Tea Leaves Suppliers, Trade & Prices — Market Overview 2026
Derived Products
Dried Tea Leaves, Tea Extract
HS Code
090230
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- Tea Leaves market coverage spans 157 countries.
- 1,138 exporter companies and 1,074 importer companies are indexed in the global supply chain intelligence network for this product.
- 2,965 supplier-linked transactions are summarized across the top 20 countries.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-08-23.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Tea Leaves
Analyze 2,965 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Tea Leaves.
Tea Leaves Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Tea Leaves to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Tea Leaves: China (+726.0%), Uganda (+122.4%), Taiwan (+110.1%).
Tea Leaves Country-Level Supplier Transaction and Unit Price Summary
As of 2025-09, benchmark Tea Leaves country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Tea Leaves transaction unit prices: United Kingdom (156.56 USD / kg), Costa Rica (15.32 USD / kg), Ecuador (13.32 USD / kg), United Arab Emirates (10.94 USD / kg), Sri Lanka (5.48 USD / kg), 10 more countries.
| Country | YoY Change | Transaction Count | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | +726.0% | 118 | 3.48 USD / kg (151,563.66 kg) | 3.98 USD / kg (52,332.84 kg) | 4.46 USD / kg (3,515.38 kg) | 6.12 USD / kg (21,547.53 kg) | 2.01 USD / kg (89,903.5 kg) | 3.45 USD / kg (38,813.36 kg) | ||||||
| Taiwan | +110.1% | 45 | 3.95 USD / kg (57,964.06 kg) | 5.83 USD / kg (99,636 kg) | 6.29 USD / kg (75,059.06 kg) | 3.22 USD / kg (105,811.26 kg) | 5.97 USD / kg (154,605 kg) | 3.52 USD / kg (29,378 kg) | ||||||
| India | +1.9% | 1,926 | 3.59 USD / kg (278,736.712 kg) | 4.06 USD / kg (203,757.95 kg) | 4.27 USD / kg (415,849.76 kg) | 6.63 USD / kg (259,728.93 kg) | 4.06 USD / kg (159,734.35 kg) | 4.87 USD / kg (217,529.4 kg) | ||||||
| Vietnam | +102.6% | 116 | 2.19 USD / kg (154,926.6 kg) | 1.95 USD / kg (162,290.4 kg) | 3.57 USD / kg (75,983.4 kg) | 2.73 USD / kg (95,962.8 kg) | 2.84 USD / kg (40,357.8 kg) | 2.57 USD / kg (74,000 kg) | ||||||
| United States | -89.2% | 84 | 7.06 USD / kg (6,160.4 kg) | 18.24 USD / kg (4,058.63 kg) | - (-) | 3.95 USD / kg (19.6 kg) | 7.90 USD / kg (29.4 kg) | 2.58 USD / kg (235.2 kg) | ||||||
| United Arab Emirates | +6.2% | 73 | 4.58 USD / kg (181.48 kg) | 5.91 USD / kg (91.15 kg) | 4.77 USD / kg (95.49 kg) | 10.83 USD / kg (209.1 kg) | 6.70 USD / kg (229.8 kg) | 10.94 USD / kg (3 kg) | ||||||
| Sri Lanka | +46.5% | 383 | 7.24 USD / kg (320,702.9 kg) | 4.87 USD / kg (299,641.69 kg) | 6.32 USD / kg (128,397.95 kg) | 7.22 USD / kg (249,432.39 kg) | 5.64 USD / kg (1,176,414.321 kg) | 5.48 USD / kg (44,296 kg) | ||||||
| United Kingdom | +51.9% | 31 | 45.00 USD / kg (7,445.2 kg) | 16.15 USD / kg (11,469.63 kg) | 4.48 USD / kg (4,790.8 kg) | 20.51 USD / kg (912.28 kg) | 155.72 USD / kg (8,006 kg) | 156.56 USD / kg (9 kg) | ||||||
| Ecuador | - | 13 | - (-) | - (-) | - (-) | - (-) | 27.48 USD / kg (214 kg) | 13.32 USD / kg (306.1 kg) | ||||||
| Poland | - | 10 | - (-) | 3.94 USD / kg (-) | 6.46 USD / kg (30,958 kg) | - (-) | 6.95 USD / kg (66,907 kg) | - (-) |
Tea Leaves Global Supply Chain Coverage
2,212 companies
1,138 exporters and 1,074 importers are mapped for Tea Leaves.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Tea Leaves, benchmark reach, and prioritize outreach by market.
