Samsun leads in Turkey's vegetable and fruit production

Samsun is in the top 3 in Turkey in many vegetable and fruit production. Most of the products such as hemp, cabbage, cauliflower and hazelnuts are produced in Samsun and sent to different parts of Turkey. Samsun, which is pushing for the top in agriculture with Bafra, Çarşamba and Vezirköprü Plains, meets a large part of Turkey's vegetable and fruit needs. Cabbage production continues in an area of 63 thousand 438 decares in Samsun. Samsun ranks first in Turkey with its cabbage production of 416 thousand 100 tons. In cauliflower production, 70 thousand 98 tons are produced in an area of 17 thousand 545 decares. Samsun, with 27.87 percent of cauliflower production throughout Türkiye, ranks first in this regard. Considering other vegetable products, broccoli ranks second with 15 thousand 500 tons in an area of 6 thousand 200 decares, kidney beans rank third in Turkey with a production of 6 thousand 661 tons in an area of 6 thousand 465 decares, and Turkey ranks third in leek ...