Sub Product
Raw Materials
HS Code
030499
Last Updated
2026-03-30
Key takeaways for search and sourcing teams
- Frozen Carp market coverage spans 134 countries.
- 261 exporter companies and 270 importer companies are indexed in the global supply chain intelligence network for this product.
- 918 supplier-linked transactions are summarized across the top 19 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-03-30.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Carp
Analyze 918 supplier-linked transactions across the top 19 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Carp.
Frozen Carp Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Frozen Carp to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Carp: Thailand (+253.9%), China (+92.5%), Argentina (+82.3%).
Frozen Carp Country-Level Supplier Transaction and Unit Price Summary
As of 2025-05, benchmark Frozen Carp country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Frozen Carp transaction unit prices: Vietnam (2.21 USD / kg), Ukraine (1.32 USD / kg), Myanmar [Burma] (1.30 USD / kg), Argentina (0.65 USD / kg), Vanuatu (0.50 USD / kg).
| Country | YoY Change | Transaction Count | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Vietnam | -2.5% | 647 | 1.97 USD / kg (2,191,643.4 kg) | 2.30 USD / kg (1,421,415.785 kg) | 2.48 USD / kg (1,176,468 kg) | 2.25 USD / kg (1,775,472.777 kg) | 2.53 USD / kg (642,665.72 kg) | 2.21 USD / kg (374,958 kg) | ||||||
| Myanmar [Burma] | +3.5% | 68 | 1.24 USD / kg (20,704 kg) | 2.21 USD / kg (23,818 kg) | 1.47 USD / kg (43,145 kg) | 1.74 USD / kg (14,015 kg) | 1.62 USD / kg (27,687 kg) | 1.30 USD / kg (1,983 kg) | ||||||
| Bangladesh | -19.8% | 60 | - (-) | - (-) | - (-) | - (-) | 1.50 USD / kg (40,000 kg) | - (-) | ||||||
| India | -18.1% | 22 | - (-) | 4.84 USD / kg (3,915 kg) | 3.87 USD / kg (24,944 kg) | 4.74 USD / kg (9,287 kg) | - (-) | - (-) | ||||||
| Argentina | +82.3% | 11 | - (-) | - (-) | - (-) | - (-) | - (-) | 0.65 USD / kg (1,860 kg) | ||||||
| Hong Kong | - | 9 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| China | +92.5% | 8 | - (-) | - (-) | 5.30 USD / kg (1,960 kg) | - (-) | - (-) | - (-) | ||||||
| Ukraine | +28.8% | 27 | - (-) | 3.76 USD / kg (3,648.497 kg) | - (-) | 1.92 USD / kg (10,200 kg) | 1.94 USD / kg (26,204 kg) | 1.32 USD / kg (122,500.84 kg) | ||||||
| Uruguay | -24.3% | 17 | 1.33 USD / kg (1,300 kg) | 0.95 USD / kg (2,000 kg) | 1.27 USD / kg (4,940 kg) | 1.75 USD / kg (1,940 kg) | - (-) | - (-) | ||||||
| Kazakhstan | -8.9% | 16 | - (-) | - (-) | - (-) | - (-) | 2.57 USD / kg (5,400 kg) | - (-) |
Frozen Carp Global Supply Chain Coverage
531 companies
261 exporters and 270 importers are mapped for Frozen Carp.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Carp, benchmark reach, and prioritize outreach by market.