Tea Leaves Export Supplier Intelligence, Trade Flows, and Price Signals
1,138 exporter companies are mapped in Tridge Supply Chain Intelligence for Tea Leaves. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Tea Leaves Verified Export Suppliers and Premium Partners
1 premium Tea Leaves suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
PT Trijasa Prima International
Indonesia
Crop ProductionFood Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Tea Leaves Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 1,138 total exporter companies in the Tea Leaves supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Paraguay)
Latest Export Transaction: 2026-07-23
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingTrade
(Uganda)
Latest Export Transaction: 2026-07-23
Recently Export Partner Companies: 1
Industries: Animal ProductionBrokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(China)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Trade
(South Africa)
Latest Export Transaction: 2026-07-23
Recently Export Partner Companies: 1
Industries: Food ManufacturingOthers
Value Chain Roles: OthersTrade
(Hong Kong)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Brazil)
Latest Export Transaction: 2026-07-23
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Tea Leaves Global Exporter Coverage
1,138 companies
Exporter company count is a key signal for Tea Leaves supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Tea Leaves opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Tea Leaves (HS Code 090230) in 2024
For Tea Leaves in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Sri Lanka | 101,069,378.315 kg | 659,330,762.667 USD |
| 2 | Poland | 15,422,661.043 kg | 189,826,932 USD |
| 3 | India | 23,706,162 kg | 112,951,198.981 USD |
| 4 | United Kingdom | 11,740,488.661 kg | 105,569,976.548 USD |
| 5 | Germany | 4,901,593.891 kg | 62,145,756.251 USD |
| 6 | United States | 4,411,067 kg | 48,384,993 USD |
| 7 | Netherlands | 11,414,003 kg | 39,781,762.72 USD |
| 8 | Turkiye | 3,764,635 kg | 22,262,604 USD |
| 9 | Egypt | 1,612,616.658 kg | 21,480,548.411 USD |
| 10 | South Africa | 1,469,615.348 kg | 19,575,727.105 USD |
Tea Leaves Export Trade Flow and Partner Country Summary
Track Tea Leaves exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Tea Leaves Import Buyer Intelligence, Demand Signals, and Price Benchmarks
1,074 importer companies are mapped for Tea Leaves demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Tea Leaves Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 1,074 total importer companies tracked for Tea Leaves. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Lesotho)
Latest Import Transaction: 2026-07-23
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-10-29
Recently Import Partner Companies: 1
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-23
Recently Import Partner Companies: 1
Sales Revenue: USD 10M - 50M
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: -
(Thailand)
Latest Import Transaction: 2025-12-11
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(France)
Latest Import Transaction: 2025-12-18
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
(Bahrain)
Latest Import Transaction: 2026-07-23
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
1,074 companies
Importer company count highlights the current depth of demand-side visibility for Tea Leaves.
Use Supply Chain Intelligence analytics and company profiles to identify active Tea Leaves buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Tea Leaves (HS Code 090230) in 2024
For Tea Leaves in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 19,984,522 kg | 178,428,144 USD |
| 2 | Australia | 9,363,895.25 kg | 94,403,030.764 USD |
| 3 | Canada | 9,509,284.41 kg | 73,650,690.071 USD |
| 4 | Germany | 9,543,732.899 kg | 69,528,180.886 USD |
| 5 | Netherlands | 5,354,177 kg | 58,827,865.072 USD |
| 6 | Japan | 2,633,649 kg | 49,956,896.624 USD |
| 7 | Italy | 2,947,318 kg | 49,521,300.271 USD |
| 8 | Poland | 4,330,860.984 kg | 44,769,723 USD |
| 9 | Hong Kong | 6,156,994 kg | 41,161,826.805 USD |
| 10 | Malaysia | 3,001,615.904 kg | 26,351,572.344 USD |
Tea Leaves Import Trade Flow and Origin Country Summary
Analyze Tea Leaves origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
Your Tea Leaves — which buyers could it sell to?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer — free.
