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Frozen Abalone Market Overview 2026

Raw Materials
HS Code
030783
Last Updated
2026-04-12
Key takeaways for search and sourcing teams
  • Frozen Abalone market coverage spans 53 countries.
  • 132 exporter companies and 117 importer companies are indexed in the global supply chain intelligence network for this product.
  • 374 supplier-linked transactions are summarized across the top 9 countries.
  • 2 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-04-12.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Abalone

Analyze 374 supplier-linked transactions across the top 9 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Abalone.

Frozen Abalone Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Frozen Abalone to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Abalone: Vietnam (+161.5%), Australia (+80.5%), Chile (-56.2%).

Frozen Abalone Country-Level Supplier Transaction and Unit Price Summary

As of 2025-05, benchmark Frozen Abalone country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Frozen Abalone transaction unit prices: Australia (41.66 USD / kg), Mexico (38.61 USD / kg), Chile (17.34 USD / kg), Philippines (11.00 USD / kg), Malaysia (9.80 USD / kg), 1 more countries.
CountryYoY ChangeTransaction Count2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
China+38.4%2754.57 USD / kg (262,488 kg)6.30 USD / kg (116,504 kg)9.61 USD / kg (7,700 kg)10.49 USD / kg (246,362 kg)4.24 USD / kg (216,797 kg)4.35 USD / kg (323,029 kg)
Philippines-24.4%3515.23 USD / kg (20,500 kg)15.43 USD / kg (18,750 kg)15.64 USD / kg (16,970 kg)17.50 USD / kg (17,000 kg)15.16 USD / kg (23,196 kg)11.00 USD / kg (3,000 kg)
Malaysia-22.2%7- (-)- (-)- (-)- (-)15.50 USD / kg (6,000 kg)9.80 USD / kg (16,522 kg)
Indonesia-8.7%1- (-)- (-)- (-)- (-)- (-)- (-)
Australia+80.5%27- (-)34.19 USD / kg (-)31.10 USD / kg (701 kg)147.11 USD / kg (167.27 kg)56.24 USD / kg (3,500 kg)41.66 USD / kg (35,724.2 kg)
Vietnam+161.5%11- (-)- (-)- (-)30.86 USD / kg (8,545.6 kg)- (-)- (-)
Zambia-36.2%2- (-)- (-)- (-)- (-)5.23 USD / kg (20 kg)- (-)
Chile-56.2%8- (-)- (-)- (-)11.57 USD / kg (79,050 kg)8.89 USD / kg (18,080 kg)17.34 USD / kg (6,000 kg)
Mexico-0.5%8- (-)- (-)- (-)45.00 USD / kg (3,499.6 kg)44.38 USD / kg (8,970 kg)38.61 USD / kg (898 kg)
Frozen Abalone Global Supply Chain Coverage
249 companies
132 exporters and 117 importers are mapped for Frozen Abalone.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Abalone, benchmark reach, and prioritize outreach by market.

Frozen Abalone Export Supplier Intelligence, Trade Flows, and Price Signals

132 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Abalone. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Frozen Abalone Verified Export Suppliers and Premium Partners

2 premium Frozen Abalone suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Fuqing Maowang Seafood Developing Co., Ltd.
China
Brokers And Trade AgenciesFood Services And Drinking PlacesFood PackagingFishing AquacultureFood Manufacturing
Hansung Co., Ltd.
South Korea
Food ManufacturingOthers
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Frozen Abalone Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 132 total exporter companies in the Frozen Abalone supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-02-04
Recently Export Partner Companies: 1
Industries: Fishing AquacultureFood PackagingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingDistribution / WholesaleFood Manufacturing
(China)
Latest Export Transaction: 2026-03-12
Industries: OthersFood ManufacturingFood PackagingBrokers And Trade Agencies
Value Chain Roles: TradeLogisticsFood ManufacturingDistribution / Wholesale
(South Korea)
Latest Export Transaction: 2026-03-12
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States
Supplying Products: Frozen Abalone, Tomato Sauce, Dried Jerusalem Artichoke +2
(China)
Latest Export Transaction: 2025-12-24
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-03-12
Industries: Others
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-04-07
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / PackingDistribution / Wholesale
Frozen Abalone Global Exporter Coverage
132 companies
Exporter company count is a key signal for Frozen Abalone supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Abalone opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Frozen Abalone (HS Code 030783) in 2024

For Frozen Abalone in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValueReport
1Australia299,772.35 kg15,495,849.416 USDView →
2Philippines287,214 kg3,965,323 USDView →
3South Korea113,966.761 kg2,871,587 USDView →
4Chile146,737.97 kg2,772,134 USDView →
5New Zealand22,634 kg948,603.867 USDView →
6Malaysia99,672.77 kg552,901.737 USDView →
7Netherlands8,017.775 kg283,007.854 USDView →
8Hong Kong3,465 kg271,589.598 USDView →
9Spain5,050 kg99,625.458 USDView →
10United States9,545 kg53,025 USDView →

