Tempranillo Red Wine thumbnail

Tempranillo Red Wine Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Red Wine
HS Code
220421
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
  • Tempranillo Red Wine market coverage spans 130 countries.
  • 961 exporter companies and 862 importer companies are indexed in the global supply chain intelligence network for this product.
  • 1,593 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
  • 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-23.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Tempranillo Red Wine

Analyze 1,593 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Tempranillo Red Wine.

Tempranillo Red Wine Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Tempranillo Red Wine to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Tempranillo Red Wine: Germany (+723.1%), Chile (+416.7%), China (+91.9%).

Tempranillo Red Wine Country-Level Supplier Transaction and Unit Price Summary

As of 2025-07, benchmark Tempranillo Red Wine country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Tempranillo Red Wine transaction unit prices: Germany (72.80 USD / kg), Costa Rica (10.57 USD / kg), Chile (9.63 USD / kg), United States (9.03 USD / kg), Italy (7.85 USD / kg), 6 more countries.
CountryYoY ChangeTransaction Count2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
Spain+81.0%1,4042.09 USD / kg (1,072,509.815 kg)3.79 USD / kg (1,246,252.743 kg)2.15 USD / kg (1,110,896.004 kg)3.18 USD / kg (760,921.324 kg)2.91 USD / kg (523,077.337 kg)1.94 USD / kg (1,430,139.804 kg)
Argentina+73.8%423.14 USD / kg (25,415.24 kg)3.11 USD / kg (25,064 kg)2.86 USD / kg (570.935 kg)2.92 USD / kg (2,210.77 kg)3.29 USD / kg (3,060.226 kg)2.38 USD / kg (2,120.65 kg)
Costa Rica+22.6%41- (-)- (-)11.50 USD / kg (1,833.84 kg)10.18 USD / kg (2,684.984 kg)15.80 USD / kg (26.92 kg)10.57 USD / kg (1,413.34 kg)
Mexico-13.2%3- (-)- (-)0.12 USD / kg (978.01 kg)- (-)- (-)- (-)
France+8.6%274.38 USD / kg (19,353.97 kg)5.72 USD / kg (8,038 kg)3.91 USD / kg (28,828.979 kg)- (-)3.43 USD / kg (5,475.41 kg)5.74 USD / kg (469.5 kg)
Switzerland-18.2%84.30 USD / kg (146.91 kg)- (-)- (-)- (-)8.09 USD / kg (85.5 kg)4.64 USD / kg (33.2 kg)
Germany+723.1%2- (-)- (-)- (-)- (-)- (-)72.80 USD / kg (108 kg)
Australia-35.9%2- (-)- (-)- (-)- (-)- (-)- (-)
Hong Kong-1- (-)- (-)- (-)- (-)- (-)- (-)
Qatar-2- (-)- (-)- (-)- (-)2.57 USD / kg (1,417.5 kg)- (-)
Tempranillo Red Wine Global Supply Chain Coverage
1,823 companies
961 exporters and 862 importers are mapped for Tempranillo Red Wine.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Tempranillo Red Wine, benchmark reach, and prioritize outreach by market.

Tempranillo Red Wine Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

961 exporter companies are mapped in Tridge Supply Chain Intelligence for Tempranillo Red Wine. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Tempranillo Red Wine Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 961 total exporter companies in the Tempranillo Red Wine supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Spain)
Latest Export Transaction: 2026-05-23
Industries: Alcoholic Beverage ManufacturingBeverage Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea
Supplying Products: Still Wine, Red Wine, Tempranillo Red Wine
(Spain)
Latest Export Transaction: 2025-07-10
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Spain)
Latest Export Transaction: 2026-05-23
Industries: Alcoholic Beverage ManufacturingBeverage Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Exporting Countries: Costa Rica
Supplying Products: Still Wine, Red Wine, Tempranillo Red Wine +1
(Spain)
Latest Export Transaction: 2026-05-23
Industries: Food ManufacturingFood Services And Drinking PlacesFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthersRetail
(Spain)
Latest Export Transaction: 2026-05-23
Employee Size: Over 1000 Employees
Industries: Alcoholic Beverage ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Latvia)
Latest Export Transaction: 2026-05-23
Industries: Others
Value Chain Roles: Logistics
Tempranillo Red Wine Global Exporter Coverage
961 companies
Exporter company count is a key signal for Tempranillo Red Wine supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Tempranillo Red Wine opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Tempranillo Red Wine (HS Code 220421) in 2024

