Yogurt Suppliers & Prices in Ecuador — Market Overview 2026
Sub Product
Flavored Yogurt, Greek Yogurt, Low Fat Yogurt, Non-Fat Yogurt, +5
Derived Products
Parmesan Peppercorn Dressing, Naan, Yogurt Powder, Probiotic Yogurt Powder
Raw Materials
Cow Milk
HS Code
040320
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Ecuador are summarized.
- 16 export partner companies and 18 import partner companies are mapped for Yogurt in Ecuador.
- 2 export partner countries and 1 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Yogurt Export Supplier Intelligence, Price Trends, and Trade Flows in Ecuador
16 export partner companies are tracked for Yogurt in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Yogurt export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040320.
Scatter points are sampled from 7.7% of the full transaction dataset.
Sample Export Supplier Transaction Records for Yogurt in Ecuador
5 sampled Yogurt transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Yogurt sampled transaction unit prices by date in Ecuador: 2026-06-30: 3.75 USD / kg, 2026-06-27: 1.80 USD / kg, 2026-06-19: 2.34 USD / kg, 2026-06-04: 2.61 USD / kg, 2026-06-03: 1.15 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-06-30 | YOG*** ** ****** *** ******* | 3.75 USD / kg | (Ecuador) | (United States) | |
| 2026-06-27 | PLA** ****** **** ** | 1.80 USD / kg | (Ecuador) | (United States) | |
| 2026-06-19 | YOG** *** *** ******* *** | 2.34 USD / kg | (Ecuador) | (United States) | |
| 2026-06-04 | YOG*** | 2.61 USD / kg | (Ecuador) | (United States) | |
| 2026-06-03 | YOG*** | 1.15 USD / kg | (Ecuador) | (United States) |
Top Yogurt Export Suppliers and Companies in Ecuador
Review leading exporter profiles and benchmark them against 16 total export partner companies tracked for Yogurt in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Logistics
(Ecuador)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Ecuador)
Latest Export Transaction: 2026-07-23
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Ecuador)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Ecuador)
Latest Export Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-07-23
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Ecuador Export Partner Coverage
16 companies
Total export partner company count is a core signal of Ecuador export network depth for Yogurt.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Yogurt partner concentration, capacity signals, and trade relevance in Ecuador.
Annual Export Value, Volume, and Supplier Market Size for Yogurt in Ecuador (HS Code 040320)
Analyze 1 years of Yogurt export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 271,036 | 944,627 USD |
Top Destination Markets for Yogurt Exports from Ecuador (HS Code 040320) in 2024
For 2024, compare export volume and value across the top 2 destination countries for Yogurt exports from Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 271,019.6 | 944,620.065 USD |
| 2 | Curacao | 16 | 7.2 USD |
Sourcing diagnosis
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Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit — free.
Yogurt Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners
18 import partner companies are tracked for Yogurt in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 52.6% of the full transaction dataset.
Sample Import Transaction and Price Records for Yogurt in Ecuador
5 sampled Yogurt import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Yogurt sampled import transaction unit prices by date in Ecuador: 2026-06-23: 2.88 USD / kg, 2026-06-10: 1.88 USD / kg, 2026-04-23: 2.72 USD / kg, 2026-04-15: 4.23 USD / kg, 2026-01-12: 2.35 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-23 | LAS *** ************* ********** ** ** ************ ** *** ********* | 2.88 USD / kg | (-) | (-) | - | |
| 2026-06-10 | MUU* ******* ***** ***** ** | 1.88 USD / kg | (-) | (-) | - | |
| 2026-04-23 | LAS *** ************* ********** ** ** ************ ** *** ********* | 2.72 USD / kg | (-) | (-) | - | |
| 2026-04-15 | TOS* ***** ****** ***** | 4.23 USD / kg | (-) | (-) | - | |
| 2026-01-12 | MUU* ******* ***** ***** ** | 2.35 USD / kg | (-) | (-) | - |
Top Yogurt Buyers, Importers, and Demand Partners in Ecuador
Review leading buyer profiles and compare them with 18 total import partner companies tracked for Yogurt in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Ecuador)
Latest Import Transaction: 2026-07-23
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Ecuador)
Latest Import Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-07-23
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Trade
(Ecuador)
Latest Import Transaction: 2026-07-23
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Ecuador Import Partner Coverage
18 companies
Import partner company count highlights demand-side visibility for Yogurt in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Yogurt importers, distributors, and buyer networks in Ecuador.
Annual Import Value, Volume, and Demand Size for Yogurt in Ecuador (HS Code 040320)
Track 1 years of Yogurt import volume and value in Ecuador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 922 | 10,920 USD |
Top Origin Supplier Countries Supplying Yogurt to Ecuador (HS Code 040320) in 2024
For 2024, compare import volume and value across the top 1 origin supplier countries supplying Yogurt to Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Switzerland | 921.6 | 10,919.692 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormChilled (Refrigerated)
Industry PositionValue-Added Dairy Product
Market
Yogurt in Ecuador is primarily a domestic consumer packaged dairy product supplied by local dairy processors using domestically collected milk. Demand is concentrated in urban retail and traditional neighborhood channels, with chilled distribution and short shelf-life making cold-chain execution a central commercial constraint. Imports, where present, tend to be niche (specialty SKUs or specific formulations) rather than the main supply base. Regulatory market access hinges on Ecuador’s sanitary control and labeling compliance for processed foods, with additional animal-origin import controls applicable to dairy products.
