Sub Product
Hulled Sesame Tahini, Organic Tahini, Whole Sesame Tahini
Derived Products
Hummus
Raw Materials
Olive Oil, Salt, Sesame Seed
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
- United States Tahini market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for United States are summarized.
- 149 export partner companies and 28 import partner companies are mapped for Tahini in United States.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Page data last updated on 2026-06-09.
Tahini Export Supplier Intelligence, Price Trends, and Trade Flows in United States
149 export partner companies are tracked for Tahini in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Tahini export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 41.7% of the full transaction dataset.
Sample Export Supplier Transaction Records for Tahini in United States
5 sampled Tahini transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Tahini sampled transaction unit prices by date in United States: 2026-05-19: 6.62 USD / kg, 2026-05-19: 6.62 USD / kg, 2026-04-24: 6.62 USD / kg, 2026-02-17: 6.70 USD / kg, 2026-02-12: 1.35 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-05-19 | [기타 ****** ******************* ***** ****** ****** ***** | 6.62 USD / kg | (United States) | (South Korea) | |
| 2026-05-19 | [기타 ****** ******************* ***** ****** ****** ***** | 6.62 USD / kg | (United States) | (South Korea) | |
| 2026-04-24 | [기타 ****** ******************* ***** ****** ****** ***** | 6.62 USD / kg | (United States) | (South Korea) | |
| 2026-02-17 | TAH*** ** ********* ***** ** ******** ** *** ***** *** ***** ****** *** ****** ** ****** | 6.70 USD / kg | (United States) | (Costa Rica) | |
| 2026-02-12 | TAH*** ******** ****** | 1.35 USD / kg | (United States) | (Costa Rica) |
Top Tahini Export Suppliers and Companies in United States
Review leading exporter profiles and benchmark them against 149 total export partner companies tracked for Tahini in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-05-09
Industries: Others
Value Chain Roles: Retail
(United States)
Latest Export Transaction: 2026-05-09
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Export Transaction: 2026-05-09
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Export Transaction: 2026-05-09
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-05-09
Employee Size: 1 - 10 Employees
Industries: Brokers And Trade AgenciesFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleRetailTrade
(United States)
Latest Export Transaction: 2026-05-09
Industries: Food Packaging
Value Chain Roles: Food ManufacturingOthers
United States Export Partner Coverage
149 companies
Total export partner company count is a core signal of United States export network depth for Tahini.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Tahini partner concentration, capacity signals, and trade relevance in United States.
Tahini Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
28 import partner companies are tracked for Tahini in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 7.2% of the full transaction dataset.
Sample Import Transaction and Price Records for Tahini in United States
5 sampled Tahini import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Tahini sampled import transaction unit prices by date in United States: 2026-02-13: 1.60 USD / kg, 2026-02-11: 2.93 USD / kg, 2026-02-11: 1.76 USD / kg, 2026-02-08: 3.59 USD / kg, 2026-02-02: 7.08 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-13 | PCK** ** ******* ***** * *** ** * * ***** **** ******* ** *** ***** ** *** ***** ** ****** ***** ** ** * * * **** | 1.60 USD / kg | (-) | (-) | - | |
| 2026-02-11 | SES*** ****** ****** ***** | 2.93 USD / kg | (-) | (-) | - | |
| 2026-02-11 | ORG**** ******* ****** ****** * ******* ***** ****** ****** * | 1.76 USD / kg | (-) | (-) | - | |
| 2026-02-08 | OF ******* ***** ***** *** ****** *** ******** *** ** * ****** ***** ***** ***** ******* ****** ****** ***** ****** ******* ****** ****** ***** ********* ****** ***** * ** ******* ******* *** ** ** ***** **** **** ********* | 3.59 USD / kg | (-) | (-) | - | |
| 2026-02-02 | TAH*** ****** ******* **** *** *** * **** ********* ***** ***** ** *** ***** *** ** *** | 7.08 USD / kg | (-) | (-) | - |
Top Tahini Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 28 total import partner companies tracked for Tahini in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-05-09
Employee Size: 1 - 10 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Import Transaction: 2026-05-09
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-09
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-09
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2025-12-03
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-09
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
United States Import Partner Coverage
28 companies
Import partner company count highlights demand-side visibility for Tahini in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Tahini importers, distributors, and buyer networks in United States.
Classification
Product TypeProcessed Food
Product FormShelf-stable paste (packaged)
Industry PositionValue-added food product (condiment/ingredient)
Market
Tahini in the United States is primarily a consumption and food-manufacturing input market, supplied through a mix of imported finished tahini and domestic grinding/packing using imported sesame seed. Demand is closely tied to Mediterranean/Middle Eastern cuisine and the large US hummus and prepared-food category, with year-round retail and foodservice availability. Market access is strongly shaped by FDA food-safety controls for ready-to-eat foods and by allergen labeling compliance because sesame is a major food allergen in the US. Food-safety incidents (notably Salmonella) can rapidly trigger recalls, import holds, and reputational damage for brands and suppliers.