For Tempranillo Red Wine in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Italy1,201,242,729.569 kg5,741,863,053.065 USD
2Spain640,154,770.913 kg1,914,421,828.922 USD
3Australia225,920,942.282 kg1,357,700,570.807 USD
4Chile425,006,478.251 kg1,320,573,282.5 USD
5United States113,505,284 kg1,003,802,196 USD
6Portugal253,984,682.23 kg936,151,784.207 USD
7New Zealand130,955,592.117 kg830,361,256.874 USD
8Argentina146,681,381.16 kg623,656,282.59 USD
9South Africa91,616,839.854 kg442,740,187.72 USD
10Netherlands78,947,632.953 kg360,199,912.109 USD

Tempranillo Red Wine Export Trade Flow and Partner Country Summary

Track Tempranillo Red Wine exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Tempranillo Red Wine Import Buyer Intelligence, Demand Signals, and Price Benchmarks

862 importer companies are mapped for Tempranillo Red Wine demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Tempranillo Red Wine Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 862 total importer companies tracked for Tempranillo Red Wine. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-05-23
Industries: Alcohol WholesalersBeverage ManufacturingOthers
Value Chain Roles: -
(Costa Rica)
Latest Import Transaction: 2026-05-23
Industries: Others
Value Chain Roles: -
(Costa Rica)
Latest Import Transaction: 2026-05-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Freight Forwarding And IntermodalLand TransportOthers
Value Chain Roles: -
(Panama)
Latest Import Transaction: 2025-10-02
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-05-23
Employee Size: 1 - 10 Employees
Industries: Alcohol WholesalersBeverage ManufacturingBrokers And Trade Agencies
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-05-23
Employee Size: 1 - 10 Employees
Industries: Beverage ManufacturingFood Wholesalers
Value Chain Roles: -
Global Importer Coverage
862 companies
Importer company count highlights the current depth of demand-side visibility for Tempranillo Red Wine.
Use Supply Chain Intelligence analytics and company profiles to identify active Tempranillo Red Wine buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Tempranillo Red Wine (HS Code 220421) in 2024

For Tempranillo Red Wine in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States684,131,446.4 kg5,018,440,934 USD
2Canada238,300,003.022 kg1,688,731,206.44 USD
3Netherlands3,946,380,823.474 kg1,289,680,226.792 USD
4Germany318,510,287 kg1,087,173,866.293 USD
5Switzerland88,013,037.028 kg944,697,877.438 USD
6Hong Kong26,379,024 kg759,452,140.077 USD
7Belgium293,036,887.633 kg661,102,386.21 USD
8Denmark91,183,834.831 kg551,788,989.392 USD
9Brazil151,676,502 kg498,057,823 USD
10Sweden88,061,046 kg466,249,434.732 USD

Tempranillo Red Wine Import Trade Flow and Origin Country Summary

Analyze Tempranillo Red Wine origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeProcessed Food
Product FormStill Red Wine (Bottled and Bulk)
Industry PositionValue-Added Beverage Product

