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Barley Suppliers & Prices in France — Market Overview 2026

Sub Product
Hulled Barley Grain, Pearled Barley Grain
Derived Products
Miso, Fruit and Barley Squash, Gin and Geneva, Ground Barley, +9
HS Code
100390
Last Updated
2026-06-04
Key takeaways for search and sourcing teams
  • France Barley market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for France are summarized.
  • 8 export partner companies and 25 import partner companies are mapped for Barley in France.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-06-04.

Barley Export Supplier Intelligence, Price Trends, and Trade Flows in France

8 export partner companies are tracked for Barley in France. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Barley export intelligence in France, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 100390.
Scatter points are sampled from 73.3% of the full transaction dataset.

Sample Export Supplier Transaction Records for Barley in France

5 sampled Barley transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Barley sampled transaction unit prices by date in France: 2026-02-19: 0.52 USD / kg, 2026-02-13: 0.52 USD / kg, 2026-02-07: 0.36 USD / kg, 2026-02-07: 0.36 USD / kg, 2026-02-05: 0.30 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-196 R** ****** ***** **** **** ***** ** ****0.52 USD / kg (France) (Philippines)
2026-02-136 R** ****** **** **** ****0.52 USD / kg (France) (Philippines)
2026-02-07TWO *** ****** ******* ****** * ******* ******* **** **** ******* ******0.36 USD / kg (France) (India)
2026-02-07TWO *** ****** ******* ****** * ******* ******* **** **** ******* ******0.36 USD / kg (France) (India)
2026-02-052 R** ****** ******* ****** * **** **** ******* ******0.30 USD / kg (France) (India)

Top Barley Export Suppliers and Companies in France

Review leading exporter profiles and benchmark them against 8 total export partner companies tracked for Barley in France. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(France)
Latest Export Transaction: 2026-05-04
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(France)
Latest Export Transaction: 2026-05-04
Industries: Beverage Manufacturing
Value Chain Roles: Food Manufacturing
(France)
Latest Export Transaction: 2026-05-04
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(France)
Latest Export Transaction: 2026-05-04
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(France)
Latest Export Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Industries: Grocery Stores
Value Chain Roles: Retail
(France)
Latest Export Transaction: 2026-05-04
Industries: Others
Value Chain Roles: Trade
France Export Partner Coverage
8 companies
Total export partner company count is a core signal of France export network depth for Barley.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Barley partner concentration, capacity signals, and trade relevance in France.

Annual Export Value, Volume, and Supplier Market Size for Barley in France (HS Code 100390)

Analyze 2 years of Barley export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20236,720,647,0992,010,387,971 USD
20225,453,030,1751,789,170,572 USD

Barley Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners

25 import partner companies are tracked for Barley in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Barley in France

5 sampled Barley import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Barley sampled import transaction unit prices by date in France: 2026-03-24: 2.96 USD / kg, 2026-02-24: 2.00 USD / kg, 2026-01-02: 1.00 USD / kg, 2025-11-21: 1.56 USD / kg, 2025-09-03: 0.60 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-03-24BAR*** *****2.96 USD / kg (-) (-)-
2026-02-24BAR*** *****2.00 USD / kg (-) (-)-
2026-01-02PAR* ******** ******* *********1.00 USD / kg (-) (-)-
2025-11-21BAR***1.56 USD / kg (-) (-)-
2025-09-03ОБР******* ************ ***** ** ******0.60 USD / kg (-) (-)-

Top Barley Buyers, Importers, and Demand Partners in France

Review leading buyer profiles and compare them with 25 total import partner companies tracked for Barley in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(France)
Latest Import Transaction: 2026-05-04
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(France)
Latest Import Transaction: 2026-05-04
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(France)
Latest Import Transaction: 2026-05-04
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Brokers And Trade AgenciesFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(France)
Latest Import Transaction: 2026-05-04
Employee Size: 101 - 500 Employees
Industries: Crop ProductionFood Wholesalers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(France)
Latest Import Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(France)
Latest Import Transaction: 2026-05-04
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
France Import Partner Coverage
25 companies
Import partner company count highlights demand-side visibility for Barley in France.
Use Supply Chain Intelligence analytics and company profiles to identify active Barley importers, distributors, and buyer networks in France.

Annual Import Value, Volume, and Demand Size for Barley in France (HS Code 100390)

Track 1 years of Barley import volume and value in France to assess demand growth and market momentum.
YearVolumeValue
202349,522,65014,800,569 USD

Barley Wholesale Supplier Price Trends in France

Track Barley wholesale supplier price benchmarks and recent export price updates in France.

Historical Barley Wholesale Supplier Prices in France (USD/kg)

Yearly average, lower, and upper Barley wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in France.
Barley yearly average wholesale prices in France: 2021: 0.24 USD / kg, 2022: 0.33 USD / kg, 2023: 0.24 USD / kg, 2024: 0.21 USD / kg, 2025: 0.22 USD / kg, 2026: 0.23 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20210.24 USD / kg0.20 USD / kg0.30 USD / kg-
20220.33 USD / kg0.27 USD / kg0.42 USD / kg-
20230.24 USD / kg0.21 USD / kg0.30 USD / kg-
20240.21 USD / kg0.19 USD / kg0.24 USD / kg-
20250.22 USD / kg0.21 USD / kg0.23 USD / kg-
20260.23 USD / kg0.23 USD / kg0.24 USD / kg-

