Origin: Sri Lanka Form: Fresh, Whole Size / Weight: 3 – 8 kg per fruit (round or oval shape) Flesh Color: Deep red, juicy, with black or few white seeds Taste / Brix: Sweet, refreshing flavor, Brix 10–12° Packaging: Loose in bulk or packed in export-grade cartons (1–3 fruits per box) Shelf Life: 14–21 days under refrigerated storage (10–15 °C) Seasonality: Available year-round (peak harvest from March – June and September – November) Certification: Phytosanitary Certificate, Export License available MOQ: 1,000 kg per shipment (flexible)
Origin
스리랑카
Production Capacity
2,000 /
Export Volume
2,000 /
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