Sub Product
Classic Wasabi Mayo, Low-Fat Wasabi Mayo, Organic Wasabi Mayo, Spicy Wasabi Mayo, +1
Raw Materials
Mayonnaise, Rice Vinegar, Salt, Soy Sauce, +2
HS Code
210390
Last Updated
2026-06-27
Key takeaways for search and sourcing teams
- Wasabi Mayo market coverage spans 134 countries.
- 92 exporter companies and 76 importer companies are indexed in the global supply chain intelligence network for this product.
- 129 supplier- and manufacturer-linked transactions are summarized across the top 12 countries.
- 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-27.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Wasabi Mayo
Analyze 129 supplier-linked transactions across the top 12 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Wasabi Mayo.
Wasabi Mayo Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Wasabi Mayo to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Wasabi Mayo: Mexico (-64.1%), Thailand (-56.6%), Peru (+42.2%).
Wasabi Mayo Country-Level Supplier Transaction and Unit Price Summary
As of 2025-08, benchmark Wasabi Mayo country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Wasabi Mayo transaction unit prices: Japan (6.36 USD / kg), United States (4.24 USD / kg), El Salvador (2.63 USD / kg), South Korea (1.20 USD / kg).
| Country | YoY Change | Transaction Count | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Japan | +36.4% | 65 | 3.45 USD / kg (47,743.66 kg) | 6.19 USD / kg (4,418.42 kg) | 3.32 USD / kg (18,893.27 kg) | 5.20 USD / kg (1,707.56 kg) | 9.20 USD / kg (2,392.98 kg) | 6.36 USD / kg (19,143.24 kg) | ||||||
| Peru | +42.2% | 6 | - (-) | - (-) | - (-) | 2.90 USD / kg (783 kg) | - (-) | - (-) | ||||||
| India | - | 3 | - (-) | 2.44 USD / kg (1,032 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| Bolivia | - | 2 | - (-) | - (-) | - (-) | - (-) | 1.54 USD / kg (345.72 kg) | - (-) | ||||||
| Mexico | -64.1% | 13 | 3.55 USD / kg (1,085.88 kg) | - (-) | 3.55 USD / kg (1,578.36 kg) | 3.55 USD / kg (1,085.88 kg) | - (-) | - (-) | ||||||
| South Korea | -25.5% | 18 | 1.51 USD / kg (845.6 kg) | - (-) | 1.24 USD / kg (413.01 kg) | 1.17 USD / kg (181.72 kg) | 1.17 USD / kg (140.42 kg) | 1.20 USD / kg (545.16 kg) | ||||||
| United States | -9.3% | 10 | 8.45 USD / kg (917.5 kg) | 3.79 USD / kg (422.9 kg) | 2.34 USD / kg (38.94 kg) | - (-) | 4.42 USD / kg (246.2 kg) | 4.24 USD / kg (1,279.29 kg) | ||||||
| China | -5.5% | 4 | - (-) | - (-) | - (-) | 2.55 USD / kg (8,000 kg) | 9.96 USD / kg (645 kg) | - (-) | ||||||
| El Salvador | -9.7% | 5 | - (-) | 2.26 USD / kg (1,100.884 kg) | 2.32 USD / kg (204.162 kg) | - (-) | - (-) | 2.63 USD / kg (307.166 kg) | ||||||
| Guatemala | - | 1 | - (-) | - (-) | - (-) | - (-) | 1.85 USD / kg (5,610 kg) | - (-) |
Wasabi Mayo Global Supply Chain Coverage
168 companies
92 exporters and 76 importers are mapped for Wasabi Mayo.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Wasabi Mayo, benchmark reach, and prioritize outreach by market.