Global Wholesale Supplier Price Trends by Country for Tea Leaves
Tea Leaves Monthly Wholesale Supplier Price Summary by Country
Monthly Tea Leaves wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-02, countries with visible Tea Leaves wholesale unit prices: South Korea (2.59 USD / kg).
| Country | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| South Korea | - | 1.98 USD / kg | 1.75 USD / kg | 2.23 USD / kg | 2.25 USD / kg | 2.59 USD / kg |
Tea Leaves Wholesale Price Competitiveness by Major Exporting Countries
Compare Tea Leaves wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | South Korea | 2.18 USD / kg | 1.46 USD / kg | 2.60 USD / kg | -11.8% |
Latest Tea Leaves Wholesale Export Price Updates
Use the latest 5 Tea Leaves wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-04-01 | 차 (*** * *** ** ***** ** | 454.09 USD / kg | |
| 2026-01-01 | 차 (*** * *** ** ***** **** | 54.04 USD / kg | |
| 2025-12-01 | 차 (*** * *** *** ***** **** | 659.94 USD / kg | |
| 2025-12-01 | 차 (*** * *** ** ***** **** | 427.20 USD / kg | |
| 2025-10-01 | 차 (*** * *** *** ***** **** | 495.27 USD / kg |
Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupBeverage crop (tea)
Scientific NameCamellia sinensis
PerishabilityLow (dried made tea is shelf-stable if kept dry and protected from odors).
Growing Conditions
- Humid subtropical to tropical climates; many premium teas come from highland or upland zones where cooler temperatures shape flavor development.
- Well-drained, acidic soils with good organic matter and erosion control on slopes.
- Adequate rainfall distribution or supplemental irrigation where dry seasons occur; drought and heat stress can reduce yield and alter cup quality.
Main VarietiesCamellia sinensis var. sinensis, Camellia sinensis var. assamica
Consumption Forms
- Hot brewed tea (loose leaf and tea bags).
- Iced tea and ready-to-drink tea beverages (using leaf inputs or extracts).
- Tea powders/extracts used in beverages and foods (e.g., matcha-style powders).
Grading Factors
- Leaf grade/particle size (whole leaf, broken, fannings, dust) aligned to end use (loose leaf vs tea bags).
- Sensory cup profile (aroma, briskness/body, astringency, color/brightness).
- Moisture control and absence of mustiness or mold taint.
- Foreign matter limits and cleanliness expectations for export markets.
- Residue compliance with destination-market MRL requirements.
Planting to HarvestTypically 3–5 years from planting to first commercial plucking; managed bushes can remain productive for decades with pruning and periodic replanting cycles.
Market
Tea leaves (made tea) are a globally traded beverage crop with production concentrated across Asia and parts of Africa, and trade spanning bulk black tea for blending through to higher-value specialty teas. China and India are dominant producers, while Kenya and Sri Lanka are prominent exporters in bulk black tea supply chains, and multiple hubs use auctions and long-term contracts for price discovery and procurement. Major demand centers include South Asia, the Middle East/North Africa, Europe, Russia/CIS, and North America, with product differentiation driven by origin, processing type, cup profile, and certification. Market dynamics are strongly influenced by weather-driven yield variability, currency movements in key origins, and quality outcomes tied to plucking standards and processing control.
Market GrowthMixed (medium-term outlook)mature hot-tea consumption in some markets alongside growth in specialty teas and ready-to-drink applications
Major Producing Countries
- ChinaAmong the largest global producers; significant output across green, black, and specialty tea types.
- IndiaAmong the largest global producers; large black tea and specialty origin segments (e.g., Assam, Darjeeling, Nilgiri).
- KenyaMajor producer, particularly of black tea; significant share marketed through centralized trade channels.
- Sri LankaMajor producer with strong export orientation; widely recognized origin-based quality segmentation.
- TurkiyeLarge producer with substantial domestic consumption.
- VietnamSignificant producer and exporter across black and green tea categories.
- IndonesiaProducer and exporter with mixed domestic and export demand.
Major Exporting Countries
- KenyaProminent global exporter of black tea; auction-linked trade is a key feature.
- Sri LankaProminent global exporter; strong branding by origin and grade.
- ChinaMajor exporter across green tea and specialty categories, alongside black tea exports.
- IndiaSignificant exporter; mix of bulk black tea and higher-value specialty teas.
- VietnamSignificant exporter across bulk tea categories.
- IndonesiaExporter of bulk tea and specialty items depending on season and quality.
Major Importing Countries
- PakistanOne of the largest import markets by volume, largely supplied by bulk black tea origins.
- RussiaLarge import market with blended black tea demand and re-export/transit activity through regional hubs.
- EgyptLarge import market with strong black tea consumption.
- United KingdomMajor import and blending market; established retail and foodservice channels.
- United StatesLarge import market with demand spanning tea bags, specialty loose leaf, and ingredient inputs for beverages.
- United Arab EmiratesRegional trade and re-export hub for tea into the Middle East and adjacent markets.
Supply Calendar
- China:Apr, May, JunSpring and early-summer harvesting is pivotal for many green and specialty teas; timing varies by province and altitude.
