Value Added Vegetables

Value Added Vegetables

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2022
2.43%Rank 9
Share in Import
2022
22.95%Rank 1
Export Volume
2022
63.15MKG
1Y +4.64%
Import Volume
2022
396.88MKG
1Y +12.12%

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Overview of Value Added Vegetables Market in United States

Browse the total import/export value of Value Added Vegetables in United States with a summary of price and production data.
Wholesale Price Change
-
Total Export Value
in 2022
+96.90M
USD
Ranked 0th, 0% share in global export
1Y
+6.25%
3Y
-1.61%
5Y
-1.68%
Total Import Value
in 2022
+826.82M
USD
Ranked 0th, 0% share in global import
1Y
+20.50%
3Y
+54.86%
5Y
+24.93%
Total Production Volume
in 2022
-

Basic Suppliers

Discover Value Added Vegetables basic suppliers in United States on Tridge and build business partnerships.
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NoBull Burger
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United States · /
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Products: Value Added Vegetables
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Sinto Gourmet LLC
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United States · /
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Products: Value Added Vegetables · Canned or Jarred Chili Peppers
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Lost Art Cultured Foods LLC
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United States · /
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Products: Value Added Vegetables · Value Added Beetroot
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Fall Harvest Urban Farms, LLC
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United States · /
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Products: Value Added Vegetables · Mixed Seasoning
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Mag's Pikliz
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United States · /
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Products: Value Added Vegetables · Coconut Cream
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El Burrito Mexican Food Products
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United States · /
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Products: Value Added Vegetables · Hot Sauce

Opinion

Read the trending agricultural topics of Value Added Vegetables in United States, delivered by Tridge’s best-in-class global market analysts.

Export

Discover export data of Value Added Vegetables from United States. Get export value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

Import

Discover import data of Value Added Vegetables to United States. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

No data available

Sorry, we do not have Value Added Vegetables data for United States at the moment. You can view Value Added Vegetables's global data or select another country for Value Added Vegetables from below.

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