HS Code
210690
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
- Uruguay Spirulina Extract market intelligence page includes 0 premium suppliers & manufacturers.
- 1 sampled export transactions for Uruguay are summarized.
- 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Spirulina Extract in Uruguay.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-29.
Spirulina Extract Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Uruguay
1 export partner companies are tracked for Spirulina Extract in Uruguay. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Spirulina Extract export intelligence in Uruguay, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Spirulina Extract in Uruguay
1 sampled Spirulina Extract transactions in Uruguay include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Spirulina Extract sampled transaction unit prices by date in Uruguay: 2025-08-29: 6.80 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-08-29 | ESP******* ** ****** **** *** ************* ************** ******* ********** *** **************** *** ********** | 6.80 USD / kg | (Uruguay) | (Peru) |
Top Spirulina Extract Export Suppliers, Manufacturers, and Companies in Uruguay
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Spirulina Extract in Uruguay. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Uruguay)
Latest Export Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Uruguay Export Partner Coverage
1 companies
Total export partner company count is a core signal of Uruguay export network depth for Spirulina Extract.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Spirulina Extract partner concentration, capacity signals, and trade relevance in Uruguay.
Annual Export Value, Volume, and Supplier Market Size for Spirulina Extract in Uruguay (HS Code 210690)
Analyze 2 years of Spirulina Extract export volume and value in Uruguay to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 1,134,968 | 8,507,227 USD |
| 2022 | 879,643 | 7,132,693 USD |
Spirulina Extract Import Buyer Intelligence and Price Signals in Uruguay: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Spirulina Extract in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Spirulina Extract in Uruguay (HS Code 210690)
Track 2 years of Spirulina Extract import volume and value in Uruguay to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 6,154,619 | 52,183,605 USD |
| 2022 | 7,127,187 | 49,079,436 USD |
Classification
Product TypeIngredient
Product FormExtract (powder or liquid concentrate)
Industry PositionFood ingredient / nutraceutical ingredient
Market
Spirulina-extract in Uruguay is primarily positioned as a dietary-supplement and functional-ingredient input for the domestic market, with distribution dependent on compliant import and registration processes. Uruguay has at least one publicly described local spirulina cultivation initiative (Salto/Termas del Daymán) supported by Fundación LATU/Latitud, indicating early-stage domestic capability at micro/pilot scale rather than established industrial supply. For products marketed as dietary supplements, the Ministry of Public Health (MSP) operates a registration and sales-authorization process (via VUCE) that applies to both imported and locally made products. As a result, market access risk is driven more by regulatory classification, documentation, and labeling compliance than by logistics constraints.
Market RoleImport-dependent consumer market with emerging pilot-scale domestic production initiatives
Domestic RoleDietary supplement and functional-ingredient market subject to MSP registration and authorization requirements
Specification
Primary VarietyArthrospira platensis / Arthrospira maxima (Spirulina species used in supplements)
Physical Attributes
- Blue-green color intensity (phycocyanin-linked) is a key commercial attribute for spirulina-derived extracts used for functional/color purposes
Compositional Metrics
- Microcystins contamination screening is a recognized safety control point for blue-green algae products used in supplements/foods
- Certificate of analysis (lot/batch) practices are relevant for quality assurance in spirulina-related supply chains
Supply Chain
Value Chain
- Overseas manufacturer (spirulina cultivation/extraction) → Uruguayan importer (MSP-enabled where applicable) → customs clearance (DNA/DUA) → MSP product registration/authorization (via VUCE for regulated categories) → domestic distribution (supplement/health channels)
Freight IntensityLow
Transport ModeMultimodal
Risks
Regulatory Compliance HighIf spirulina-extract is marketed as a dietary supplement in Uruguay, MSP registration and sales authorization (handled via MSP/VUCE) can be a gating requirement; missing or non-conform documentation (including Free Sale certification requirements for imported regulated products) can block commercialization and delay clearance workflows.Align product classification (supplement vs. ingredient), label, and dossier with MSP requirements early; have the importer confirm VUCE workflow steps and obtain the required Certificate of Free Sale formalities before shipment.
Food Safety MediumBlue-green algae products used in supplements/foods can pose microcystins contamination risk if cultivation/harvest controls and testing are insufficient; this can trigger safety concerns and market withdrawals in jurisdictions that monitor such toxins.Require supplier cultivation controls that prevent co-growth of toxin-producing cyanobacteria and implement routine microcystins testing with lot-level certificates of analysis.
Documentation Gap MediumGeneral import documentation mismatches (invoice/packing list/transport documents/origin) and incomplete customs filing (DUA) can cause holds, rework, or delays at entry.Run a pre-shipment document checklist with the Uruguayan customs broker and ensure product description and HS classification are consistent across documents.
Logistics LowFor small lots shipped by air, freight-rate swings can meaningfully change landed cost despite low bulk-to-value; mode changes late in the cycle can disrupt delivery timelines.Lock shipment mode and delivery terms with the importer; buffer lead time for MSP/VUCE and customs steps.
Sustainability
- Water and energy stewardship for any domestic microalgae cultivation (pilot projects reference reuse of thermal water and circular-economy framing)
FAQ
Does spirulina-extract sold as a dietary supplement need authorization in Uruguay?Yes. In Uruguay, dietary supplements are within the MSP “Sector Alimentos” scope for registration and sales authorization prior to commercialization, and the procedure is handled through the MSP process (via VUCE) for supplements and related regulated food categories.
What is a common gating document issue for imported dietary supplements in Uruguay?For imported regulated products (including supplements), the MSP registration procedure can require a Certificate of Free Sale with formalization (e.g., apostille/consularization and legalization steps as specified by MSP), and missing this can delay or block the registration/authorization workflow.
Is there any sign of local spirulina production activity in Uruguay?Yes at an emerging/pilot level: Fundación LATU/Latitud has publicly described a project to cultivate spirulina in Termas del Daymán (Salto), including prototype/pilot reactor work and a plan to scale based on prior research.
What core import documents should an exporter expect to provide for shipments to Uruguay?Commonly referenced core documents include a commercial invoice, packing list, and a bill of lading or air waybill, with the import declaration handled in Uruguay through the DUA process (typically via a customs broker).
Sources
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