | 4.00 USD / kg (24,298 kg) | - (-) | 7.45 USD / kg (289.8 kg) | - (-) | ||||||
| Panama | +107.8% | 11 | 5.51 USD / kg (380 kg) | - (-) | - (-) | 4.60 USD / kg (737.88 kg) | 7.88 USD / kg (17,790 kg) | 3.60 USD / kg (243 kg) | ||||||
| Costa Rica | +30.1% | 9 | 6.92 USD / kg (1,833.12 kg) | 13.41 USD / kg (434.5 kg) | 9.15 USD / kg (1,329.47 kg) | 0.86 USD / kg (4,410 kg) | 16.97 USD / kg (174.21 kg) | 4.41 USD / kg (990.33 kg) | ||||||
| South Africa | +17.3% | 37 | 5.36 USD / kg (160.59 kg) | 8.73 USD / kg (32.95 kg) | 5.23 USD / kg (4,272.56 kg) | 7.93 USD / kg (99.93 kg) | 8.49 USD / kg (78.78 kg) | - (-) | ||||||
| Italy | -23.8% | 33 | 2.78 USD / kg (111,733.2 kg) | 2.68 USD / kg (111,795.2 kg) | 2.83 USD / kg (21,864 kg) | 2.84 USD / kg (15,120 kg) | 3.04 USD / kg (4,368 kg) | - (-) | ||||||
| Latvia | -17.9% | 26 | 4.48 USD / kg (39,399.492 kg) | 2.89 USD / kg (4,030.56 kg) | - (-) | 3.80 USD / kg (17,326.55 kg) | 3.43 USD / kg (15,365.98 kg) | - (-) |
Spiced Rum Global Supply Chain Coverage
935 companies
429 exporters and 506 importers are mapped for Spiced Rum.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Spiced Rum, benchmark reach, and prioritize outreach by market.
Spiced Rum Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
429 exporter companies are mapped in Tridge Supply Chain Intelligence for Spiced Rum. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Spiced Rum Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 429 total exporter companies in the Spiced Rum supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Latvia)
Latest Export Transaction: 2026-08-13
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogistics
Exporting Countries: Uzbekistan, Russia, Kazakhstan, Ukraine
Supplying Products: Spiced Rum, Blended Whisky, Liqueur +5
(Italy)
Latest Export Transaction: 2026-02-11
Recently Export Partner Companies: 5
Employee Size: Over 1000 Employees
Industries: Alcoholic Beverage ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Ecuador, Sri Lanka, Peru, South Korea, Philippines, Namibia, Russia, United States, Ukraine, Kazakhstan
Supplying Products: Vermouth, Sparkling Wine, Rum and tafia +5
(Singapore)
Latest Export Transaction: 2026-06-20
Recently Export Partner Companies: 2
Sales Revenue: USD 10M - 50M
Industries: Alcohol WholesalersBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Netherlands, Bangladesh, Vietnam, Philippines, Sri Lanka, India
Supplying Products: Blended Whisky, Whisky, Single Malt Whisky +5
(India)
Latest Export Transaction: 2026-08-13
Recently Export Partner Companies: 6
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Burkina Faso, Kenya, Tanzania, South Africa, Singapore, United States, Haiti, Nigeria, United Arab Emirates, Ghana
Supplying Products: Whisky, Vodka, Spirits +5
(Latvia)
Latest Export Transaction: 2026-01-26
Recently Export Partner Companies: 3
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
Exporting Countries: Russia, Uzbekistan, Kazakhstan, Ukraine
Supplying Products: Ethyl Alcohol, Blended Whisky, Liqueurs and Cordials +5
(France)
Latest Export Transaction: 2026-08-13
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Alcohol WholesalersAlcoholic Beverage ManufacturingBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
Exporting Countries: Zimbabwe, Chile, Ivory Coast, Colombia, Uganda, Ukraine, Cameroon, United States, Vietnam, India
Supplying Products: Blended Whisky, Single Malt Whisky, Vodka +5
Spiced Rum Global Exporter Coverage
429 companies
Exporter company count is a key signal for Spiced Rum supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Spiced Rum opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Spiced Rum (HS Code 220840) in 2024
For Spiced Rum in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 33,336,924 kg | 224,053,657.384 USD |
| 2 | United States | 29,086,520 kg | 138,684,221 USD |
| 3 | Netherlands | 26,600,344 kg | 132,139,243.837 USD |
| 4 | Dominican Republic | 34,417,749.088 kg | 118,786,575.974 USD |
| 5 | Spain | 19,737,073.044 kg | 100,085,661.738 USD |
| 6 | Germany | 10,677,512 kg | 70,793,629.765 USD |
| 7 | Guatemala | 21,989,879 kg | 49,208,369 USD |
| 8 | Barbados | 9,273,745 kg | 40,204,638.5 USD |
| 9 | Belgium | 3,982,823.938 kg | 29,586,866.573 USD |
| 10 | Panama | 7,007,028 kg | 22,252,662 USD |
Spiced Rum Export Trade Flow and Partner Country Summary
