Fresh Lotus Root thumbnail

Fresh Lotus Root Market Overview 2026

Derived Products
HS Code
071490
Last Updated
2026-03-30
Key takeaways for search and sourcing teams
  • Fresh Lotus Root market coverage spans 127 countries.
  • 129 exporter companies and 107 importer companies are indexed in the global supply chain intelligence network for this product.
  • 1,237 supplier-linked transactions are summarized across the top 8 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-03-30.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Lotus Root

Analyze 1,237 supplier-linked transactions across the top 8 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Lotus Root.

Fresh Lotus Root Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Lotus Root to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Lotus Root: Vietnam (-20.3%), Japan (-18.4%), Thailand (+18.2%).

Fresh Lotus Root Country-Level Supplier Transaction and Unit Price Summary

As of 2025-05, benchmark Fresh Lotus Root country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Fresh Lotus Root transaction unit prices: Thailand (2.40 USD / kg), Mexico (2.10 USD / kg), India (1.69 USD / kg), China (1.26 USD / kg), Vietnam (0.29 USD / kg).
CountryYoY ChangeTransaction Count2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
China+2.9%3470.97 USD / kg (669,522.98 kg)1.09 USD / kg (145,010 kg)1.05 USD / kg (259,830 kg)0.96 USD / kg (567,069.09 kg)1.24 USD / kg (638,311.01 kg)1.26 USD / kg (585,453.93 kg)
Thailand+18.2%1192.21 USD / kg (187 kg)1.96 USD / kg (243 kg)1.59 USD / kg (446.63 kg)1.76 USD / kg (184 kg)2.14 USD / kg (327 kg)2.40 USD / kg (253 kg)
Vietnam-20.3%2391.00 USD / kg (99,270 kg)1.00 USD / kg (34,395 kg)0.92 USD / kg (94,070 kg)0.75 USD / kg (126,332 kg)0.29 USD / kg (121,740 kg)0.29 USD / kg (56,010 kg)
India-6.1%1823.28 USD / kg (4,522.7 kg)2.73 USD / kg (3,983.4 kg)3.18 USD / kg (2,803.16 kg)3.01 USD / kg (1,913.4 kg)2.43 USD / kg (1,413.6 kg)1.69 USD / kg (429.1 kg)
Pakistan+8.4%3- (-)- (-)- (-)- (-)- (-)- (-)
Mexico+16.7%3402.17 USD / kg (76,228 kg)1.81 USD / kg (138,529.599 kg)1.84 USD / kg (247,479.199 kg)2.08 USD / kg (293,243.201 kg)2.17 USD / kg (527,489.599 kg)2.10 USD / kg (329,772.8 kg)
Japan-18.4%62.13 USD / kg (352 kg)- (-)2.12 USD / kg (880 kg)3.40 USD / kg (300 kg)- (-)- (-)
Zambia-1.5%1- (-)- (-)- (-)- (-)- (-)- (-)
Fresh Lotus Root Global Supply Chain Coverage
236 companies
129 exporters and 107 importers are mapped for Fresh Lotus Root.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Lotus Root, benchmark reach, and prioritize outreach by market.

Fresh Lotus Root Export Supplier Intelligence, Trade Flows, and Price Signals

129 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Lotus Root. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Lotus Root Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 129 total exporter companies in the Fresh Lotus Root supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-02-07
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-02-28
Industries: Others
Value Chain Roles: Trade
Exporting Countries: United States
Supplying Products: Fresh Lotus Root
(China)
Latest Export Transaction: 2026-02-12
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(Mexico)
Latest Export Transaction: 2025-12-31
Recently Export Partner Companies: 1
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTradeDistribution / Wholesale
(China)
Latest Export Transaction: 2025-12-17
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-02-28
Industries: Crop ProductionFood ManufacturingBrokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Fresh Lotus Root Global Exporter Coverage
129 companies
Exporter company count is a key signal for Fresh Lotus Root supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Lotus Root opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Lotus Root (HS Code 071490) in 2024

For Fresh Lotus Root in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValueReport
1Ecuador8,246,654.9 kg14,125,319.79 USDView →
2Mexico18,908,100 kg12,390,600 USDView →
3Netherlands2,665,022 kg6,466,359.509 USDView →
4Spain2,745,184.2 kg5,884,938.398 USDView →
5United States2,460,225 kg3,730,355 USDView →
6Thailand2,477,065.315 kg1,494,671.71 USDView →
7Burkina Faso898,268 kg1,196,346.195 USDView →
8Malaysia1,347,205.4 kg1,090,940.353 USDView →
9India568,406 kg642,348.924 USDView →
10Belgium154,788.45 kg549,022.119 USDView →

Fresh Lotus Root Export Trade Flow and Partner Country Summary

Track Fresh Lotus Root exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Fresh Lotus Root Import Buyer Intelligence, Demand Signals, and Price Benchmarks