Frozen Abalone Export Trade Flow and Partner Country Summary

Track Frozen Abalone exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Frozen Abalone Import Buyer Intelligence, Demand Signals, and Price Benchmarks

117 importer companies are mapped for Frozen Abalone demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Frozen Abalone Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 117 total importer companies tracked for Frozen Abalone. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-03-12
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-01-09
Recently Import Partner Companies: 2
Industries: Fishing AquacultureOthers
Value Chain Roles: -
(Singapore)
Latest Import Transaction: 2026-03-12
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-03-12
Recently Import Partner Companies: 4
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-03-12
Recently Import Partner Companies: 1
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-03-05
Recently Import Partner Companies: 2
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
117 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Abalone.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Abalone buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Frozen Abalone (HS Code 030783) in 2024

For Frozen Abalone in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValueReport
1Japan733,085 kg15,726,643.741 USDView →
2Hong Kong255,794 kg10,145,087.441 USDView →
3United States243,266 kg8,357,900 USDView →
4Canada238,573.183 kg3,809,043.513 USDView →
5South Korea119,141.9 kg2,854,746 USDView →
6Malaysia185,273.57 kg881,737.675 USDView →
7Thailand13,852 kg337,717.44 USDView →
8Italy17,697 kg261,189.229 USDView →
9United Kingdom6,300 kg249,388.246 USDView →
10Netherlands6,742.427 kg190,527.103 USDView →

Frozen Abalone Import Trade Flow and Origin Country Summary

Analyze Frozen Abalone origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Frozen Abalone

Frozen Abalone Monthly Wholesale Supplier Price Summary by Country

Monthly Frozen Abalone wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-06, countries with visible Frozen Abalone wholesale unit prices: South Korea (2.57 USD / kg).
Country2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
South Korea-2.57 USD / kg----

Frozen Abalone Wholesale Price Competitiveness by Major Exporting Countries

Compare Frozen Abalone wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoYReport
1South Korea1.87 USD / kg0.35 USD / kg2.58 USD / kg-85.8%View →

Latest Frozen Abalone Wholesale Export Price Updates

Use the latest 5 Frozen Abalone wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-02-01(냉)** *** * **** **0.52 USD / kg
2026-02-01(냉)** ****** * **** **0.35 USD / kg
2025-06-01(냉)** *** * **** **2.56 USD / kg
2025-06-01(냉)** * * **** **2.48 USD / kg
2025-05-01(냉)** * * **** **14.11 USD / kg

Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Fishery/Aquaculture Product

Raw Material

Commodity GroupMarine gastropod shellfish (abalone)
Scientific NameHaliotis spp.
PerishabilityMedium (frozen; cold-chain dependent)
Growing Conditions
  • Coastal marine waters with adequate dissolved oxygen and stable water quality (aquaculture sites are typically chosen for good flushing and low pollution risk).
  • Temperature sensitivity is material for growth and survival; exposure to marine heat stress can elevate mortality risk.
  • Feed availability (often seaweed/kelp-based inputs) and biosecurity controls are central determinants of farm performance.
Main VarietiesHaliotis discus hannai (Ezo/Japanese abalone), Haliotis rubra (blacklip abalone), Haliotis laevigata (greenlip abalone), Haliotis midae (South African abalone), Haliotis iris (pāua/abalone)
Consumption Forms
  • Frozen whole-in-shell for braising/steaming and banquet dishes
  • Frozen shucked meat (whole or sliced) for foodservice and retail
  • Further processed formats (e.g., canned or dried) exist in trade but are outside the core frozen product scope
Grading Factors
  • Species/commercial name and verified origin
  • Size grade (count per kg or piece size band)
  • Meat yield and uniformity (for shucked product)
  • Visual quality (blemishes, damage) and texture/firmness
  • Glaze percentage and drained/net weight (for glazed frozen formats)
  • Processing hygiene and cold-chain integrity (temperature records)
Planting to HarvestMulti-year grow-out to market size (species- and temperature-dependent; harvest can be scheduled in aquaculture).