- India (Assam and North India):Apr, May, Jun, Jul, Oct, NovMultiple flushes across the year; monsoon conditions can affect quality and logistics.
- Sri Lanka:Jan, Feb, Mar, Jul, Aug, SepYear-round production with regional peaks influenced by monsoon patterns across different growing districts.
- Kenya:Apr, May, Nov, DecNear year-round plucking in many areas; output and quality respond to rainfall and temperature patterns.
- Turkey:Jun, Jul, Aug, SepSummer-focused harvest season in the Black Sea region.
- Viet Nam:Apr, May, Jun, Jul, Aug, SepExtended harvesting window in many areas; seasonality varies by region and elevation.
Specification
Major VarietiesBlack tea, Green tea, Oolong tea, White tea, Post-fermented tea (e.g., pu-erh)
Physical Attributes
- Leaf grade distribution (whole leaf, broken leaf, fannings, dust) affects infusion strength and target applications (loose leaf vs tea bags).
- Dry leaf appearance (color uniformity, presence of tips, particle size) and brewed liquor color/brightness are common buyer evaluation points.
- Aroma integrity is sensitive to odor contamination and moisture uptake during storage and transit.
Compositional Metrics
- Moisture control is a core specification parameter to reduce mold risk and preserve aroma.
- Polyphenol profile (e.g., catechins in green tea; theaflavins/thearubigins in black tea) is commonly referenced for quality differentiation.
- Residue compliance against destination-market pesticide maximum residue limits (MRLs) is a recurring trade specification requirement.
Grades
- Orthodox black tea leaf grade conventions are widely used in trade (whole leaf and broken leaf grades).
- CTC black tea is commonly traded by size/particle grades suited for tea bags and strong liquor blends.
- Specialty teas often trade on origin/flush and sensory cup profile specifications rather than purely leaf-size grading.
Packaging
- Bulk export commonly uses multiwall paper sacks with inner liners or other moisture/odor barrier packaging to protect aroma.
- Plywood chests and barrier-lined packs are used for certain origins and premium segments.
- Oxygen- and light-barrier packaging (including vacuum or inert-gas flushing) is used for aroma-sensitive green teas and powders.
ProcessingBlack tea: withering, rolling/cutting, oxidation (enzymatic browning), then firing/drying and sorting.Green tea: heat fixation (steaming or pan-firing) to limit oxidation, followed by rolling/drying and sorting.Oolong: partial oxidation with carefully managed bruising and multiple firing steps.Post-fermented teas: microbial fermentation and aging steps that require control of humidity and storage conditions.
Supply Chain
Value Chain
- Plucking/harvest -> leaf collection -> withering -> rolling/cutting -> oxidation or fixation (by tea type) -> firing/drying -> sorting/grading -> bulk packing -> auction or direct export -> blending/tea bagging or specialty packing -> retail/foodservice
Demand Drivers
- Staple beverage demand for black tea in large consumption markets (often supplied through blends).
- Health- and functionality-positioned demand for green tea and specialty teas.
- Growth of ready-to-drink tea beverages and tea-based ingredients in some markets.
- Certification and provenance-driven purchasing (e.g., sustainability labels, traceability, single-origin offerings).
Temperature
- Tea is shelf-stable when kept dry; storage and transit focus on avoiding heat, high humidity, and strong odors rather than refrigeration.
- Container condensation and moisture ingress are major quality risks during ocean shipping; humidity control and barrier packaging are common mitigation steps.
Atmosphere Control
- Oxygen exposure accelerates aroma loss and staling; oxygen-barrier packaging and inert-gas flushing are used for aroma-sensitive teas and powders.
- Odor management is critical: tea readily absorbs external smells, so clean, odor-free storage and packaging are essential.
Shelf Life
- Best-before periods commonly depend on tea type and packaging; aroma-sensitive green teas and powders generally require stronger barrier packaging and tighter storage control than many black teas.
- Quality degradation is primarily driven by moisture uptake, oxidation/staling, and odor contamination rather than microbial spoilage under dry conditions.
Risks
Climate HighTea yields and quality are highly sensitive to rainfall patterns, heat stress, and extreme weather; disruptions across major origins can quickly tighten supply of specific quality profiles used in global blends and specialty segments.Diversify origin sourcing, monitor seasonal climate signals, and prioritize suppliers investing in climate adaptation (water stewardship, shade/soil management, resilient planting material).
Food Safety MediumPesticide residue exceedances or contaminant concerns can lead to border rejections, recalls, and rapid supplier delisting in high-compliance markets.Implement residue-monitoring programs, strengthen good agricultural practices (GAP) and traceability, and align to destination-market MRL requirements with verified testing.
