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Spirulina Extract Suppliers & Prices in South Africa — Market Overview 2026

HS Code
210690
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
  • South Africa Spirulina Extract market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for South Africa are summarized.
  • 1 export partner companies (including manufacturers) and 3 import partner companies are mapped for Spirulina Extract in South Africa.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-09.

Spirulina Extract Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in South Africa

1 export partner companies are tracked for Spirulina Extract in South Africa. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Spirulina Extract export intelligence in South Africa, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Spirulina Extract in South Africa

5 sampled Spirulina Extract transactions in South Africa include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Spirulina Extract sampled transaction unit prices by date in South Africa: 2026-02-21: 27.78 USD / kg, 2026-02-01: 27.78 USD / kg, 2025-12-31: 27.78 USD / kg, 2025-12-07: 14.82 USD / kg, 2025-11-28: 26.67 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-21NAT***** ****** ********* ****** *****27.78 USD / kg (South Africa) (Lesotho)
2026-02-01NAT***** ****** ********* ****** *****27.78 USD / kg (South Africa) (Lesotho)
2025-12-31NAT***** ****** ********* ****** *****27.78 USD / kg (South Africa) (Lesotho)
2025-12-07Spi****** * ********* * ***** *** **** *** ********* *** ****** ** *** *** **** *** ***** ******* ****** ***** **** ***14.82 USD / kg (South Africa) (Vietnam)
2025-11-28NAT***** ****** ********* ****** *****26.67 USD / kg (South Africa) (Lesotho)

Top Spirulina Extract Export Suppliers, Manufacturers, and Companies in South Africa

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Spirulina Extract in South Africa. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(South Africa)
Latest Export Transaction: 2026-05-09
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
South Africa Export Partner Coverage
1 companies
Total export partner company count is a core signal of South Africa export network depth for Spirulina Extract.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Spirulina Extract partner concentration, capacity signals, and trade relevance in South Africa.

Annual Export Value, Volume, and Supplier Market Size for Spirulina Extract in South Africa (HS Code 210690)

Analyze 3 years of Spirulina Extract export volume and value in South Africa to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202426,499,250199,670,029 USD
202369,284,997174,103,110 USD
202267,196,528164,780,350 USD

Top Destination Markets for Spirulina Extract Exports from South Africa (HS Code 210690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Spirulina Extract exports from South Africa.
RankCountryVolumeValue
1Zimbabwe4,628,132.89834,872,663.157 USD
2Botswana2,973,023.17422,401,525.191 USD
3Mozambique2,949,988.87822,227,963.36 USD
4Namibia2,286,455.74917,228,286.85 USD
5Zambia1,818,058.82713,698,948.251 USD

Spirulina Extract Import Buyer Intelligence and Price Signals in South Africa: Buyers, Demand, and Trade Partners

3 import partner companies are tracked for Spirulina Extract in South Africa. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Spirulina Extract in South Africa

2 sampled Spirulina Extract import transactions in South Africa provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Spirulina Extract sampled import transaction unit prices by date in South Africa: 2025-07-18: 11.97 USD / kg, 2025-07-18: 12.21 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-07-18SPI****** ******11.97 USD / kg (-) (-)-
2025-07-18SPI****** ******12.21 USD / kg (-) (-)-

Top Spirulina Extract Buyers, Importers, and Demand Partners in South Africa

Review leading buyer profiles and compare them with 3 total import partner companies tracked for Spirulina Extract in South Africa. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(South Africa)
Latest Import Transaction: 2026-05-09
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(South Africa)
Latest Import Transaction: 2026-05-09
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleLogistics
(South Africa)
Latest Import Transaction: 2026-05-09
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Others
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
South Africa Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Spirulina Extract in South Africa.
Use Supply Chain Intelligence analytics and company profiles to identify active Spirulina Extract importers, distributors, and buyer networks in South Africa.

Annual Import Value, Volume, and Demand Size for Spirulina Extract in South Africa (HS Code 210690)

Track 2 years of Spirulina Extract import volume and value in South Africa to assess demand growth and market momentum.
YearVolumeValue
202329,279,588181,115,272 USD
202236,672,590196,253,224 USD

Classification

Product TypeIngredient
Product FormPowder (Extract)
Industry PositionFood Ingredient / Nutraceutical Ingredient

Market

Spirulina extract (commonly supplied as spirulina powder and/or phycocyanin-rich concentrates) in South Africa is primarily positioned as an input for nutraceutical/supplement products and functional-food formulations, alongside direct-to-consumer retail offerings. South Africa has identifiable domestic spirulina cultivation in controlled bioreactor-style systems, but standardized dried ingredient formats used by manufacturers are commonly supplied via import channels and held as local stock by ingredient distributors. Market access risk is driven by regulatory positioning: products marketed as foods must comply with South Africa’s food labelling and advertising rules, while products positioned as health supplements/complementary medicines fall under SAHPRA’s complementary medicines framework. Industrial buyers typically expect batch-level documentation (notably certificates of analysis) and contaminant controls relevant to cyanobacteria-derived products (e.g., microcystins).
Market RoleImport-dependent ingredient and supplement market with limited domestic cultivation
Domestic RoleUsed as an ingredient for nutraceutical/supplement manufacturing and functional-food formulation; also sold as consumer retail products
SeasonalityDomestic controlled-cultivation systems and imported dried formats support year-round availability; short-term availability is more sensitive to importer stock cycles than to harvest seasons.