Market

Tempranillo red wine is a globally traded still wine product anchored in Spain, where Tempranillo is a flagship red grape used widely in quality appellation wines and also produced at scale for broader commercial segments. International trade is dominated by Spain’s bottled-wine exports, with additional Tempranillo-based production and exports from Portugal (often labeled under local synonyms) and smaller New World volumes marketed as varietal Tempranillo. Major import demand is concentrated in North America and Europe, with Asian markets participating primarily through premium Spanish denominational wines. Market dynamics are shaped by vintage variability, denomination rules and labeling, and the need for temperature-protective logistics to preserve sensory quality in long-distance shipment.
Market GrowthMixed (recent years)Value growth in premium segments can coexist with flat-to-declining volumes in some mature markets; performance varies by denomination positioning and price tier.
Major Producing Countries
  • SpainPrimary global center for Tempranillo cultivation and Tempranillo-based red wine production, including major denominations such as Rioja and Ribera del Duero.
  • PortugalProduces Tempranillo under common local synonyms (e.g., Tinta Roriz/Aragonez), used in both blends and varietal bottlings depending on region.
  • ArgentinaProduces limited but internationally marketed Tempranillo varietal wines, alongside blends, primarily from major winegrowing provinces.
  • United StatesSmall but visible production of varietal Tempranillo in several states; exports exist but are not a dominant global flow.
  • AustraliaNiche production of Tempranillo varietal and blends; marketed internationally in limited volumes.
Major Exporting Countries
  • SpainDominant exporter for Tempranillo-associated wines through Spain’s broader bottled red wine export channels (including denomination wines where Tempranillo is central).
  • PortugalExports Tempranillo-synonym wines as part of broader Portuguese still-wine exports, frequently labeled by region/brand rather than grape name in some segments.
Major Importing Countries
  • United StatesMajor destination for Spanish bottled wine imports, including Rioja and Ribera del Duero reds where Tempranillo is central.
  • United KingdomLarge import market for Spanish still wines across retail and on-trade channels.
  • GermanyMajor EU import market for Spanish still wines distributed through modern trade and specialist channels.
  • CanadaSignificant importer of Spanish denomination wines via provincial retail systems and private channels.
  • ChinaImports premium and mid-range Spanish reds; demand can be sensitive to macro conditions and policy shifts.
  • NetherlandsEU logistics and distribution hub for wine, supporting re-export and regional distribution.
Supply Calendar
  • Spain:Aug, Sep, OctNorthern Hemisphere harvest and primary vinification window; finished wine exports ship year-round but depend on inventory and release timing.
  • Portugal:Aug, SepNorthern Hemisphere harvest; Tempranillo synonyms are used in several regions.
  • United States (California and other regions):Aug, Sep, OctNorthern Hemisphere harvest; limited role in global Tempranillo trade.
  • Argentina:Feb, Mar, AprSouthern Hemisphere harvest provides counter-seasonal production, though Tempranillo is not a dominant export driver relative to other varieties.
  • Australia:Feb, Mar, AprSouthern Hemisphere harvest; niche Tempranillo programs with limited export volume.

Specification

Major VarietiesTempranillo (synonyms commonly encountered in trade: Tinta Roriz, Aragonez, Ull de Llebre, Cencibel)
Physical Attributes
  • Red wine style typically produced with skin contact maceration, yielding medium-to-deep color intensity depending on extraction and vintage
  • Commonly produced in both fruit-forward styles and oak-aged styles (including extended barrel and bottle aging programs in some denominations)
Compositional Metrics
  • Alcohol, total acidity, pH, residual sugar, and free/total SO2 are common commercial specification and compliance parameters for international shipments
  • Volatile acidity limits and microbiological stability checks are common quality release controls in export programs
Grades
  • Denomination/appellation rules (where applicable) define permitted varieties, yield rules, and aging terms; labeling compliance is a key trade specification
  • Brand/private-label specifications often define sensory targets, chemical parameters, and packaging requirements for retail programs
Packaging
  • Glass bottles (commonly 750 mL) with closures such as natural cork, technical cork, or screw cap depending on segment and destination
  • Bulk formats (e.g., flexitanks or ISO tanks) for downstream bottling programs in some supply chains
  • Secondary packaging typically includes corrugated cartons and palletized loads for containerized shipment
ProcessingRed vinification with maceration and alcoholic fermentation; malolactic fermentation is commonly used for stylistic and stability objectivesOak aging (barrels, staves, or chips depending on product tier and rules) is a key processing lever affecting aroma, tannin integration, and positioning