Frozen Carp Export Supplier Intelligence, Trade Flows, and Price Signals
261 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Carp. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Frozen Carp Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 261 total exporter companies in the Frozen Carp supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Hong Kong)
Latest Export Transaction: 2026-01-18
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(China)
Latest Export Transaction: 2025-06-04
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
Exporting Countries: United States
Supplying Products: Frozen Carp, Frozen Snakehead, Frozen Carp Fillets +1
(Russia)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Logistics
(Kazakhstan)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Russia)
Latest Export Transaction: 2026-02-28
Industries: Beverage ManufacturingFishing AquacultureFood PackagingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTradeFood ManufacturingDistribution / Wholesale
(Russia)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 2
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Frozen Carp Global Exporter Coverage
261 companies
Exporter company count is a key signal for Frozen Carp supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Carp opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Frozen Carp (HS Code 030499) in 2024
For Frozen Carp in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | United States | 177,450,895 kg | 433,449,986 USD | View → |
| 2 | Chile | 23,985,227.72 kg | 279,092,071.45 USD | View → |
| 3 | India | 104,537,345 kg | 193,075,872.414 USD | View → |
| 4 | Norway | 54,338,699 kg | 149,335,036.24 USD | View → |
| 5 | Thailand | 25,793,401 kg | 80,370,222.44 USD | View → |
| 6 | Iceland | 31,330,404 kg | 51,278,517.888 USD | View → |
| 7 | Poland | 7,451,930.519 kg | 28,702,090 USD | View → |
| 8 | United Kingdom | 10,966,103 kg | 22,524,200.623 USD | View → |
| 9 | Pakistan | 9,555,905 kg | 20,106,290.776 USD | View → |
| 10 | Sweden | 6,770,588.316 kg | 14,904,277.361 USD | View → |
Frozen Carp Export Trade Flow and Partner Country Summary
Track Frozen Carp exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Frozen Carp Import Buyer Intelligence, Demand Signals, and Price Benchmarks
270 importer companies are mapped for Frozen Carp demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Frozen Carp Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 270 total importer companies tracked for Frozen Carp. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Oman)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Fishing AquacultureOthersFood Manufacturing
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Food ManufacturingFood Services And Drinking PlacesFishing Aquaculture
Value Chain Roles: -
(Azerbaijan)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Uzbekistan)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingBrokers And Trade Agencies
Value Chain Roles: -
(China)
Latest Import Transaction: 2025-08-15
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFishing Aquaculture
Value Chain Roles: -
(Azerbaijan)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
270 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Carp.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Carp buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Frozen Carp (HS Code 030499) in 2024
For Frozen Carp in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | Japan | 114,888,251 kg | 419,618,168.984 USD | View → |
| 2 | South Korea | 100,073,424.2 kg | 153,122,733 USD | View → |
| 3 | Thailand | 55,077,593.035 kg | 124,090,091.18 USD | View → |
| 4 | Canada | 8,745,791.946 kg | 74,257,518.174 USD | View → |
| 5 | Ukraine | 30,407,104.58 kg | 68,989,455.08 USD | View → |
| 6 | United States | 8,690,985 kg | 59,580,968 USD | View → |
| 7 | Poland | 25,016,108 kg | 59,312,942 USD | View → |
| 8 | Malaysia | 24,841,403.69 kg | 57,805,498.074 USD | View → |
| 9 | Germany | 24,458,241.473 kg | 55,963,632.016 USD | View → |
| 10 | Philippines | 34,573,843.58 kg | 41,812,676 USD | View → |
Frozen Carp Import Trade Flow and Origin Country Summary
Analyze Frozen Carp origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Frozen Carp
Frozen Carp Monthly Wholesale Supplier Price Summary by Country
Monthly Frozen Carp wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-10, countries with visible Frozen Carp wholesale unit prices: South Korea (27.93 USD / kg), Ukraine (2.21 USD / kg), Taiwan (2.15 USD / kg).
| Country | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| South Korea | - | - | - | - | 34.37 USD / kg | 27.93 USD / kg | ||||||
| Ukraine | 3.69 USD / kg | 2.83 USD / kg | 2.07 USD / kg | 2.11 USD / kg | 1.95 USD / kg | 2.21 USD / kg | ||||||
| Taiwan | 0.17 USD / kg | 3.82 USD / kg | - | 7.25 USD / kg | - | 2.15 USD / kg |
Frozen Carp Wholesale Price Competitiveness by Major Exporting Countries
Compare Frozen Carp wholesale price ranges and YoY changes across the top 3 exporting countries to benchmark supplier price competitiveness.
Latest Frozen Carp Wholesale Export Price Updates
Use the latest 5 Frozen Carp wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-03-01 | Тов******** ******** ****** * ******* ***** | 4.55 USD / kg | |
| 2026-03-01 | К-с* ** ***************************** ***************** *** *** *** * ******* **** | 3.87 USD / kg | |
| 2026-03-01 | Тов******** ********* *** * * *** * ******* **** | 0.80 USD / kg | |
| 2026-03-01 | (선)*** **** * **** *** | 1.97 USD / kg | |
| 2026-02-01 | 紅目鰱*** * ***** ** | 0.64 USD / kg |
Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Product
Raw Material
Commodity GroupFreshwater finfish (carps/cyprinids) — aquaculture-dominant
Scientific NameCyprinus carpio (common carp); frozen 'carp' trade may also include other Cyprinidae such as Ctenopharyngodon idella (grass carp), Hypophthalmichthys molitrix (silver carp), and Hypophthalmichthys nobilis (bighead carp).