Track Spiced Rum exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Spiced Rum Import Buyer Intelligence, Demand Signals, and Price Benchmarks
506 importer companies are mapped for Spiced Rum demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Spiced Rum Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 506 total importer companies tracked for Spiced Rum. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Ukraine)
Latest Import Transaction: 2026-08-13
Recently Import Partner Companies: 4
Employee Size: Over 1000 Employees
Industries: Alcohol WholesalersBeverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFreight Forwarding And Intermodal
Value Chain Roles: -
(Kazakhstan)
Latest Import Transaction: 2026-02-11
Recently Import Partner Companies: 3
Industries: Alcohol WholesalersBeverage Manufacturing
Value Chain Roles: Turkmenistan, Uzbekistan
(Russia)
Latest Import Transaction: 2026-08-13
Recently Import Partner Companies: 7
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Alcohol WholesalersBeverage Manufacturing
Value Chain Roles: -
(Russia)
Latest Import Transaction: 2026-08-13
Recently Import Partner Companies: 2
Industries: Alcohol Wholesalers
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2025-12-03
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingOthers
Value Chain Roles: South Africa, Canada, Dominican Republic, Germany, Colombia, China, Panama, India, United Kingdom, United States
(India)
Latest Import Transaction: 2026-07-28
Recently Import Partner Companies: 9
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Department Stores
Value Chain Roles: United Kingdom, Sri Lanka, United Arab Emirates, Singapore
Global Importer Coverage
506 companies
Importer company count highlights the current depth of demand-side visibility for Spiced Rum.
Use Supply Chain Intelligence analytics and company profiles to identify active Spiced Rum buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Spiced Rum (HS Code 220840) in 2024
For Spiced Rum in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 28,493,006 kg | 252,130,556.186 USD |
| 2 | United States | 27,678,492 kg | 178,166,352 USD |
| 3 | Spain | 35,528,049.344 kg | 140,265,952.333 USD |
| 4 | Germany | 25,467,806.304 kg | 132,804,116.6 USD |
| 5 | United Kingdom | 19,717,377.817 kg | 94,955,849.206 USD |
| 6 | Canada | 11,203,810.186 kg | 85,425,236.247 USD |
| 7 | Netherlands | 33,066,072.872 kg | 85,142,458.527 USD |
| 8 | Belgium | 7,986,415.27 kg | 48,796,906.475 USD |
| 9 | Czechia | 4,134,510.296 kg | 48,339,943 USD |
| 10 | Poland | 4,301,605 kg | 26,925,584 USD |
Spiced Rum Import Trade Flow and Origin Country Summary
Analyze Spiced Rum origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Classification
Product TypeProcessed Food
Product FormPackaged (Bottled) Liquid
Industry PositionDistilled Spirits (Consumer Packaged Beverage)
Market
Spiced rum is a rum-based distilled spirit that is typically blended and then flavoured with spices and other natural or artificial flavourings, positioning it as a cocktail- and mixer-oriented segment within the global spirits trade. The underlying rum supply chain is anchored in sugarcane-growing regions—especially the Caribbean and parts of Latin America—while blending, bottling, and brand ownership can also be located in major consuming markets. Trade classification is commonly proxied using HS 2208.40 (rum and other sugarcane-based spirits), but flavored “spiced” products may be treated differently across customs and labeling regimes. A key global market dynamic is regulatory: some jurisdictions tightly define “rum” and restrict flavouring, which can affect product naming, formulation, and market access.
Major Producing Countries
- Dominican RepublicMajor sugarcane-based spirits and rum production; also flagged in downstream forced-labor input risk discussions for sugarcane-derived products.
- CubaEstablished rum-producing origin associated with sugarcane distillation traditions.
- JamaicaEstablished rum-producing origin; pot-still and high-ester styles are globally recognized in blending.
- BarbadosEstablished rum-producing origin; part of the Caribbean rum production landscape.
- Trinidad and TobagoEstablished rum-producing origin; hosts large-scale distillation capacity in the region.
- GuyanaEstablished rum-producing origin; demarara-style rum is used in blends.
- GuatemalaRecognized Central American rum-producing origin, often associated with aged styles used in premium blends.
