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Bok Choy

Bok Choy

HS Code: 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled
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FAO Code: 0358 - Cabbages
Market:
Top Exporter
2023
PL flag
Poland
Top Importer
2023
PL flag
Poland
Top Producer
2023
CN flag
China
Export Value
2023
52.45MUSD
1Y -96.59%
Import Value
2023
56.82MUSD
1Y -96.76%
Production Volume
2023
125.65BKG
1Y +34.49%
Overview
Suppliers
Insights
Price Data
Export Data
Import Data
Production Data
Seasonality Data

Seasonality of Bok Choy

View the seasonality data for Bok Choy of different origins and varieties.

Global Seasonality in a Year

Discover global view of harvest season data of Bok Choy.
Month:
July
Off season
Off
Low Season
Low
High season
High

Trending Harvest Seasons

Discover harvest season data of Bok Choy to stay informed on upcoming developments or trends in the market.
Off season
Off
Low Season
Low
High season
High
US flag
United States
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Varieties: 1
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