Logistics MediumMoisture ingress, container condensation, and odor contamination during ocean transit can damage tea quality and trigger claims, especially for long routes and premium aroma-sensitive products.Use moisture/odor barrier packaging, desiccants or humidity control where appropriate, and strict container cleanliness checks with documented loading practices.
Labor And Human Rights MediumBuyer and regulator expectations for ethical labor practices create audit and reputational exposure for tea supply chains linked to estates and contracted smallholders, particularly where wages, housing, and grievance mechanisms are inadequate.Adopt credible social compliance programs, support living-wage roadmaps and worker voice mechanisms, and use third-party verification where required by buyers.
Sustainability
- High climate sensitivity (temperature and rainfall shifts) affecting yield stability and cup quality in major tea-growing regions.
- Land-use and biodiversity impacts where tea expansion or fuelwood demand for drying contributes to habitat conversion pressures.
- Energy use and emissions from withering/drying operations, particularly where heat is generated from fossil fuels or unsustainably sourced biomass.
- Agrochemical management (runoff and soil impacts) and stewardship expectations linked to residue compliance and watershed protection.
Labor & Social
- Living-wage and working-condition challenges on tea estates and among smallholder supply bases, including occupational health risks during plucking and agrochemical handling.
- Historic and ongoing scrutiny of plantation labor systems (wages, housing, and worker representation) in some producing regions.
- Smallholder income volatility linked to weather, quality outcomes, and price swings; gendered labor roles are prominent in many tea value chains.
FAQ
Which countries are the major global tea exporters?Major exporting countries commonly include Kenya, Sri Lanka, China, India, Viet Nam, and Indonesia, with export mixes spanning bulk black tea for blending through to green and specialty teas depending on origin and processing type.
What is the biggest global risk that can disrupt tea supply?Climate variability is the most critical global risk because tea output and cup quality are strongly tied to rainfall and temperature; extreme weather across major origins can quickly disrupt availability of specific grades and flavor profiles used by blenders and specialty buyers.
What packaging and handling practices matter most for international tea shipments?Keeping tea dry and odor-free is central: bulk shipments typically use moisture/odor barrier packaging, and logistics plans focus on preventing humidity exposure and contamination in containers to avoid quality loss and claims.
Sources
Tea Leaves Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Tea Leaves market pages for supplier coverage, trade flows, and price benchmarks.
China
Kenya
Sri Lanka
India
United States
Poland
Saudi Arabia
Vietnam
Germany
Indonesia
United Arab Emirates
Thailand
All country market pages: United Kingdom, Canada, Malaysia, Bangladesh, Netherlands, Uganda, Turkiye, Tanzania, Nepal, Egypt, Japan, Peru, Sweden, South Africa, Chile, Malawi, Belgium, Philippines, Argentina, Madagascar, Singapore, Iran, New Zealand, Botswana, Cambodia, Mozambique, Ukraine, France, Norway, Denmark, Kazakhstan, Ivory Coast, Morocco, South Korea, Finland, Uzbekistan, Syria, Afghanistan, Pakistan, Hong Kong, Russia, Austria, Australia, Brazil, Mexico, Kuwait, Italy, Ireland, Togo, Azerbaijan, Jordan, Czechia, Taiwan, Switzerland, Qatar, Latvia, Spain, Oman, Jamaica, Lebanon, Lithuania, Ghana, Iraq, Benin, Andorra, Albania, Armenia, Angola, Aruba, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Bermuda, Brunei, Bolivia, Bahamas, Bhutan, Belarus, Belize, Democratic Republic of the Congo, Colombia, Costa Rica, Cuba, Cyprus, Dominican Republic, Ecuador, Estonia, Ethiopia, Fiji, Gabon, Georgia, Gambia, Guinea, Greece, Guatemala, Guyana, Honduras, Croatia, Hungary, Israel, Iceland, Kyrgyzstan, Laos, Liberia, Lesotho, Luxembourg, Moldova, Montenegro, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Namibia, Niger, Nigeria, Nicaragua, Panama, Portugal, Paraguay, Romania, Serbia, Seychelles, Sudan, Slovenia, Slovakia, Sierra Leone, Senegal, Somalia, El Salvador, Swaziland, Tajikistan, Turkmenistan, Tunisia, Uruguay, Saint Vincent and the Grenadines, Samoa, Yemen, Zambia, Zimbabwe
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Derived products: Dried Tea Leaves, Tea Extract
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