- PhilippinesLarge domestic spirits market with rum production; some output participates in export trade.
- IndiaLarge domestic spirits market with rum production; export participation varies by producer and product type.
- United StatesHosts rum production and significant blending/bottling and brand ownership; U.S. standards of identity and labeling rules materially shape spiced rum formulations and labels.
Major Exporting Countries
- Dominican RepublicExporting origin for rum and sugarcane-based spirits; trade reporting commonly appears under HS 2208.40 depending on product composition.
- JamaicaExporting origin for rum and rum components used in blends.
- BarbadosExporting origin for rum; also a regional reference point for Caribbean rum identity initiatives.
- Trinidad and TobagoExporting origin for rum and bulk spirits used in downstream blending.
- GuyanaExporting origin for rum used both as bottled product and as blend component.
Major Importing Countries
- United StatesLarge spirits import market; labeling and formula designation (e.g., spiced/flavored rum vs specialty) is governed by TTB rules.
- United KingdomMajor spirits import and consumption market; also an international distribution hub for branded spirits.
- GermanyLarge EU spirits market; EU spirits category definitions influence product naming and formulation.
- FranceLarge EU spirits market with both domestic production and import demand; EU spirits rules apply.
- NetherlandsEU logistics and distribution hub; spirits imports often flow through re-export corridors.
- CanadaSignificant spirits import market with provincial distribution and labeling compliance requirements.
- AustraliaImport market for premium and flavored spirits; compliance and excise settings shape landed cost.
- JapanImport market with premium segment demand and strict labeling expectations.
Supply Calendar
- Caribbean:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecFinished spiced rum supply is typically year-round because distillation, aging, and blending use storable inputs (molasses, distillate, aged stocks) that smooth agricultural seasonality.
- Central America:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round export availability is common for bottled and bulk rum components due to inventory-based supply management.
- Blending and bottling in major consuming markets (e.g., United States, European Union):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecDownstream blending/flavoring and bottling for spiced rum can occur year-round, dependent on bulk spirit availability and flavoring inputs rather than harvest timing.
Specification
Major VarietiesLight/Gold spiced rum, Dark spiced rum, Black spiced rum, Spiced rum-style spirit drink (where legal name restrictions apply)
Physical Attributes
- Aroma and taste profile commonly driven by vanilla, cinnamon, clove, ginger, and citrus peel notes (actual spice set varies by brand)
- Color ranges from pale gold to dark/black, often influenced by maturation, blending, and permitted color adjustment (e.g., caramel where allowed)
Compositional Metrics
- Regulatory definitions can set minimum alcoholic strength for products labeled as 'rum' (e.g., 37.5% ABV minimum in the EU; 40% ABV minimum for 'rum' under U.S. standards of identity)
- In the EU definition of 'rum', flavoring is prohibited and sweetening is capped (sweetening allowed only to round off taste, up to 20 g/L expressed as invert sugar)
Grades
- No single global grading system; commercial differentiation is typically via brand tiering, flavor profile, and aging claims where permitted
- Age statements and origin claims are highly regulated in many markets; non-compliant claims can trigger relabeling or enforcement actions
Packaging
- Glass bottle formats with tamper-evident closures are typical for global trade; premium SKUs may add cartons or gift packs
- Duty-free and travel retail packs are common in international distribution where permitted
ProcessingBlending of rum bases (potentially including aged components) followed by infusion/maceration or addition of flavorings and spicesOptional sweetening and color adjustment subject to destination-market rules; filtration for clarity and stability prior to bottling
Supply Chain
Value Chain
- Sugarcane products (molasses or cane juice) → fermentation → distillation → optional maturation/aging → blending → spicing/flavoring and formulation adjustment → filtration → bottling/labeling → export distribution (importers, distributors, duty-free) → retail and on-trade
Demand Drivers
- Cocktail and mixed-drink usage (e.g., cola or ginger beer pairings) supports mainstream spiced rum demand in on-trade and off-trade channels
- Flavor-led product innovation and brand extensions can expand consumer reach beyond traditional aged rum buyers
- Duty-free and tourism-linked consumption supports international brand visibility in travel retail corridors
Temperature
- Ambient storage and transport are typical; avoid excessive heat and direct sunlight to reduce flavor degradation and packaging issues
- Cold chain is generally not required, but consistent handling supports label integrity and quality perception
Shelf Life
- Long shelf life when unopened due to high alcohol content; quality retention depends on seal integrity and storage away from light/heat
- After opening, gradual aroma loss/oxidative changes can occur over time; closure practices and headspace management matter for premium SKUs
Risks
Regulatory Compliance HighLegal definitions for 'rum' and labeling rules differ across jurisdictions, and can directly restrict spiced rum: the EU definition of 'rum' prohibits flavoring and limits sweetening, meaning many 'spiced rum' formulations may need to be sold under alternative legal names (e.g., spirit drink) or reformulated for compliance. Misalignment can lead to border holds, relabeling, product withdrawal, and loss of market access.Maintain market-specific formula and label dossiers (including additive/sweetening/flavoring disclosures), run pre-export legal name checks for each destination, and use binding rulings or formal label approvals where available.
