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Fish Sausage

Fish Sausage

HS Code: 160420 - Fish preparations; fish minced or in forms n.e.c. in heading no. 1604, prepared or preserved
Market:
Share in Export
2023
3.57%Rank 8
Share in Import
2023
1.75%Rank 18
Export Volume
2023
20.11MKG
1Y +2.26%
Import Volume
2023
9MKG
1Y +6.36%
Overview
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Export Data
Import Data
Production Data
Seasonality Data

Products, Suppliers and Offers for Fish Sausage in South Korea

Take a look at our suppliers, products and offers for Fish Sausage in South Korea.

Products

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제주어묵탕 Jejufishcake Soup · South Korea
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YJCompany Co.,Ltd
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제주어묵장 Jejufishcake Abalone Preserved In Soy Sauce · South Korea
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YJCompany Co.,Ltd
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Fish Sausage · South Korea
Processed Style: Preserved | Form & Cut: Fillet, Pieces, Solid, Whole | Packaging Type: Can
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MatDdeulAn Food Co.,Ltd

Basic Suppliers

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MatDdeulAn Food Co.,Ltd
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South Korea · /
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Products: Fish Sausage · Seafood Snack
Export History: Asia, North America, Oceania
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Fish Sausage

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Related Countries

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Related Information

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