107 importer companies are mapped for Fresh Lotus Root demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Lotus Root Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 107 total importer companies tracked for Fresh Lotus Root. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(France)
Latest Import Transaction: 2026-02-28
Industries: Crop ProductionOthers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-28
Employee Size: 1 - 10 Employees
Industries: OthersFood Wholesalers
Value Chain Roles: -
(China)
Latest Import Transaction: 2025-04-26
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-07
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: -
(China)
Latest Import Transaction: 2025-04-15
Recently Import Partner Companies: 1
Industries: Food WholesalersOthers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-01-01
Recently Import Partner Companies: 1
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
107 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Lotus Root.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Lotus Root buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Lotus Root (HS Code 071490) in 2024

For Fresh Lotus Root in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValueReport
1United States13,104,727 kg15,611,715 USDView →
2Spain12,592,140.14 kg15,282,872.106 USDView →
3United Kingdom6,278,281 kg12,155,700.094 USDView →
4Canada3,606,069.217 kg7,367,269.817 USDView →
5Malaysia10,159,746.1 kg6,197,436.054 USDView →
6Netherlands3,193,126.633 kg5,462,499.257 USDView →
7Belgium3,424,695.53 kg4,899,141.291 USDView →
8Japan1,735,672 kg4,334,722.89 USDView →
9South Korea2,569,066.747 kg4,044,843 USDView →
10Thailand2,916,678 kg2,694,534.68 USDView →

Fresh Lotus Root Import Trade Flow and Origin Country Summary

Analyze Fresh Lotus Root origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Fresh Lotus Root

Fresh Lotus Root Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Lotus Root wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-10, countries with visible Fresh Lotus Root wholesale unit prices: Canada (12.88 USD / kg), Japan (3.06 USD / kg), Thailand (2.22 USD / kg), South Korea (2.13 USD / kg), China (0.86 USD / kg).
Country2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
China0.87 USD / kg1.12 USD / kg1.07 USD / kg0.98 USD / kg0.90 USD / kg0.86 USD / kg
Thailand1.69 USD / kg1.66 USD / kg1.65 USD / kg1.97 USD / kg2.00 USD / kg2.22 USD / kg
Japan5.43 USD / kg5.80 USD / kg3.94 USD / kg3.40 USD / kg3.06 USD / kg3.06 USD / kg
South Korea1.78 USD / kg2.04 USD / kg1.96 USD / kg2.23 USD / kg2.06 USD / kg2.13 USD / kg
Canada13.02 USD / kg13.19 USD / kg13.17 USD / kg13.09 USD / kg13.04 USD / kg12.88 USD / kg

Fresh Lotus Root Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Lotus Root wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoYReport
1China0.92 USD / kg0.22 USD / kg1.81 USD / kg-9.8%View →
2Thailand1.92 USD / kg0.65 USD / kg3.22 USD / kg+4.8%View →
3Japan3.64 USD / kg0.73 USD / kg10.39 USD / kg+7.7%View →
4South Korea2.02 USD / kg0.43 USD / kg5.41 USD / kg-8.9%View →
5Canada12.88 USD / kg12.33 USD / kg13.25 USD / kg-2.3%View →

Latest Fresh Lotus Root Wholesale Export Price Updates

Use the latest 5 Fresh Lotus Root wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-03-01包心白**** * ***** ***0.38 USD / kg
2026-03-01蓮藕 * ***** ***1.12 USD / kg
2026-03-01包心白**** * ***** ***0.48 USD / kg
2026-03-01蓮藕 * ***** ***1.41 USD / kg
2026-03-01ราก*** * ******** ******** ***** *****2.52 USD / kg

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupAquatic vegetable (edible rhizome)
Scientific NameNelumbo nucifera
PerishabilityMedium to High
Growing Conditions
  • Cultivated in shallow freshwater ponds or paddy-like fields with submerged, muddy soils.
  • Warm-season crop performance depends on water temperature management and stable water levels.
  • High emphasis on water quality and field sanitation due to direct mud and water contact at harvest.
Consumption Forms
  • Fresh (home cooking and foodservice: sliced, stir-fried, braised, soups)
  • Prepared foods (pickled, marinated, cooked chilled)
  • Processed formats (frozen slices, dried chips/snacks) in some trade channels
Grading Factors
  • Diameter/size uniformity and straightness
  • Cleanliness (low mud residue) after washing
  • Skin integrity and low abrasion/blemish levels
  • Freedom from rot, off-odors, or internal discoloration
  • Firmness/texture (crisp eating quality)

