Almond Butter Market Overview 2026

Raw Materials
HS Code
200799
Last Updated
2026-04-16
Key takeaways for search and sourcing teams
  • Almond Butter market coverage spans 136 countries.
  • 259 exporter companies and 228 importer companies are indexed in the global supply chain intelligence network for this product.
  • 1,260 supplier-linked transactions are summarized across the top 20 countries.
  • 4 premium suppliers and 1 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-04-16.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Almond Butter

Analyze 1,260 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Almond Butter.

Almond Butter Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Almond Butter to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Almond Butter: Australia (+92.4%), Singapore (+87.3%), Germany (+63.2%).

Almond Butter Country-Level Supplier Transaction and Unit Price Summary

As of 2025-05, benchmark Almond Butter country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Almond Butter transaction unit prices: Sri Lanka (31.28 USD / kg), Spain (11.93 USD / kg), United States (8.77 USD / kg), South Africa (8.75 USD / kg), Singapore (7.61 USD / kg), 5 more countries.
CountryYoY ChangeTransaction Count2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
Italy+4.0%2818.17 USD / kg (280.96 kg)13.18 USD / kg (1,994 kg)18.75 USD / kg (3.35 kg)12.86 USD / kg (1,008 kg)- (-)5.92 USD / kg (511.66 kg)
France-5.7%13- (-)6.36 USD / kg (727.2 kg)4.48 USD / kg (4,390 kg)- (-)- (-)4.15 USD / kg (2,110 kg)
United States+28.5%8228.31 USD / kg (149,658.93 kg)12.43 USD / kg (246,405.264 kg)8.78 USD / kg (139,355.33 kg)9.25 USD / kg (274,603.68 kg)8.40 USD / kg (111,508.814 kg)8.77 USD / kg (115,280.435 kg)
South Africa-17.6%369.79 USD / kg (5.24 kg)7.52 USD / kg (3.86 kg)6.80 USD / kg (13.65 kg)4.94 USD / kg (27.84 kg)9.34 USD / kg (14.88 kg)8.75 USD / kg (8.73 kg)
Belgium-17.3%257.76 USD / kg (91,398 kg)10.20 USD / kg (73,818 kg)10.59 USD / kg (37,306 kg)- (-)5.80 USD / kg (48,287 kg)7.44 USD / kg (120,252 kg)
India+20.1%13- (-)20.35 USD / kg (500 kg)15.91 USD / kg (96 kg)14.21 USD / kg (96 kg)- (-)- (-)
Malaysia-1.9%3- (-)- (-)4.53 USD / kg (2,475 kg)- (-)- (-)- (-)
Turkiye-9.7%2- (-)- (-)- (-)- (-)- (-)- (-)
Vietnam+13.0%2266.29 USD / kg (352,340 kg)6.72 USD / kg (331,299.6 kg)6.18 USD / kg (119,650 kg)6.24 USD / kg (357,240 kg)6.77 USD / kg (286,210 kg)6.87 USD / kg (316,894 kg)
Germany+63.2%17- (-)- (-)- (-)6.58 USD / kg (8,930 kg)5.15 USD / kg (32,987 kg)6.57 USD / kg (1,985.26 kg)
Almond Butter Global Supply Chain Coverage
487 companies
259 exporters and 228 importers are mapped for Almond Butter.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Almond Butter, benchmark reach, and prioritize outreach by market.

Almond Butter Export Supplier Intelligence, Trade Flows, and Price Signals

259 exporter companies are mapped in Tridge Supply Chain Intelligence for Almond Butter. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Almond Butter Verified Export Suppliers and Premium Partners

4 premium Almond Butter suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Organiqelle logo
Organiqelle
United States
ContactCatalog
Food Manufacturing
CAMPO D'ORO SRL logo
CAMPO D'ORO SRL
Italy
Food ManufacturingFood PackagingBeverage Manufacturing
ALIFOOD SRL logo
ALIFOOD SRL
Italy
Food ManufacturingOthersBrokers And Trade Agencies
POLI.COM SRL logo
POLI.COM SRL
Italy
Food ManufacturingBeverage Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Almond Butter Global Supplier Catalog Offers and Export Pricing Opportunities

Compare 1 Almond Butter supplier listings by origin, Incoterms, minimum volume, and offer price to identify export-ready sourcing opportunities.
image
Creamy Unsalted Almond Butter
Origin Country: United States
Incoterms: FOB
Min Volume: 1 PALETTE
Negotiable