PerishabilityMedium (deep-frozen product; cold-chain dependent, with deep-frozen handling typically aligned to -18°C-or-colder expectations in quick-frozen fish specifications).
Growing Conditions
- Freshwater aquaculture systems (ponds, reservoirs, cages/pens depending on region and intensity).
- Broad environmental tolerance reported for common carp; best growth associated with warm-water conditions (FAO species profile).
- Water-quality management is central (oxygen dynamics, eutrophic pond conditions, and seasonal temperature swings in temperate zones).
Main VarietiesCommon carp, Grass carp, Silver carp, Bighead carp
Consumption Forms
- Frozen whole eviscerated carp for retail or further preparation.
- Frozen cutlets/steaks and portion cuts.
- Frozen fillets in markets where deboning/portioning is commercially viable.
- Further-processed foods using carp raw material (e.g., fish cakes or minced products) where processing infrastructure exists.
Grading Factors
- Correct species identification and labeling (e.g., common carp vs. grass carp).
- Presentation (whole eviscerated vs. cutlets/steaks vs. fillets) and trim level.
- Size/weight range and uniformity within cartons.
- Glazing practices and net drained weight compliance for frozen products.
- Defect tolerances (skin damage, discoloration, dehydration/freezer burn) and bone-related specifications for fillets/cuts.
Planting to HarvestVaries by species, climate, and production system: FAO species profiles describe one-season growth to marketable sizes in subtropical/tropical pond systems for some carp strains and multi-season grow-out in temperate zones for larger market fish.
Market
Frozen carp is a globally available freshwater finfish product supplied overwhelmingly by aquaculture, with the broader carp (cyprinid) production complex historically dominated by China and supported by major producing bases in South Asia and parts of Europe/Eurasia. International trade in carp products has been characterized as relatively limited compared with production volumes, with notable intra-European flows and localized import demand linked to cultural consumption patterns. For frozen formats (whole eviscerated, cutlets, or fillets), cold-chain integrity and net-weight/glazing compliance are central to buyer specifications and border inspection outcomes. Market access can be disrupted by aquatic animal health events affecting carp (e.g., koi herpesvirus disease) and by regulatory actions tied to residue, labeling, or hygiene controls.
Major Producing Countries
- ChinaDominant producer of multiple carp (cyprinid) species in global aquaculture; especially prominent for Chinese carps such as grass carp.
- IndiaMajor carp-producing country with extensive pond aquaculture systems; production is primarily domestic-market oriented.
- BangladeshSignificant producer of carp species within South Asian freshwater aquaculture; output is largely domestically consumed.
- IndonesiaLarge producer of common carp in freshwater aquaculture; production is mainly for domestic consumption.
- EgyptNotable producer of certain carp species (e.g., grass carp) reported in FAO cultured-species profiles.
- RussiaLong-standing common carp producer in temperate-zone aquaculture; part of broader Eurasian carp production footprint.
Major Exporting Countries
- AustriaListed by FAO (using 2002 European trade data) among main European exporters of carp products (including frozen) within intra-European trade flows.
- CzechiaListed by FAO (using 2002 European trade data) among main European exporters of carp products (including frozen) within intra-European trade flows.
- CroatiaListed by FAO (using 2002 European trade data) among main European exporters of carp products (including frozen) within intra-European trade flows.
- LithuaniaListed by FAO (using 2002 European trade data) among main European exporters of carp products (including frozen) within intra-European trade flows.
Major Importing Countries
- GermanyListed by FAO (using 2002 European trade data) among main European importers of carp products (including frozen) within intra-European trade flows.
- PolandListed by FAO (using 2002 European trade data) among main European importers of carp products (including frozen) within intra-European trade flows.
- HungaryListed by FAO (using 2002 European trade data) among main European importers of carp products (including frozen) within intra-European trade flows.
- AustriaListed by FAO (using 2002 European trade data) among main European importers of carp products (including frozen) within intra-European trade flows.
Supply Calendar
- China (pond and open-water freshwater aquaculture systems):Aug, Sep, Oct, Nov, DecFAO cultured-species profiles describe harvest activity concentrated in late summer to autumn for some carp aquaculture systems; freezing shifts market availability toward year-round distribution.