Customs Classification MediumHS classification for rum-based flavored products can be ambiguous: HS 2208.40 covers rum and other sugarcane-based spirits, but added flavors/sugars or neutral spirits can push products into other headings/subheadings depending on national practice. Misclassification increases duty/excise exposure and compliance risk.Obtain ingredient and process specifications from suppliers, confirm the base spirit and additives, and seek advance tariff rulings in high-risk markets.
Climate MediumSugarcane productivity and molasses availability are exposed to droughts, floods, and cyclone/hurricane impacts in major cane regions, which can tighten input markets and increase costs for rum production and blending.Diversify molasses and bulk rum sourcing across multiple origins and maintain contingency inventory for key SKUs and flavoring inputs.
Illicit Trade MediumSpirits are high-risk for counterfeiting and illicit diversion due to high excise burdens and strong brand premiums, which can erode brand equity and create consumer safety risks.Strengthen track-and-trace, tamper-evident packaging, and distributor controls; monitor high-risk channels and enforce IP protections.
Sustainability
- Sugarcane sustainability risks in upstream supply (water use, biodiversity impacts, greenhouse gas emissions, and land-use change) can create reputational and procurement constraints for rum-based products
- Energy and emissions intensity of distillation and maturation logistics (bulk shipping, glass packaging footprint) are increasingly scrutinized in spirits ESG programs
Labor & Social
- Controversial history: rum’s historical association with slavery and colonial sugar economies remains a material reputational context for brands, increasing expectations for transparent modern labor standards in sugarcane supply chains
- Modern labor risk: forced labor and exploitative conditions have been documented in parts of the sugarcane sector, which can flow through to sugarcane-derived inputs used to make molasses, rum, and related byproducts
FAQ
Why can “spiced rum” face labeling problems in the European Union?EU spirits rules define “rum” with specific constraints, including that rum must not be flavoured and may only use caramel to adjust colour; sweetening is also limited. As a result, many spiced (flavoured) rum products may need an alternative legal name or a reformulated recipe to be sold in the EU.
What HS code is commonly used as a trade proxy for rum and sugarcane-based spirits?A common global proxy is HS 2208.40 (“Rum and other spirits obtained by distilling fermented sugar-cane products”). For spiced/flavoured products, classification can still vary by country depending on composition and local practice, so importers often confirm via tariff rulings.
What does the U.S. standard of identity say about what qualifies as “rum”?U.S. regulations define rum as distilled spirits made from fermented sugarcane materials (such as sugarcane juice, syrup, or molasses) distilled below a specified strength and bottled at not less than 40% alcohol by volume. Spiced or specialty products still need compliant class/type designations and, where applicable, a statement of composition under TTB labeling practice.
Sources
Spiced Rum Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Spiced Rum market pages for supplier coverage, trade flows, and price benchmarks.
Italy
United States
Germany
Netherlands
Spain
France
United Kingdom
Dominican Republic
South Korea
Australia
Romania
Jamaica
All country market pages: Mexico, Belgium, India, Chile, Peru, Poland, Costa Rica, Panama, United Arab Emirates, Kazakhstan, Argentina, Vietnam, Canada, Mauritius, China, Uruguay, Hong Kong, Czechia, Guatemala, Macao, Philippines, Singapore, Austria, Nicaragua, Japan, Latvia, Brazil, Denmark, Greece, Barbados, Slovakia, Sweden, Switzerland, Lithuania, Thailand, Ukraine, New Zealand, Finland, Luxembourg, Colombia, El Salvador, Turkiye, Uzbekistan, Malta, Portugal, Ireland, Estonia, Bolivia, South Africa, Norway, Honduras, Bermuda, Uganda, Andorra, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Bangladesh, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Ecuador, Egypt, Ethiopia, Fiji, Gabon, Gambia, Guyana, Croatia, Hungary, Indonesia, Israel, Iceland, Jordan, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Maldives, Malawi, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Pakistan, Paraguay, Qatar, Serbia, Slovenia, Senegal, Swaziland, Togo, Turkmenistan, Tunisia, Trinidad and Tobago, Tanzania, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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