Market RoleDomestic consumption market with established local production (imports mainly niche)
Domestic RoleEveryday chilled dairy staple in modern retail and traditional trade; product differentiation via flavor, fat/sugar positioning, and functional claims where permitted
Market GrowthNot Mentioned
SeasonalityYogurt manufacturing and availability are generally year-round; any seasonality is mainly indirect through raw milk supply variability and logistics rather than harvest timing.
Specification
Physical Attributes
- Uniform texture (low syneresis/whey separation)
- Clean dairy flavor without off-odors
- Consistent color and fruit preparation dispersion for flavored SKUs
- Cup/bottle integrity suitable for chilled handling
Compositional Metrics
- Milkfat positioning (e.g., whole vs reduced-fat) as declared on label
- Protein and total solids positioning as declared on label
- Acidity/fermentation endpoint control to maintain flavor and texture consistency
- Starter culture inclusion consistent with fermented milk/yogurt identity requirements
Packaging
- Single-serve cups with foil lids (retail)
- Multi-pack retail units
- PET bottles for drinkable yogurt
- Foodservice bulk packs (where used)
Supply Chain
Value Chain
- Milk collection → chilled transport to processing plant → standardization/pasteurization → fermentation → blending (if flavored) → filling/packaging → refrigerated storage → refrigerated distribution → retail cold cabinets
Temperature
- Continuous refrigeration is critical from post-processing through retail display to maintain safety and sensory quality.
- Temperature abuse during transport or at point-of-sale can materially increase spoilage risk and shorten shelf-life.
Shelf Life
- Short shelf-life relative to ambient foods; shelf-life performance is highly sensitive to cold-chain continuity, hygiene, and packaging integrity.
Freight IntensityHigh
Transport ModeLand
Risks
Animal Health HighImports of dairy products (including yogurt) can be suspended, delayed, or subjected to enhanced controls if the exporting country has an outbreak of notifiable transboundary animal diseases (e.g., foot-and-mouth disease) or if required veterinary/health assurances are not accepted by Ecuador’s competent authority.Verify AGROCALIDAD import requirements for the exact product and origin before contracting; secure compliant veterinary/health certification from the exporting country authority and confirm acceptance with the importer and regulator.
Logistics HighCold-chain breaks during inland distribution or at retail can rapidly increase spoilage risk for chilled yogurt, leading to product losses, complaints, and potential regulatory action during market surveillance.Use validated refrigerated transport and storage, require temperature loggers for distribution lanes, and implement receiving checks and rapid rejection protocols for temperature-abused loads.
Regulatory Compliance MediumMissing or noncompliant sanitary authorization/registration and Spanish labeling can trigger customs delays, relabeling requirements, or inability to commercialize imported yogurt in Ecuador.Complete ARCSA-facing sanitary steps and pre-approve artwork/claims with local regulatory counsel; align importer documentation checklists with SENAE clearance requirements.
Food Safety MediumContamination risks (pathogens or post-process contamination) and insufficient process hygiene can trigger recalls and reputational damage in a chilled dairy category with short shelf-life.Require HACCP/ISO 22000-aligned controls, environmental monitoring where applicable, and robust cleaning/sanitation validation for fermentation and filling lines.
Sustainability
- Greenhouse gas emissions profile associated with dairy supply chains (enteric methane) relevant to ESG screening for dairy-based products sold in Ecuador
- Manure management and local water quality impacts in highland dairy zones supplying processors
- Packaging waste management for single-serve cups and bottles in Ecuador’s consumer market
Labor & Social
- Smallholder income stability and informal labor risk in upstream milk collection networks
- Worker safety and hygiene practices in cold-chain handling and processing facilities
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
FAQ
What is the most likely single factor that can block yogurt imports into Ecuador?Animal-health related import controls are a major blocker: if the exporting country has a notifiable animal disease event or if the required veterinary/health assurances are not accepted, shipments can be suspended or delayed under Ecuador’s competent authority processes (AGROCALIDAD), regardless of commercial readiness.
Which document types should importers plan for when clearing yogurt into Ecuador?Importers typically need core customs documents (invoice, packing list, transport document) plus origin documentation if claiming preferences, and—because yogurt is an animal-origin food—health/veterinary documentation and the applicable Ecuador sanitary authorization steps for commercialization, coordinated through the relevant regulators (SENAE, AGROCALIDAD, ARCSA).
Why is cold-chain performance treated as a high risk for yogurt in Ecuador?Yogurt is a chilled, short shelf-life dairy product, so temperature abuse during land distribution or at retail can quickly increase spoilage risk and losses; maintaining refrigeration and keeping temperature records is a practical control for both quality and compliance expectations in Ecuador’s market.
Sources
Other Yogurt Country Markets for Supplier, Export, and Price Comparison from Ecuador
Compare Yogurt supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.
Free diagnosis
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Related Yogurt Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Yogurt.
Raw materials: Cow Milk
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