Almond Butter Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 259 total exporter companies in the Almond Butter supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Spain)
Latest Export Transaction: 2026-03-30
Recently Export Partner Companies: 1
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-03-16
Employee Size: 11 - 50 Employees
Industries: Freight Forwarding And Intermodal
Value Chain Roles: Logistics
(Vietnam)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Mexico)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 2
Industries: Food Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Food ManufacturingRetail
(United States)
Latest Export Transaction: 2025-11-05
Recently Export Partner Companies: 2
Employee Size: 51 - 100 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
(Colombia)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Others
Exporting Countries: Mexico, Ireland
Supplying Products: Almond Butter, Mustard
Almond Butter Global Exporter Coverage
259 companies
Exporter company count is a key signal for Almond Butter supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Almond Butter opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Almond Butter (HS Code 200799) in 2024

For Almond Butter in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValueReport
1Turkiye76,383,877 kg354,823,443 USDView →
2Italy128,092,045 kg315,341,005.361 USDView →
3Belgium95,666,774.21 kg254,714,748.226 USDView →
4Germany48,066,471 kg171,772,069.923 USDView →
5Netherlands94,713,718.071 kg151,479,619.46 USDView →
6Chile123,522,579.159 kg149,753,797.557 USDView →
7United States58,102,293 kg133,656,593 USDView →
8India102,886,918.998 kg131,489,098.455 USDView →
9Spain61,502,271.238 kg128,896,652.079 USDView →
10Poland63,770,440.611 kg124,993,940 USDView →

Almond Butter Export Trade Flow and Partner Country Summary

Track Almond Butter exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Almond Butter Import Buyer Intelligence, Demand Signals, and Price Benchmarks

228 importer companies are mapped for Almond Butter demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Almond Butter Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 228 total importer companies tracked for Almond Butter. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Mexico)
Latest Import Transaction: 2025-11-22
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food PackagingFood Manufacturing
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-03-16
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-12
Recently Import Partner Companies: 1
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-03-16
Industries: Others
Value Chain Roles: -
(Nepal)
Latest Import Transaction: 2026-02-23
Industries: Others
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-03-16
Recently Import Partner Companies: 1
Industries: OthersFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
228 companies
Importer company count highlights the current depth of demand-side visibility for Almond Butter.
Use Supply Chain Intelligence analytics and company profiles to identify active Almond Butter buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Almond Butter (HS Code 200799) in 2024

For Almond Butter in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValueReport
1United States246,882,257.827 kg626,297,367 USDView →
2Germany136,305,977.918 kg389,685,460.348 USDView →
3Canada59,138,828.544 kg187,876,186.468 USDView →
4United Kingdom42,964,783.825 kg149,713,647.722 USDView →
5Netherlands56,048,437.161 kg144,028,042.62 USDView →
6Italy38,361,113 kg131,670,095.768 USDView →
7Belgium35,727,262.929 kg100,868,586.411 USDView →
8Spain33,384,729.334 kg81,808,320.658 USDView →
9Australia23,308,172.49 kg78,392,621.727 USDView →
10Czechia21,554,649.521 kg48,968,968 USDView →

Almond Butter Import Trade Flow and Origin Country Summary

Analyze Almond Butter origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeProcessed Food
Product FormShelf-stable nut spread (paste)
Industry PositionValue-added consumer food product

Market

Almond butter is a globally traded nut spread produced by milling almonds (often roasted) into a paste. Its upstream supply is anchored to almond production concentrated in the United States (California), with Spain and Australia as other major origins. Trade reporting is often captured under broader nut paste/spread categories rather than almond-butter-specific lines, while demand is strongest in North America and Europe with expanding premium and clean-label segments.
Market GrowthGrowing (medium-term outlook)premiumization and expanded use of nut spreads beyond breakfast
Major Producing Countries
  • United StatesUpstream almond supply is dominated by California, shaping global availability and price risk for almond-butter manufacturers.
  • SpainMajor almond origin supporting European processing and intra-EU supply chains.
  • AustraliaSouthern Hemisphere almond origin; supports counter-seasonal supply planning for processors.
Supply Calendar
  • United States (California):Aug, Sep, OctMain harvest and hulling/shelling push; drives new-crop availability for processors.
  • Spain:Aug, SepNorthern Hemisphere harvest window supporting European supply.
  • Australia:Feb, Mar, AprSouthern Hemisphere harvest; used by buyers to diversify origin and timing.

Specification

Major VarietiesSweet almond (Prunus dulcis) kernels (varietal mix varies by origin and processor specification)
Physical Attributes
  • Smooth or crunchy texture (particle size-driven)
  • Color and flavor driven by roast level (raw vs light/medium/dark roast profiles)
  • Natural oil separation can occur in formulations without emulsifiers
Compositional Metrics
  • Low water activity profile typical of nut pastes (supports ambient shelf stability but increases sensitivity to post-lethality recontamination controls)
  • Oxidation indicators (e.g., peroxide value) used to manage rancidity risk in storage and distribution
  • Declared ingredients and allergen statements (tree nuts) are core buyer requirements
Grades
  • Food-grade nut paste meeting buyer microbiological criteria (commonly includes Salmonella control expectations for low-moisture foods)
  • Regulatory contaminant compliance (e.g., aflatoxin limits where applicable in importing markets)
Packaging
  • Retail jars (glass or plastic) and squeeze bottles
  • Bulk pails/drums or bag-in-box for industrial/foodservice
  • Oxygen- and light-barrier packaging formats to slow oxidation; nitrogen flushing may be used
ProcessingOptional blanching to remove skins for milder flavor and lighter colorFormulations may be 100% almonds or include salt/sweeteners; stabilizers/emulsifiers are sometimes used to reduce oil separationAllergen cross-contact control is a key processing design requirement in multi-product facilities