Market

Frozen abalone is a premium shellfish product traded globally, with supply split between aquaculture-dominant origins and smaller, quota-managed wild fisheries. Production and processing capacity are concentrated in East Asia (notably China and South Korea), while high-value export supply also comes from Australia, New Zealand, South Africa, and Chile. Demand is heavily influenced by East Asian banquet and gifting occasions, with Mainland China and Hong Kong SAR acting as major consumption and trading hubs alongside markets such as the United States and Singapore. Freezing enables longer-distance trade and inventory buffering, but market availability and prices remain sensitive to disease/biosecurity events, enforcement against illegal harvest, and ocean-climate variability.
Market GrowthMixed (medium-term outlook)event-driven demand cycles with periodic supply shocks
Major Producing Countries
  • ChinaLarge abalone aquaculture producer and major processor; significant domestic consumption alongside trade flows.
  • South KoreaMajor abalone aquaculture producer with exportable frozen supply.
  • AustraliaHigh-value supply from aquaculture and tightly regulated wild fisheries (state-managed).
  • New ZealandWild and farmed supply (pāua/abalone); exports typically oriented to premium markets.
  • South AfricaCommercial aquaculture producer; wild stocks subject to poaching pressure and enforcement focus.
  • ChileAquaculture and processing presence; participates in export markets for frozen shellfish.
Major Exporting Countries
  • AustraliaPremium export origin; trade flows supported by strong traceability and quota-managed wild fisheries.
  • New ZealandPremium export origin (including pāua); frozen formats support longer-distance shipments.
  • South AfricaExports from aquaculture coexist with heightened scrutiny related to illegal harvest/trafficking risks.
  • South KoreaSignificant farmed output with exportable frozen product.
  • ChileExports as part of diversified shellfish portfolio; volumes and destinations vary by year.
Major Importing Countries
  • ChinaMajor end-market and processing hub; imports supplement domestic aquaculture supply and premium segment demand.
  • Hong KongRegional seafood trading and re-export hub with strong premium abalone demand.
  • United StatesImports for Asian retail/foodservice channels; demand focused on premium seafood segments.
  • SingaporePremium seafood import market with strong hospitality and gifting demand.
  • TaiwanImports for foodservice and retail; trade patterns often linked to broader East Asian demand cycles.
  • JapanPremium seafood market; imports complement domestic and regional supply.
Supply Calendar
  • China (aquaculture and processing):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecAquaculture harvest and freezing can be scheduled year-round; frozen inventories help smooth seasonal variability.
  • South Korea (aquaculture):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round production typical for farmed abalone, with shipment timing influenced by market demand and processing capacity.
  • Australia (wild + aquaculture):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecWild harvest availability is regulated and region-specific; frozen formats extend marketable supply beyond fishing windows.
  • New Zealand (wild + aquaculture):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecSeasonality depends on local management and weather; freezing enables longer export programs.
  • South Africa (aquaculture; wild stocks constrained):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecFarmed supply can support year-round exports; trade risk is strongly affected by enforcement against illegal harvest and trafficking.

Specification

Major VarietiesEzo/Japanese abalone (Haliotis discus hannai), Blacklip abalone (Haliotis rubra), Greenlip abalone (Haliotis laevigata), South African abalone (Haliotis midae), Pāua (Haliotis iris)
Physical Attributes
  • Typically traded as frozen whole-in-shell, frozen shucked meat, or frozen portions; buyer specs vary by market and channel.
  • Meat texture (firmness) and appearance (color/blemishes) are key acceptance factors for premium banquet uses.
  • Freezer burn and dehydration are quality risks; glazing and moisture-barrier packaging are commonly used to protect surface quality.
Compositional Metrics
  • Size grading is often specified as count per kilogram (or piece size band) and, where applicable, minimum meat yield expectations.
  • Glaze percentage and drained/net weight are common commercial metrics for frozen formats.
  • Microbiological and chemical criteria follow importing-market requirements and supplier food-safety programs.
Grades
  • Premium banquet grade vs processing grade distinctions are common, often driven by size, uniformity, and visual quality.
  • Origin- and exporter-specific grading and labeling conventions are used in trade; codified requirements differ by importing jurisdiction.
Packaging
  • Vacuum pouches or sealed inner bags within corrugated master cartons for frozen shucked meat; whole-in-shell often packed in lined cartons.
  • IQF or block-frozen configurations are used depending on downstream portioning needs and cold-chain capabilities.
  • Labeling commonly specifies species (or commercial name), origin, production method where required, and net/drained weight for glazed products.
ProcessingRapid freezing and stable storage at -18°C or colder support longer-distance trade and inventory holding.Blanching/cooking steps may be applied before freezing depending on destination culinary use and buyer requirements, changing texture and handling expectations.