Wasabi Mayo Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
92 exporter companies are mapped in Tridge Supply Chain Intelligence for Wasabi Mayo. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Wasabi Mayo Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 92 total exporter companies in the Wasabi Mayo supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(South Korea)
Latest Export Transaction: 2026-05-27
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States
Supplying Products: Wasabi Mayo
(Japan)
Latest Export Transaction: 2025-09-22
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Wasabi Mayo
(China)
Latest Export Transaction: 2026-05-27
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Russia, India, South Korea, United States, Vietnam, Saudi Arabia
Supplying Products: Wasabi Mayo, Wasabi Powder, Onion Ring Chips +5
(China)
Latest Export Transaction: 2026-05-27
Recently Export Partner Companies: 1
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea
Supplying Products: Wasabi Mayo, Wasabi Powder, Processed Wasabi Paste
(Russia)
Latest Export Transaction: 2026-05-27
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Uzbekistan, Azerbaijan, Serbia, Georgia, Moldova, United Arab Emirates, Turkmenistan, Latvia
Supplying Products: Panko Breadcrumbs, Wasabi Mayo, Soy Sauce +5
(Japan)
Latest Export Transaction: 2025-11-25
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Wasabi Mayo Global Exporter Coverage
92 companies
Exporter company count is a key signal for Wasabi Mayo supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Wasabi Mayo opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Wasabi Mayo (HS Code 210390) in 2024
For Wasabi Mayo in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 568,812,734 kg | 1,737,723,001 USD |
| 2 | Italy | 430,112,503 kg | 1,709,947,474.325 USD |
| 3 | Germany | 264,947,476.493 kg | 1,065,586,947.248 USD |
| 4 | Netherlands | 320,177,264 kg | 955,175,206.359 USD |
| 5 | Mexico | 246,366,798 kg | 730,422,127 USD |
| 6 | Belgium | 183,982,358.03 kg | 567,581,173.945 USD |
| 7 | Canada | 145,073,166.242 kg | 509,062,923.033 USD |
| 8 | United Kingdom | 137,231,478 kg | 503,436,434.349 USD |
| 9 | Poland | 168,196,287.889 kg | 465,237,317 USD |
| 10 | Japan | 119,851,707 kg | 457,856,731.299 USD |
Wasabi Mayo Export Trade Flow and Partner Country Summary
Track Wasabi Mayo exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Wasabi Mayo Import Buyer Intelligence, Demand Signals, and Price Benchmarks
76 importer companies are mapped for Wasabi Mayo demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Wasabi Mayo Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 76 total importer companies tracked for Wasabi Mayo. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2025-09-22
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Indonesia, United States, Russia, Vietnam
(Colombia)
Latest Import Transaction: 2026-03-04
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(Canada)
Latest Import Transaction: 2026-05-27
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-27
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: -
(Hong Kong)
Latest Import Transaction: 2026-05-27
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-05-27
Industries: Brokers And Trade AgenciesFood PackagingFood WholesalersFreight Forwarding And IntermodalOthers
Value Chain Roles: -
Global Importer Coverage
76 companies
Importer company count highlights the current depth of demand-side visibility for Wasabi Mayo.
Use Supply Chain Intelligence analytics and company profiles to identify active Wasabi Mayo buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Wasabi Mayo (HS Code 210390) in 2024
For Wasabi Mayo in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 731,869,065.524 kg | 2,072,467,580 USD |
| 2 | United Kingdom | 348,359,507 kg | 1,046,219,736.375 USD |
| 3 | Canada | 211,423,866.314 kg | 782,348,854.567 USD |
| 4 | Germany | 246,613,911.997 kg | 773,429,935.674 USD |
| 5 | Netherlands | 172,732,753.457 kg | 594,903,419.858 USD |
| 6 | Mexico | 95,220,976.502 kg | 379,489,250 USD |
| 7 | Japan | 101,939,020 kg | 339,605,739.787 USD |
| 8 | South Korea | 134,724,963.538 kg | 292,183,855 USD |
| 9 | Poland | 75,533,240.068 kg | 272,518,301 USD |
| 10 | Belgium | 67,656,708.418 kg | 267,690,306.715 USD |
Wasabi Mayo Import Trade Flow and Origin Country Summary
Analyze Wasabi Mayo origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormShelf-stable packaged sauce
Industry PositionValue-Added Food Product (Condiment)
Market
Wasabi mayonnaise is a flavored mayonnaise-style condiment that typically sits inside broader global trade reporting for prepared sauces and mixed condiments (commonly captured under HS heading 2103), so trade statistics rarely isolate it as a distinct product line. Manufacturing is geographically widespread across packaged-food production hubs, with competitiveness shaped by vegetable oil and egg ingredient costs and by food safety and allergen labeling compliance for egg-containing emulsified sauces. The wasabi flavor component may be derived from Eutrema japonicum (true wasabi), a crop noted for difficult cultivation, supporting a premium segment, while substitution/adulteration risks create recurring labeling and authenticity scrutiny. Market dynamics therefore combine mainstream mayonnaise performance expectations (emulsion stability, oxidation control, consistent pungency) with heightened attention to ingredient claims around “real wasabi.”