Latest Barley Wholesale Export Price Updates in France

Use the latest 5 updates to check current Barley wholesale export price points and origin-level changes in France.
Barley latest wholesale updates by date in France: 2026-05-01: 229.90 USD / kg, 2026-05-01: 229.90 USD / kg, 2024-02-01: 194.66 USD / kg, 2024-02-01: 194.66 USD / kg, 2021-09-01: 243.97 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-05-01Fee* ****** * ************ *****229.90 USD / kg-
2026-05-01Fee* ****** * ************ ******** *******229.90 USD / kg-
2024-02-01Fee* ****** * ************ *********194.66 USD / kg-
2024-02-01Fee* ****** * ************ ** *******194.66 USD / kg-
2021-09-01Fee* ****** * ************ ************243.97 USD / kg-

Classification

Product TypeRaw Material
Product FormDry grain
Industry PositionPrimary Agricultural Product

Raw Material

Market

Barley in France is a large-scale arable crop supplying both domestic demand (animal feed and malting) and export channels. Production is concentrated in northern and northeastern cereal belts and is closely tied to cooperative grain collection and industrial malting capacity. Market outcomes vary materially by quality segregation between feed and malting programs. Year-to-year climate variability (heat, drought, and wet harvest conditions) is a key driver of yield volatility and malting-quality risk.
Market RoleMajor producer and exporter
Domestic RoleKey feed grain and malting input for breweries and distillers
Market GrowthMixed (medium-term)quality- and weather-driven variability around a mature arable-crop base
SeasonalityHarvest is typically concentrated in early-to-mid summer, with winter barley harvested earlier than spring barley; timing varies by region and weather.

Specification

Primary VarietyWinter barley (often feed) and spring barley (commonly malting-program)
Secondary Variety
  • Two-row barley (common in European malting programs)
  • Six-row barley (less common; market-dependent)
Physical Attributes
  • Low foreign matter and admixture levels are expected for bulk trade acceptance.
  • Kernel size uniformity is emphasized for malting segregation and processing consistency.
  • Sound, non-weathered grain is prioritized to protect germination and extract potential in malting use.
Compositional Metrics
  • Protein and moisture specifications are contract-driven, especially for malting programs.
  • Germination capacity and related malting performance indicators are common acceptance criteria for maltsters.
Grades
  • Feed barley (contract-defined)
  • Malting barley (program/contract-defined with segregated handling)
Packaging
  • Bulk handling via silo/elevator, truck, rail, and barge to port terminals
  • Bulk vessel shipment for exports
  • Bagged lots for specialty or small-volume deliveries (market-dependent)

Supply Chain

Value Chain
  • Farm delivery → cooperative/private elevator intake → cleaning/drying/aeration → segregated storage (feed vs malting) → domestic users (feed mills/maltsters) and/or port terminal → export shipment
Temperature
  • Silo temperature monitoring and aeration are used to reduce heating and quality loss during storage.
  • Drying discipline after harvest supports storage stability and reduces mold risk.
Atmosphere Control
  • Aeration/ventilation management in storage is important to control moisture migration and hotspots in bulk grain.
Shelf Life
  • Barley can store for extended periods when kept dry and well-aerated; shelf-life shortens materially if moisture increases or heating/mold develops.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Climate HighHeatwaves, drought stress, and wet harvest conditions in France can sharply reduce barley yields and degrade malting-quality parameters, leading to supply shortfalls for contracted malting programs and a forced downgrade into feed channels.Diversify supply across French regions and (where feasible) multiple EU origins; use forward contracts with quality clauses; implement storage/aeration controls and harvest logistics plans to reduce wet-harvest quality loss.
Food Safety MediumMycotoxin risk and quality degradation can increase in wet harvest years and in poorly controlled storage, triggering rejections or downgrades in food/feed and malting channels.Apply pre-shipment sampling and testing aligned to buyer protocols; enforce drying/aeration and temperature monitoring with documented silo management.
Logistics MediumBulk barley exports are sensitive to freight-rate volatility, port terminal capacity constraints, and inland logistics disruptions, which can compress margins and delay delivery windows.Lock freight and terminal slots early for program shipments; use multimodal routing flexibility (barge/rail/truck) and maintain contingency loading options.
Market Volatility MediumGlobal feed grain and malting barley prices can swing with Black Sea supply shocks, currency moves, and substitution with other grains, creating basis risk versus contract expectations.Use hedging or index-linked pricing where appropriate; diversify end-markets (feed vs malting) and maintain clear downgrade pathways in contracts.
Sustainability
  • Nitrogen fertilizer use and greenhouse-gas footprint scrutiny in arable supply chains
  • Pesticide reduction pressure and biodiversity/soil-health programs under EU and national policy direction
  • Water-stress exposure during grain filling in drought-prone seasons
Labor & Social
  • Worker safety risks in grain storage and handling (confined spaces, dust explosion control, machinery safety)
  • Contractor and seasonal labor compliance expectations in farm and logistics operations
Standards
  • GMP+ (feed safety, buyer-dependent)
  • ISO 22000 / FSSC 22000 (food safety management, operator-dependent)
  • HACCP-based controls in storage and processing sites (operator-dependent)

FAQ

When is barley typically harvested in France?Harvest is typically concentrated in early-to-mid summer. Winter barley is generally harvested first (often June to July), while spring barley—commonly used for malting programs—tends to be harvested later (often July to August), with timing shifting by region and weather.
What usually differentiates malting barley from feed barley in France?Malting barley is typically sold under maltster programs with stricter, contract-defined quality requirements such as uniform kernel size and germination performance, alongside agreed testing and documentation. Lots that do not meet malting acceptance criteria commonly move into feed channels under separate contract specifications.
Which documents are commonly requested for exports of French barley to non-EU markets?Extra-EU shipments commonly require standard shipping documents (commercial invoice, bill of lading, and bulk weight/quality documents). Many destinations also request a certificate of origin and an official phytosanitary certificate, and buyers—especially for malting barley—often require a certificate of analysis aligned to their testing protocol.

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