Whole Ginger
HS Code: 091011 - Spices; ginger, neither crushed nor ground
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FAO Code: 0720 - Ginger, rawMarket:
Share in Export
2023
3.71%Rank 6
Share in Import
2023
4.02%Rank 8
Export Volume
2023
18.39MKG
1Y
Import Volume
2023
16.11MKG
1Y -75.57%
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News
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Production
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