Specification

Primary VarietyArthrospira platensis
Physical Attributes
  • Fine dark blue-green powder appearance is commonly used to describe nutraceutical-grade spirulina powder products sold into South Africa.
  • Moisture pickup can affect flowability; buyers commonly expect closed, light-protective packaging for pigment stability.
Compositional Metrics
  • Batch-level Certificate of Analysis (COA) is commonly provided/expected, with typical parameters including protein content, moisture, ash, and pigment-related metrics (e.g., phycocyanin) depending on product form.
  • Contaminant controls relevant to cyanobacteria-derived ingredients (e.g., microcystins and heavy metals) are commonly scrutinized in supplement/ingredient quality programs.
Grades
  • Nutraceutical / supplement-grade material supplied with COA
  • Food ingredient grade for fortification/colour applications
  • Organic-certified variants (where applicable, based on supplier documentation)
Packaging
  • Bulk fibre drums with inner liners (e.g., 25 kg class) for industrial supply
  • Foil bags with nitrogen flushing (e.g., 10 kg class) used to protect quality for some supplier offerings

Supply Chain

Value Chain
  • Cultivation (controlled bioreactor or pond) → harvest → dewatering → drying and/or extraction/concentration → milling/standardisation → packaging (light/oxygen/moisture control) → batch COA documentation → import clearance (SARS) → distributor stock → nutraceutical/food manufacturing or retail packing
Temperature
  • Typically handled as an ambient-stable dry ingredient; store cool, dry, and away from light to protect pigment-sensitive components.
Atmosphere Control
  • Oxygen/moisture protection (e.g., barrier packaging; nitrogen flushing in some supplier offerings) is used to preserve quality attributes.
Shelf Life
  • Shelf-life is sensitive to moisture ingress, heat exposure, and light exposure; buyer acceptance commonly relies on COA and packaging integrity rather than a single universal shelf-life claim.
Freight IntensityLow
Transport ModeSea

Risks

Regulatory Compliance HighMisclassification and non-compliant marketing (e.g., positioning as a health supplement/complementary medicine vs a food ingredient, or making non-permitted health claims) can trigger enforcement actions, delays, and required label/claims changes in South Africa.Decide the intended regulatory positioning (food vs complementary medicine) before import; align labels and claims with the applicable South African framework (R.146 for foods and SAHPRA requirements for complementary medicines/health supplements), and use a compliant importer/licence holder where required.
Food Safety MediumCyanobacteria-derived ingredients can be contaminated with natural toxins such as microcystins if production and testing controls are inadequate; this can drive recalls, rejection by quality programs, or market withdrawal.Require supplier COA that includes contaminant testing (microcystins and heavy metals where relevant), and implement incoming QC verification for each lot.
Documentation Gap MediumIncomplete or inconsistent customs/supporting documentation (e.g., invoice, bill of lading, certificate of origin, permits) can delay clearance and increase risk of detention during documentary inspection in South Africa.Use a pre-shipment document checklist aligned to SARS clearance requirements; ensure proof-of-origin is available when claiming preferential rates, and retain records for audit.
Sustainability
  • Energy and water management in controlled cultivation and downstream drying/extraction (particularly relevant where product is domestically cultivated)
  • Supply-chain transparency for imported material (organic/quality claims substantiation via documentation)

FAQ

In South Africa, is spirulina extract treated as a food ingredient or a health supplement?It depends on how it is positioned and marketed. If supplied/sold as a food, South Africa’s food labelling and advertising rules (R.146 under the Foodstuffs, Cosmetics and Disinfectants Act) apply. If positioned as a health supplement/complementary medicine, SAHPRA’s complementary medicines framework becomes relevant and drives additional requirements around indications/claims and supporting quality and safety information.
What documents are commonly checked during import clearance into South Africa for spirulina-derived ingredients?SARS describes clearance as checking the goods declaration against supporting documents such as the invoice, bill of lading, certificate of origin, and permits where applicable. In practice for ingredient trade, buyers and inspectors may also request supporting product documentation such as specifications and batch certificates of analysis as part of documentary validation.
Why do buyers ask for microcystin testing on spirulina or similar blue-green algae ingredients?Regulators and industry guidance highlight that some blue-green algae products can be contaminated with microcystins (natural toxins produced by certain cyanobacteria) if harvesting/production controls are inadequate. The FDA notes this risk and describes actions taken to prevent products with unsafe microcystin levels from entering the food supply, which is why supplier testing and COA documentation are commonly expected.

Other Spirulina Extract Country Markets for Supplier, Manufacturer, Export, and Price Comparison from South Africa

Compare Spirulina Extract supplier coverage, trade flows, and price benchmarks across countries related to South Africa.
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