Discover export data of Value Added Milkfish from Antigua and Barbuda. Get export value, volume, price data, trends and more. The information below is based on the HS code 160419 (Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604).

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Value Added Milkfish

Export of Value Added Milkfish From Antigua and Barbuda