Supply Chain

Value Chain
  • Aquaculture grow-out or regulated wild harvest -> landing/holding -> shucking/evisceration -> cleaning -> optional blanching/cooking -> freezing (IQF or block) -> glazing (where used) -> packaging -> cold storage -> reefer export -> importer cold store -> wholesale/foodservice/retail
Demand Drivers
  • Premium banquet and celebratory consumption in East Asia, especially in Chinese cuisine
  • Gifting and seasonal festive demand affecting procurement timing and inventory strategies
  • Foodservice preference for consistent portion size and predictable cooking performance enabled by frozen formats
  • Diaspora-led retail demand in North America and selected Southeast Asian markets
Temperature
  • Maintain -18°C or colder through storage and transport; partial thaw/refreeze episodes can cause drip loss and texture degradation.
  • Rapid freezing and minimizing temperature fluctuations are important for preserving texture in high-value abalone meat.
Shelf Life
  • Frozen abalone is traded for extended shelf life relative to fresh, but quality remains sensitive to time-temperature abuse and inadequate moisture protection.
  • Glazing and high-barrier packaging help limit dehydration and oxidative quality loss during long cold-chain cycles.

Risks

Disease And Biosecurity HighAbalone supply is highly exposed to aquaculture disease outbreaks and biosecurity incidents, which can cause rapid stock losses, constrain movements of live animals/seed, and trigger tighter import controls or buyer rejections. Because frozen product trade depends on reliable farm output and processing throughput, disease-driven shocks can quickly tighten global availability and amplify price volatility.Qualify multiple origins and suppliers; require health/biosecurity documentation aligned with aquatic animal health guidance; maintain cold-store buffer inventory for critical SKUs; monitor outbreak notifications and adjust sourcing before peak-demand periods.
Illegal Fishing And Trafficking HighHigh unit value makes abalone a persistent target for illegal harvest and smuggling, increasing the risk of seizures, sudden enforcement-driven supply disruptions, and reputational exposure for buyers. Trade hubs can face scrutiny over documentation integrity, species/origin misdeclaration, and laundering of illegal catch into formal channels.Implement strong chain-of-custody controls (catch/harvest documentation, processing records, and third-party audits); favor jurisdictions and suppliers with robust enforcement and traceability; include contractual right-to-audit and non-compliance termination clauses.
Climate MediumMarine heat stress, shifts in coastal productivity, and habitat changes can reduce growth and survival in farms and depress wild stock productivity, raising inter-annual supply uncertainty. These effects can be amplified where farms rely on stable coastal water quality and consistent seaweed feed availability.Diversify sourcing across different ocean basins/latitudes; track marine heatwave and water-quality indicators; prioritize suppliers with adaptive farming practices and contingency plans.
Food Safety MediumFrozen abalone still carries food-safety risks related to handling hygiene, cross-contamination during shucking/processing, and cold-chain failures. Importing markets may enforce strict requirements for approved establishments, sanitation programs, labeling, and residue/contaminant controls.Buy from audited, approved processors operating HACCP-based systems; specify cold-chain temperature logging; require species/origin labeling verification and periodic lab testing aligned with destination requirements.
Regulatory Compliance MediumCompliance risk arises from species identification, origin claims, and differing national rules for seafood imports (facility listing, health certificates, labeling and traceability). Misdeclaration can lead to border detentions, recalls, and loss of market access for specific suppliers or origins.Standardize documentation packs per destination (species, origin, production method, processing establishment approvals); use periodic species verification (e.g., DNA testing) for high-risk channels; maintain a compliance matrix for key markets.
Sustainability
  • Overexploitation risk in wild abalone fisheries and the need for effective quota management and enforcement
  • Habitat dependence on healthy coastal ecosystems (including kelp forests) and vulnerability to marine heatwaves and ocean climate variability
  • Aquaculture environmental management (waste, site carrying capacity) and potential interactions with coastal biodiversity
  • Traceability and species identification challenges that affect legality, sustainability claims, and buyer compliance
Labor & Social
  • Abalone is associated with high-value illegal harvest and trafficking in some regions; this can involve organized crime and corruption risks in the supply chain
  • Worker safety risks in wild harvest and diving operations where informal or illegal activities occur
  • Heightened due-diligence expectations for legal origin, documentation integrity, and ethical sourcing in premium markets

FAQ

Which countries dominate global frozen abalone supply and trade?This record highlights China and South Korea as major aquaculture producers, with premium export supply also coming from Australia, New Zealand, South Africa, and Chile. Import demand is centered on Mainland China and Hong Kong SAR, with additional premium markets including the United States and Singapore.
What is the single biggest global risk that can disrupt frozen abalone supply?The highest-severity risk flagged here is aquaculture disease and biosecurity incidents, which can cause rapid stock losses and tighten supply. Because frozen abalone trade depends on steady farm output and processing capacity, disease-driven shocks can quickly reduce availability and increase price volatility.
What cold-chain conditions matter most for frozen abalone?The key requirement is maintaining -18°C or colder throughout storage and transport and avoiding partial thaw/refreeze, which can damage texture and increase drip loss. Rapid freezing and minimizing temperature fluctuations are emphasized here as critical to preserving quality in high-value abalone meat.
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