- Central & Eastern Europe (temperate pond aquaculture zones):Oct, Nov, DecTemperate-zone pond aquaculture commonly concentrates harvest toward the end of the growing season; frozen product helps manage seasonal marketing and distribution.
Specification
Major VarietiesCommon carp (Cyprinus carpio), Grass carp (Ctenopharyngodon idella), Silver carp (Hypophthalmichthys molitrix), Bighead carp (Hypophthalmichthys nobilis)
Physical Attributes
- Intramuscular (intermuscular) bone structure can limit filletability and drives demand for cut styles suited to deboning practices.
- Skin-on presentations are common for whole and cutlets; fillets may be sold skin-on or skinless depending on buyer preference.
- Freshwater off-flavor risk (earthy/musty notes) is more pronounced in some pond/RAS contexts and may require pre-harvest handling controls to protect sensory quality.
Compositional Metrics
- Species identity and presentation (whole eviscerated vs. fillet/cutlet) are core specification anchors due to wide variability across carp species and processing yields.
- Glazing percentage and declared net drained weight are commonly controlled parameters for frozen fish transactions.
- Bone presence/limits (e.g., pinbone removal claims for 'boneless' fillets) and defect tolerances are routinely specified by buyers.
Grades
- Codex quality and safety expectations for quick frozen fish fillets (CXS 190-1995) are commonly referenced as a baseline framework for frozen fillet products.
- Buyer-defined grades frequently distinguish by size range, trim level, bone removal status, and defect limits rather than a single universal global carp grading standard.
Packaging
- Bulk cartons/master cases for frozen whole eviscerated carp and for block-frozen cuts.
- Retail-ready polybag or vacuum packaging for frozen cutlets/fillets (often packed into outer cartons).
- Product glazing and moisture-barrier packaging are used to reduce dehydration/freezer burn during storage and transport.
ProcessingQuick freezing (IQF or block freezing) with glazing practices to minimize dehydration and oxidation.Cold-chain handling designed to maintain deep-frozen conditions through transport and storage.Optional deboning/trim specifications for fillets (where feasible) and cut-style standardization (cutlets/steaks) to manage bone-related consumer constraints.
Supply Chain
Value Chain
- Aquaculture grow-out (pond/cage/pen) -> harvest -> chilling -> primary processing (evisceration; cutlets/filleting where applicable) -> quick freezing -> glazing (if used) -> packaging & labeling -> cold storage -> reefer transport -> import inspection -> wholesale/retail distribution
Demand Drivers
- Price-competitive freshwater protein option relative to many marine whitefish species, supporting demand in value-focused retail and foodservice segments.
- Cultural and seasonal consumption patterns in parts of Europe and Eurasia (carp as a traditional food fish) supporting periodic demand spikes that can be buffered by frozen inventories.
- Ethnic and diaspora market channels importing frozen carp presentations aligned to preferred preparation styles (whole, cutlets, or fillets).
Temperature
- Quick-frozen fish specifications commonly target product temperature of -18°C or colder at the thermal centre after stabilization, with deep-frozen maintenance during storage and transport.
- Temperature cycling increases dehydration (freezer burn) and oxidative quality loss, elevating claims risk and reducing marketable shelf life.
Shelf Life
- Frozen formats extend usability relative to fresh carp but remain highly sensitive to cold-chain continuity and packaging performance (dehydration control and oxidation protection).
Risks
Aquatic Animal Disease HighKoi herpesvirus disease (KHVD) is a WOAH-listed disease affecting common carp and related susceptible carp types; outbreaks can trigger movement restrictions, heightened surveillance, and trade frictions for carp supply chains, with downstream impacts on frozen-raw material availability and procurement continuity.Implement robust farm biosecurity and compartment/zone approaches where applicable; maintain multi-origin sourcing strategies and require documented health and traceability controls aligned with importing-country requirements.
Cold Chain MediumFrozen carp is highly exposed to cold-chain failures (temperature excursions, poor glazing/packaging performance), which can accelerate dehydration and quality loss and increase border inspection failures or commercial disputes over net weight and condition.Specify and verify deep-frozen temperature controls (including monitoring and audit trails), and align glazing/net-weight declarations with contract and regulatory requirements.
