Origin: Sri Lanka Form: Fresh, whole leaves with stems (bundled) Size / Weight: Bundles of 100–250 g (customizable) Taste / Aroma: Strong, fresh herbal aroma with a slightly citrusy flavor Packaging: Packed in bunches, export-grade cartons with ventilation (2–5 kg per carton) Shelf Life: 7–10 days under refrigerated conditions (0–5 °C) Seasonality: Available year-round in Sri Lanka Certification: Phytosanitary Certificate, Export License available MOQ: 200 kg per shipment (flexible)
Origin
스리랑카
Production Capacity
500 /
Export Volume
200 /
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