Supply Chain

Value Chain
  • Vineyard management and harvest timing -> winery intake/crushing -> maceration and alcoholic fermentation -> pressing -> malolactic fermentation (common) -> maturation/aging (stainless and/or oak) -> stabilization/filtration -> bottling or bulk loading -> export logistics -> importer/distributor -> retail and on-trade
Demand Drivers
  • Brand and denomination reputation for Spanish red wine (e.g., Rioja and Ribera del Duero positioning where Tempranillo is central)
  • Premiumization and trading-up in still red wine categories in some markets
  • Food-pairing suitability and on-trade programs featuring Spanish and Iberian wine lists
  • Private-label and large retail programs sourcing Spanish bottled or bulk wine for value-to-mid segments
Temperature
  • Heat exposure during storage or transit can degrade sensory quality; temperature-protective logistics and avoiding prolonged high-temperature dwell times are critical
  • For long-distance ocean transport, temperature-managed container solutions and careful port/warehouse handling help reduce quality claims related to heat damage
Shelf Life
  • Unopened still red wine shelf life varies widely by style, closure, and storage conditions; premium oak-aged styles are often positioned for longer aging potential
  • Once opened, oxidation progresses quickly; preservation and refrigeration practices are commonly used in retail/on-trade to extend drinkability over subsequent days

Risks

Climate HighHeatwaves and drought in key Iberian production zones can materially disrupt grape yields and push earlier ripening, affecting alcohol balance, acidity, and the ability of producers to deliver consistent Tempranillo wine styles across vintages. Because Spain is the core origin for Tempranillo-based wines in global trade, adverse climate years can tighten supply and increase price volatility for denomination-linked SKUs.Diversify sourcing across multiple Spanish/Portuguese regions and producers, contract across vintages, specify heat-protective logistics, and monitor regional climate and water restrictions when planning promotions and private-label programs.
Regulatory Compliance MediumAlcoholic beverages face evolving excise taxes, labeling requirements (including allergen statements for sulfites and, where relevant, fining agents), and marketing restrictions that can change route-to-market economics and compliance risk for exporters and importers.Maintain destination-market regulatory monitoring, use compliant label review workflows, and align specifications with recognized oenological practice references and importer requirements.
Logistics MediumWine is sensitive to temperature abuse and vibration; extended exposure to high temperatures during container transport, port delays, or warehouse dwell time can cause quality degradation and claims, especially for higher-value bottled wine shipments.Use temperature-management protocols, choose appropriate container solutions, manage dwell time, and document temperature exposure where feasible for claims handling.
Market Integrity LowPremium denomination wines can face risks of mislabeling, counterfeiting, or misleading origin/aging claims, which can damage brand equity and create regulatory exposure.Strengthen supplier qualification, use traceability documentation, and rely on official denomination controls and audited bottling records for higher-risk SKUs.
Sustainability
  • Climate adaptation in Iberian vineyards (heatwaves, drought, and shifting harvest timing) affecting yields and style consistency
  • Water stewardship and drought exposure in major producing regions, with increasing scrutiny of irrigation practices where used
  • Packaging footprint (glass weight, transport emissions) and growing demand for lighter bottles and alternative packaging in some channels
Labor & Social
  • Seasonal vineyard labor conditions and compliance with labor standards during harvest and pruning cycles in major producing regions
  • Public health and responsible marketing expectations for alcoholic beverages influencing labeling, advertising, and channel access

FAQ

Which countries are most associated with Tempranillo red wine in global trade?Spain is the central origin for Tempranillo-based red wines in international trade, with Portugal also producing the grape under common local synonyms. Smaller volumes are produced in New World countries such as Argentina, the United States, and Australia, typically marketed as niche varietal programs.
Why does temperature control matter when shipping Tempranillo red wine internationally?Like other still wines, Tempranillo red wine can lose quality if exposed to high temperatures during transit or storage. Export supply chains often use temperature-protective handling and reduce port and warehouse dwell time to lower the risk of heat-related damage and quality claims.
What are common additive-related compliance points for international wine trade?Sulfites (sulfur dioxide) are widely used for antioxidant and microbial stability and are commonly subject to labeling requirements in many markets. Buyers also pay attention to permitted oenological practices, maximum limits, and any allergen labeling requirements that may apply to fining agents where used.

Tempranillo Red Wine Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices

Explore country-level Tempranillo Red Wine market pages for supplier coverage, trade flows, and price benchmarks.

Related Tempranillo Red Wine Product Categories

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Parent product: Red Wine
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