Market RoleImport-dependent consumer and processing market
Domestic RoleIngredient and condiment used in hummus, sauces, dips, and bakery/foodservice applications
SeasonalityYear-round demand and retail availability; supply continuity depends on import logistics and inventory management rather than US seasonality.
Specification
Physical Attributes
- Smooth, pourable-to-spreadable paste; viscosity varies by grind and oil content
- Color ranges from light beige (hulled) to darker brown (whole-seed/unhulled)
- Natural oil separation can occur during storage and is typically remixed before use
Compositional Metrics
- Ready-to-eat product microbiological safety (e.g., Salmonella control) is a critical buyer acceptance factor
- Oxidative stability/rancidity control is important for shelf stability (light/heat/oxygen exposure management)
Grades
- Hulled vs whole-seed (unhulled) tahini
- Roasted vs unroasted (raw) tahini
- Foodservice bulk packs vs retail jars/tubs (specs often differ by viscosity and flavor profile)
Packaging
- Retail glass jars and plastic jars/tubs
- Foodservice/industrial pails, jerrycans, or bag-in-box
- Tamper-evident seals and clear lot/date coding to support recall readiness
Supply Chain
Value Chain
- Sesame seed sourcing (often imported) → cleaning/sorting → hulling/decortication (common) → roasting (optional) → grinding/milling → packaging → importer/wholesaler distribution → retail and foodservice
Temperature
- Typically shipped and stored ambient; protect from excessive heat to limit oil oxidation and quality loss
Atmosphere Control
- Minimize oxygen exposure during storage (tight seals, headspace control where used) to reduce rancidity risk
Shelf Life
- Shelf-stable product, but quality is sensitive to heat/light exposure and prolonged storage (rancidity risk)
- Post-opening handling and cross-contact control matter for foodservice use
Freight IntensityMedium
Transport ModeSea
Risks
Food Safety HighSalmonella contamination risk in sesame-based ready-to-eat products (including tahini) can trigger FDA sampling, import detention/refusal, and rapid recalls in the US market.Use validated preventive controls (e.g., controlled roasting/kill step where applicable), robust environmental monitoring, supplier approval with verification testing/COAs, and recall-ready lot traceability.
Regulatory Compliance HighSesame is a major food allergen in the US; labeling mistakes or allergen cross-contact control failures can lead to recalls, retailer delisting, and liability exposure.Implement strict allergen control plans, label verification and change control, and routine internal audits aligned to FDA labeling and preventive-controls expectations.
Logistics MediumOcean freight volatility and port delays can disrupt service levels and raise landed costs for imported tahini or sesame inputs, affecting price competitiveness and inventory availability.Diversify qualified suppliers/origins, hold safety stock for key SKUs, and use forward freight planning with lead-time buffers.
Documentation Gap MediumIncomplete importer compliance files (e.g., missing FSVP records) or inconsistencies in product identity/ingredient labeling documentation can delay clearance and increase enforcement risk.Maintain a shipment-ready document checklist and ensure the US importer has current FSVP documentation for each foreign supplier and product.
Sustainability
- Upstream sesame farming impacts (water stewardship and pesticide management) can become part of buyer ESG screening for imported sesame-based products
- Packaging sustainability expectations (recyclability, material reduction) may influence retail channel requirements for jars/tubs
Labor & Social
- Importer due diligence expectations for agricultural supply chains, including responding to forced-labor enforcement risks when credible indicators exist
- Allergen-control culture and worker training are critical in US facilities handling sesame to reduce cross-contact and labeling errors
Standards
- GFSI-recognized certification (e.g., SQF, BRCGS, FSSC 22000)
- HACCP-based food safety plans
- ISO 22000 (where used by suppliers)
FAQ
Does tahini sold in the United States need to declare sesame as an allergen?Yes. Sesame is a major food allergen in the United States, so packaged tahini must declare sesame consistent with US food labeling requirements when present.
What is the most critical food-safety risk for tahini in the US market?Salmonella is a key ready-to-eat hazard associated with sesame-based products and can lead to FDA sampling actions and recalls if contamination is found.
What are commonly required steps or documents to import tahini into the United States?Importers typically need standard customs documents (commercial invoice, packing list, bill of lading/air waybill) and must file a CBP entry. Because tahini is a food, FDA Prior Notice is commonly required before arrival, and the US importer is responsible for maintaining Foreign Supplier Verification Program (FSVP) compliance records.
Sources
Other Tahini Country Markets for Supplier, Export, and Price Comparison from United States
Compare Tahini supplier coverage, trade flows, and price benchmarks across countries related to United States.
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United Kingdom
Ethiopia
China
Egypt
Netherlands
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Related Tahini Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Tahini.
Derived products: Hummus
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