Supply Chain

Value Chain
  • Almond growing and harvest -> hulling/shelling -> kernel sorting and storage -> (pasteurization/kill step where used) -> roasting (optional) -> grinding/milling -> mixing/formulation -> filling/packaging -> ambient distribution -> retail/foodservice
Demand Drivers
  • Clean-label and plant-forward consumer preferences
  • Use as a premium alternative to peanut butter in retail and foodservice
  • Demand for protein- and energy-dense spreads and ingredients in snacks and bakery applications
Temperature
  • Typically shipped and stored ambient; protect from high heat to reduce oil separation and oxidative rancidity risk
  • Refrigeration after opening is sometimes recommended for quality preservation depending on formulation and consumer handling
Atmosphere Control
  • Oxygen management (e.g., nitrogen flushing and barrier packaging) is used by some manufacturers to slow oxidation
Shelf Life
  • Quality shelf life is commonly limited by oxidation/rancidity and texture changes (oil separation), rather than microbial growth under intact packaging

Risks

Supply Concentration HighGlobal almond-butter cost and availability are highly exposed to the concentration of upstream almond production in the United States (California). Drought, water allocation constraints, and heat events in this core origin can quickly tighten kernel supply and raise input costs for processors worldwide.Diversify kernel sourcing across origins where feasible (e.g., U.S., Spain, Australia), qualify alternative specifications (varietal/roast/particle size), and use forward contracting with verified storage and quality controls.
Food Safety HighNut butters are low-moisture foods where pathogens such as Salmonella can persist; contamination events can lead to recalls and import rejections. Control is complicated by the risk of post-lethality recontamination from equipment and the processing environment.Use validated lethality steps where applicable, implement robust environmental monitoring and hygienic zoning, and require supplier verification and preventive controls aligned to low-moisture food guidance.
Regulatory Compliance MediumAllergen labeling and cross-contact controls are central regulatory requirements; non-compliance can trigger market withdrawals. Importing markets may also enforce contaminant limits (e.g., aflatoxins in nuts) and documentation requirements.Maintain compliant allergen programs (label control, validation/verification, and change management) and test/verify contaminant compliance to destination-market standards.
Quality Degradation MediumOxidation-driven rancidity and texture shifts (oil separation, thickening) can reduce consumer acceptance and increase returns, especially when exposed to heat or long distribution cycles.Specify oxidation targets for incoming kernels and finished product, manage oxygen/light exposure through packaging, and control storage temperatures across the distribution network.
Input Cost Volatility MediumAlmond kernel prices can be volatile due to yield variability, water constraints, and global demand shifts, creating margin pressure for almond butter producers and private-label supply programs.Use multi-origin sourcing, hedging/forward contracting where available, and flexible formulations/pack sizes to manage cost swings.
Sustainability
  • Water stewardship risk due to concentration of upstream almond supply in water-stressed producing regions (notably California)
  • Pollinator dependency: large-scale almond production relies on honey bee pollination, creating exposure to pollinator health and ecosystem pressures
  • Packaging footprint (glass/plastics) and end-of-life recycling constraints in destination markets
Labor & Social
  • Seasonal orchard labor conditions and labor-availability constraints in major producing regions
  • Supply-chain traceability expectations for responsible sourcing (origin verification and chain-of-custody for kernels used in spreads)

FAQ

Which origins most influence global almond butter supply and pricing?Because almond butter depends on almond kernels, upstream supply is strongly influenced by almond production concentrated in the United States (California), with Spain and Australia as other major origins. Weather and water conditions in these producing regions can quickly affect kernel availability and costs.
Why does some almond butter separate and need stirring?Almond butter naturally contains almond oil, and products made with only almonds (or without stabilizers/emulsifiers) can show oil separation during storage. This is a formulation and temperature-management issue, not necessarily a spoilage sign, and many labels recommend stirring.
What is the biggest food safety risk for almond butter in global trade?A key risk is pathogen contamination (notably Salmonella) in low-moisture foods, combined with the challenge of preventing post-lethality recontamination during grinding and filling. Manufacturers commonly mitigate this with validated control steps and strong hygiene and monitoring programs.

Almond Butter Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Almond Butter market pages for supplier coverage, trade flows, and price benchmarks.
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