Market GrowthNot Mentioned
Specification
Physical Attributes
- Creamy, emulsified semisolid sauce (mayonnaise-style oil-in-water emulsion)
- Pungent, sinus-forward heat profile associated with wasabi-type flavor; green tint may be present depending on formulation and coloring approach
Compositional Metrics
- Mayonnaise-style base commonly uses vegetable oil, acidifying ingredients (e.g., vinegar and/or citrus juice), and egg yolk-containing ingredients; some jurisdictions define standardized mayonnaise composition (e.g., United States standard of identity requires not less than 65% vegetable oil by weight)
Packaging
- Retail squeeze bottles (plastic)
- Glass jars
- Single-serve sachets (foodservice)
- Bulk tubs/pails (foodservice and manufacturing inputs)
ProcessingEmulsion stability is a key buyer requirement; phase separation and oxidation-driven flavor changes are primary quality failure modesPungency and flavor balance depend on wasabi-type ingredient selection (true wasabi vs. substitutes) and on controlled dosing during blending
Supply Chain
Value Chain
- Vegetable oil + egg ingredient sourcing -> aqueous phase preparation (acid, salt, sweetener) -> high-shear emulsification -> wasabi flavor incorporation -> filling/packing -> ambient distribution -> retail/foodservice; refrigerated storage after opening per label guidance
Demand Drivers
- Japanese cuisine globalisation (sushi, poke, seafood applications)
- Convenience demand for ready-to-use spicy spreads and dips
- Foodservice adoption as a multi-use condiment (sandwiches, burgers, fried foods, seafood)
Temperature
- Ambient distribution is common for sealed products; avoid excessive heat exposure to limit oxidation and quality loss
- Freezing can destabilize emulsions and degrade texture
- Refrigeration after opening is commonly specified on labels (varies by formulation and local guidance)
Atmosphere Control
- Some mayonnaise-style products may be mixed and/or packed with air partially replaced by carbon dioxide or nitrogen to manage headspace oxygen and quality stability
Shelf Life
- Shelf life is typically driven by emulsion stability and oxidation control under sealed storage; once opened, quality and safety depend on handling hygiene and storage conditions per label instructions
Risks
Food Safety HighWasabi mayonnaise is typically an egg-containing emulsified sauce, making hygienic control of egg ingredients, allergen management, and HACCP-based process control central to market access; failures can trigger recalls, border rejections, or retailer delistings.Use validated pasteurized egg ingredients, implement Codex-aligned HACCP and prerequisite programs, verify allergen labeling/controls, and maintain robust traceability and recall readiness.
Ingredient Authenticity MediumThe “wasabi” claim can be vulnerable to substitution/adulteration (e.g., reliance on horseradish/mustard-based substitutes with coloring) and incomplete labeling, creating regulatory and reputational risk—especially for premium positioning tied to authentic wasabi (Eutrema japonicum).Set clear specification language for wasabi ingredient identity, require supplier documentation and testing where risk is elevated, and align product naming/claims with local labeling rules.
Regulatory Compliance MediumAdditive permissions and labeling requirements differ across jurisdictions for mayonnaise-style dressings and flavored sauces; formulations must comply with applicable national rules and, where used as a reference point, Codex additive provisions.Maintain a jurisdiction-by-jurisdiction compliance matrix for additives and claims, and validate reformulations against Codex GSFA plus target-market regulations before export.
Sustainability
- Vegetable oil sourcing can carry land-use/deforestation and traceability concerns depending on oil type and origin (formulation-dependent)
- Egg supply chain footprint and animal welfare expectations can influence procurement policies and brand risk
- Single-serve sachets and plastic packaging contribute to packaging waste and recycling challenges in some markets
FAQ
Why is it hard to find global trade data specifically for “wasabi mayo”?Because customs and trade statistics commonly group it under broader sauces and mixed condiments classifications (often HS heading 2103), which do not isolate wasabi mayonnaise as a unique line item.
What is the biggest global compliance risk when trading wasabi mayonnaise?Food safety and allergen compliance is the most critical risk, since wasabi mayonnaise is typically made with egg ingredients and must meet strict hygiene controls and accurate allergen labeling to avoid recalls or import rejections.
Why do “real wasabi” claims matter for wasabi mayonnaise?True wasabi (Eutrema japonicum) is difficult and costly to cultivate, and some “wasabi” products are reported to rely on substitutes; this makes ingredient authenticity and accurate labeling important for both regulators and consumers.
Wasabi Mayo Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Wasabi Mayo market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Japan, China, Finland, Peru, United States, Chile, Malaysia, Philippines, Ukraine, Moldova, Thailand, Indonesia, India, Netherlands, Brazil, United Kingdom, Vietnam, France, Singapore, Canada, South Korea, Germany, Hungary, Argentina, Norway, Italy, Hong Kong, Australia, Belgium, Mexico, Poland, Spain, Costa Rica, Austria, Estonia, Saudi Arabia, South Africa, Sweden, United Arab Emirates, Guatemala, Ireland, Switzerland, Czechia, Azerbaijan, Oman, Romania, Croatia, Turkiye, Denmark, New Zealand, Portugal, Slovakia, Serbia, Kazakhstan, Kuwait, Jamaica, Dominican Republic, Greece, El Salvador, Colombia, Honduras, Lithuania, Israel, Andorra, Albania, Armenia, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Ecuador, Egypt, Ethiopia, Fiji, Gabon, Gambia, Iran, Iceland, Jordan, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Panama, Pakistan, Paraguay, Qatar, Slovenia, Senegal, Swaziland, Togo, Tunisia, Tanzania, Uganda, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Wasabi Mayo Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Wasabi Mayo.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.