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Blue Veined Cheese Uruguay Market Overview 2026

Derived Products
Raw Materials
HS Code
040640
Last Updated
2026-04-04
Key takeaways for search and sourcing teams
  • Uruguay Blue Veined Cheese market intelligence page includes 0 premium suppliers.
  • 1 sampled export transactions for Uruguay are summarized.
  • 10 export partner companies and 1 import partner companies are mapped for Blue Veined Cheese in Uruguay.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-04-04.

Blue Veined Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in Uruguay

10 export partner companies are tracked for Blue Veined Cheese in Uruguay. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Blue Veined Cheese export intelligence in Uruguay, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040640.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Blue Veined Cheese in Uruguay

1 sampled Blue Veined Cheese transactions in Uruguay include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Blue Veined Cheese sampled transaction unit prices by date in Uruguay: 2025-05-06: 5.40 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-05-06PRO****** ****** ******* ********* ****** **** ****** ******* ******* ************5.40 USD / kg (Uruguay) (Philippines)

Top Blue Veined Cheese Export Suppliers and Companies in Uruguay

Review leading exporter profiles and benchmark them against 10 total export partner companies tracked for Blue Veined Cheese in Uruguay. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Uruguay)
Latest Export Transaction: 2026-03-04
Industries: OthersFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(Uruguay)
Latest Export Transaction: 2026-03-04
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Uruguay)
Latest Export Transaction: 2026-03-04
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Uruguay)
Latest Export Transaction: 2026-03-04
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood Services And Drinking PlacesFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleRetailFood Manufacturing
(Uruguay)
Latest Export Transaction: 2026-03-04
Industries: Food Services And Drinking PlacesFood ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingRetailDistribution / Wholesale
(Uruguay)
Latest Export Transaction: 2026-03-04
Industries: Food ManufacturingFood WholesalersFood Packaging
Value Chain Roles: Distribution / Wholesale
Uruguay Export Partner Coverage
10 companies
Total export partner company count is a core signal of Uruguay export network depth for Blue Veined Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Blue Veined Cheese partner concentration, capacity signals, and trade relevance in Uruguay.

Blue Veined Cheese Import Buyer Intelligence and Price Signals in Uruguay: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Blue Veined Cheese in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 33.1% of the full transaction dataset.

Sample Import Transaction and Price Records for Blue Veined Cheese in Uruguay

5 sampled Blue Veined Cheese import transactions in Uruguay provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Blue Veined Cheese sampled import transaction unit prices by date in Uruguay: 2026-02-27: 7.24 USD / kg, 2026-02-25: 10.44 USD / kg, 2026-02-10: 20.85 USD / kg, 2026-02-02: 12.47 USD / kg, 2026-01-14: 6.84 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-27QUE** ** ***** ***** *7.24 USD / kg (-) (-)-
2026-02-25QUE** ** ***** ***** *10.44 USD / kg (-) (-)-
2026-02-10QUE** ** ***** ***** *20.85 USD / kg (-) (-)-
2026-02-02QUE** ** ***** ***** *12.47 USD / kg (-) (-)-
2026-01-14QUE** ** ***** ***** *6.84 USD / kg (-) (-)-

Top Blue Veined Cheese Buyers, Importers, and Demand Partners in Uruguay

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Blue Veined Cheese in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Uruguay)
Latest Import Transaction: 2026-03-04
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Uruguay Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Blue Veined Cheese in Uruguay.
Use Supply Chain Intelligence analytics and company profiles to identify active Blue Veined Cheese importers, distributors, and buyer networks in Uruguay.

Annual Import Value, Volume, and Demand Size for Blue Veined Cheese in Uruguay (HS Code 040640)

Track 2 years of Blue Veined Cheese import volume and value in Uruguay to assess demand growth and market momentum.
YearVolumeValue
2023152,7041,160,612 USD
2022122,163817,501 USD

Classification

Product TypeProcessed Food
Product FormChilled (ripened cheese)
Industry PositionProcessed Dairy Product

Market

Uruguay is a dairy-exporting country, with cheeses representing a meaningful share of national dairy export earnings alongside milk powders and butter. Within this broader cheese sector, blue-veined cheese (“Queso Azul”) is a specialty style defined in MERCOSUR identity-and-quality rules by the use of Penicillium roquefortii during manufacture and maturation. Uruguay’s main cheese export destination is regional (Brazil), reflecting strong MERCOSUR-oriented trade flows for mainstream cheese categories, while blue-veined cheese is more commonly positioned as a niche domestic and foodservice product. For export shipments, Uruguay requires official sanitary export certification for milk and dairy products through MGAP/DGSG (including plant authorization and market-specific analytical evidence, typically supported by LATU).
Market RoleNet dairy exporter; cheese exporter with blue-veined cheese as a niche specialty segment
Domestic RoleSpecialty cheese category for domestic retail and foodservice; part of the broader national cheese portfolio
SeasonalityCheese production and availability are generally year-round, with supply linked to milk collection and plant capacity rather than a short harvest window.

Specification

Physical Attributes
  • Blue/green internal veining associated with mould development during maturation (Penicillium roquefortii in the MERCOSUR definition).
  • Classified as a fatty (“graso”) cheese with medium-to-high moisture in the MERCOSUR identity-and-quality rule context.
Compositional Metrics
  • Moisture and fat are assessed under MERCOSUR cheese identity/quality classification frameworks (e.g., fat and total solids methods referenced to FIL/IDF standards in the MERCOSUR rule text).

Supply Chain

Value Chain
  • Milk collection (dairy basin departments) → cheese manufacturing plant → mould development and maturation → cutting/packaging → refrigerated storage → domestic distribution and/or export dispatch
Temperature
  • Cold-chain handling is required for post-production storage and distribution of chilled cheeses; temperature abuse increases spoilage and food-safety risk.

Risks

Animal Health HighA foot-and-mouth disease (FMD) event or change in official status could trigger immediate import restrictions and heightened certification scrutiny for Uruguay-origin animal products, disrupting dairy export flows even when the product is fully processed.Monitor WOAH updates and destination-market import conditions; maintain contingency destination plans and ensure export certificates and supporting test results remain aligned to current requirements.
Regulatory Compliance MediumMismatch between destination-market certificate models, plant authorization scope, and required analytical results can delay issuance or border clearance for dairy shipments.Confirm the correct CSI model for the destination and product, verify plant habilitación status for that market, and pre-arrange required LATU/other analytical results before booking shipment.
Food Safety MediumBlue-veined cheeses are microbiologically sensitive chilled foods; failures in hygiene controls or cold-chain discipline can elevate pathogen or spoilage risk, resulting in rejections, recalls, or reputational loss.Implement robust environmental monitoring and sanitation programs in maturation and packing areas; validate time/temperature controls from packaging through distribution.

Sources

Other Blue Veined Cheese Country Markets for Supplier, Export, and Price Comparison from Uruguay

Compare Blue Veined Cheese supplier coverage, trade flows, and price benchmarks across countries related to Uruguay.
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