Regulatory Compliance MediumImport compliance risk can arise from species labeling ambiguities (multiple species sold as 'carp') and from hygiene/contaminant and residue controls applied to aquaculture products, leading to detentions, rejections, or increased inspection rates.Use precise species declarations on documentation and labels; require supplier testing programs and documentation consistent with Codex-aligned hygiene and importing-market rules.
Environmental Sustainability MediumCarp aquaculture expansion and intensification can face local environmental constraints (water quality limits, effluent restrictions, and community impacts), which can cap production growth or shift supply toward facilities with higher compliance costs.Prefer suppliers with documented environmental management plans, effluent controls, and third-party verification where available; monitor local water policy developments in key producing regions.
Market Acceptance LowConsumer acceptance can be constrained by carp's bone structure and by occasional freshwater off-flavor concerns, affecting demand elasticity and increasing sensitivity to quality variability in frozen presentations.Select presentations aligned to target markets (cutlets/steaks vs. fillets where deboning is feasible) and use sensory-quality controls and transparent labeling to manage expectations.
Sustainability
- Freshwater environmental footprint: pond aquaculture nutrient loading and effluent management are recurring regulatory and community concerns in carp-producing regions.
- Biosecurity and ecosystem interactions: carp species introduced outside native ranges can be associated with invasive-species concerns and heightened scrutiny over containment and escapes.
- Feed and input sourcing: dependence on cereals and oilseed meals (e.g., soybean-based inputs in some systems) links carp production economics and sustainability narratives to broader agricultural commodity supply chains.
Labor & Social
- Food supply chain traceability and labeling integrity: species substitution and ambiguous 'carp' labeling can create compliance and reputational risk for importers and retailers.
- Worker safety in processing and cold-storage operations (cutting, freezing equipment, and low-temperature workplaces) is a recurring operational compliance area.
FAQ
Which species are commonly sold as “carp” in frozen seafood trade?“Carp” in frozen trade most commonly refers to common carp (Cyprinus carpio), but trade can also include other cyprinids such as grass carp (Ctenopharyngodon idella), silver carp (Hypophthalmichthys molitrix), and bighead carp (Hypophthalmichthys nobilis). Buyers typically require the exact species to be declared because quality, cut styles, and market expectations vary by species.
What temperature control is typically expected for quick-frozen fish fillets in international specifications?Codex’s quick-frozen fish fillet standard specifies that the quick-freezing process is not regarded as complete until the product temperature reaches -18°C (or colder) at the thermal centre after stabilization, and the product should be kept deep frozen during transportation, storage, and distribution.
What is the most critical disease risk that can disrupt carp supply and trade controls?Koi herpesvirus disease (KHVD) is a WOAH-listed disease affecting common carp and related susceptible carp types. Outbreaks can lead to movement controls and heightened scrutiny, which can disrupt sourcing plans and add certification or surveillance requirements in carp supply chains.
Sources
Frozen Carp Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Frozen Carp market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Argentina, China, Japan, Italy, Russia, Vietnam, India, United States, Cameroon, Poland, Bulgaria, Thailand, Hungary, South Korea, Germany, Ecuador, Singapore, Czechia, Israel, Myanmar [Burma], Malaysia, Romania, Belgium, Australia, Ukraine, Ivory Coast, Indonesia, Netherlands, Latvia, Slovakia, Turkiye, Chile, France, Bangladesh, Brazil, Norway, Philippines, Mauritius, Iceland, United Kingdom, Sweden, Denmark, Qatar, Saudi Arabia, Senegal, United Arab Emirates, Pakistan, Canada, Peru, Switzerland, Kuwait, Oman, Spain, Estonia, Iraq, Portugal, Morocco, Sri Lanka, Azerbaijan, Lithuania, Colombia, Jordan, Greece, Kazakhstan, Hong Kong, South Africa, New Zealand, Costa Rica, Uzbekistan, Brunei, Panama, Ireland, Serbia, Maldives, Andorra, Albania, Armenia, Austria, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Benin, Bermuda, Bahamas, Botswana, Belarus, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Dominican Republic, Egypt, Ethiopia, Finland, Fiji, Gabon, Gambia, Guatemala, Honduras, Croatia, Jamaica, Kenya, Kyrgyzstan, Cambodia, Laos, Lesotho, Luxembourg, Moldova, Montenegro, Madagascar, Macedonia, Macao, Malta, Malawi, Mexico, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Paraguay, Slovenia, El Salvador, Swaziland, Tunisia, Taiwan, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Vanuatu, Zambia, Zimbabwe
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