In 2023, the agricultural feed industry experienced a severe shortage of fishmeal and fish oil, causing a significant price surge. However, the successful anchovy season in Peru from November 2023 to January 2024, which met 75% of the quota, is anticipated to stabilize prices favorably for buyers. As supply increases, fishmeal prices are projected to gradually decrease in 2024, although they may still be higher than historical averages. The market is also expected to adjust the balance between fishmeal and its vegetable counterpart, soybean meal, following a price drop for the latter last year.