Leek
HS Code: 070390 - Vegetables, alliaceous; leeks and other kinds n.e.c. in heading no. 0703, fresh or chilled
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FAO Code: 0407 - Leeks and other alliaceous vegetablesMarket:
Share in Export
2023
1.53%Rank 13
Share in Production
2022
8.08%Rank 2
Export Volume
2023
8.82MKG
1Y +75.38%
Production Volume
2022
168.71MKG
1Y -20.86%
Overview of Leek Market in Turkiye
Browse the total import/export value of Leek in Turkiye with a summary of price and production data.
2025년 6월 30일 ~ 2025년 7월 7일
-2.67%
compared to the week before
of all changes in country's wholesale prices
M
+21.67%
Q
+8.96%
Y
+143.33%
in 2023
-
in 2023
-
in 2022
+168.71M
KG
Ranked 2nd, % share in global production
1Y
-20.86%
3Y
-27.92%
5Y
-18.98%
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Products
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CarrefourSA Carrefour Sabanci Tic. Mer. A.S.
Turkiye ·
Products: Fresh Apple · Fresh Sweet Cherry · Dried Fig · Fresh Grapefruit · Fresh Lemon · Fresh Orange · Fresh Peach · Fresh Plum · Fresh Pomegranate · Fresh Strawberry · Rice · Wheat · Fresh Carrot · Chard · Fresh Cucumber · Fresh Onion · Fresh Common Potato · Fresh Common Pumpkin · Fresh Tomato · Uncooked Pasta · Salt · Fresh Mandarin · Leek · Dried Chickpea · Dried Lentil · Fresh Nectarine · Almond Kernel · Value Added Apricot · Raisin (Dried Grape) · Value Added Fig
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News
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Price Entries
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Production
Discover production data of Leek in Turkiye. Get production volume, price data, trends, and more. The information below is based on the FAO code 0407 (Leeks and other alliaceous vegetables).
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