Market

Fresh lotus root (edible lotus rhizome) is a niche-but-established internationally traded vegetable with demand anchored in East Asia and in overseas Asian retail and foodservice channels. Production is concentrated in Asia—especially China—where pond and paddy-style cultivation supports large domestic markets and export availability. Global trade is shaped by perishability (dehydration and cut-surface browning), the need for careful washing/handling after aquatic harvest, and compliance with importing-country food safety and phytosanitary requirements. Price and availability can be sensitive to water management conditions, harvest labor intensity, and border inspection outcomes for residues or contamination.
Market GrowthMixedStable culinary demand in core Asian markets with incremental growth potential in overseas Asian retail and foodservice; growth can be constrained by perishability and border compliance outcomes.
Major Producing Countries
  • ChinaWidely cited as the leading production base for edible lotus root, with large domestic consumption and exportable volumes.
  • IndiaSignificant regional production and consumption of lotus (including edible rhizomes) in parts of the country.
  • JapanEstablished culinary demand (renkon) supported by domestic production and imports.
  • South KoreaDomestic production and steady culinary demand; imports supplement supply depending on season and pricing.
  • VietnamLotus cultivation supports domestic use and contributes to regional export supply.
  • ThailandRegional production and consumption; participation in cross-border trade varies by year and form.
Major Exporting Countries
  • ChinaCommonly referenced origin for fresh lotus root shipments into East Asian and diaspora markets; verify current trade ranking in ITC Trade Map by relevant HS coverage.
  • VietnamRegional supplier in Asia for lotus products; fresh exports may be more episodic than processed forms depending on logistics and buyer specs.
Major Importing Countries
  • JapanMajor demand center for lotus root in food culture; imports complement domestic production.
  • South KoreaImports can supplement domestic supply; buyer requirements often emphasize cleanliness and defect-free appearance.
  • United StatesImport demand is concentrated in ethnic retail and foodservice; compliance and cold-chain integrity are critical for long-distance shipments.
  • CanadaTypically supplied via international imports serving Asian retail and foodservice channels.
  • SingaporeImport-dependent market with distribution into retail and foodservice; demand reflects regional cuisine and re-export/distribution activity.
Supply Calendar
  • China:Sep, Oct, Nov, Dec, Jan, FebTypical higher availability in cooler months for many production areas; exact windows vary by province, water temperature, and planting schedules.
  • Japan:Sep, Oct, Nov, Dec, JanSeasonal peaks commonly align with autumn-to-winter harvesting; storage and managed harvesting can extend availability.
  • Vietnam:Nov, Dec, Jan, Feb, Mar, AprSubtropical production can support extended harvest windows; timing depends on regional cropping cycles and water management.
  • India:Nov, Dec, Jan, Feb, MarHarvest timing varies by region and climate; pond-based systems can support staggered supply.

Specification

Physical Attributes
  • Edible rhizome with characteristic hollow channels and segmented nodes; straight, uniform roots are often preferred for retail presentation.
  • Crisp texture when fresh; external skin damage and internal discoloration reduce buyer acceptance.
  • Prone to enzymatic browning on cut surfaces, which influences handling and buyer specifications.
Compositional Metrics
  • Starch-driven eating quality (crisp-to-starchy texture) is a key buyer/consumer attribute; firmness is commonly used as a practical quality proxy.
  • Food safety compliance commonly references pesticide residue limits and contaminant expectations established through Codex-aligned frameworks.
Grades
  • Commercial grading commonly emphasizes size/diameter, length/segment uniformity, cleanliness, freedom from rot, insect damage, and skin blemishes.
  • Export programs typically apply stricter defect tolerances and stronger traceability and hygiene controls than domestic wet-market channels.
Packaging
  • Bulk cartons/crates with protective liners to reduce dehydration and abrasion during transport.
  • Retail-ready packs (e.g., film-wrapped or vacuum-style packs) used in some markets to reduce moisture loss and surface discoloration.

Supply Chain

Value Chain
  • Pond/paddy harvest (digging/lifting) -> field trimming -> washing to remove mud -> sorting/grading -> packing -> chilled distribution where required -> wholesale/retail/foodservice
  • For long-distance trade: tighter hygiene controls, traceability documentation, and transit planning to protect appearance and texture.
Demand Drivers
  • Core culinary demand in East Asia (home cooking and prepared foods) with preference for crisp texture and clean appearance.
  • Diaspora-market demand in North America and selected global cities via ethnic retail and foodservice.
  • Convenience formats (pre-cut, ready-to-cook) where permitted by buyer and food safety requirements, balanced against browning and shelf-life constraints.
Temperature
  • Quality preservation typically benefits from prompt cooling after washing and maintaining a stable cool chain to slow discoloration and texture loss.
  • Moisture management is critical: dehydration quickly reduces marketability, so packaging and high-humidity storage practices are commonly emphasized by handlers.
Shelf Life
  • Shelf life is highly sensitive to mechanical damage, moisture loss, and microbial contamination introduced during washing/handling.
  • Long-distance shipments face elevated risk of quality claims due to discoloration and softening if handling and moisture control are suboptimal.

Risks

Food Safety HighFresh lotus root is harvested from aquatic, mud-contact environments and typically undergoes intensive washing; if water quality, sanitation, or handling hygiene are weak, shipments can face elevated risk of contamination (microbiological or chemical), leading to border rejections, recalls, and abrupt buyer delistings.Implement Codex-aligned GAP/GHP and hygiene controls (clean water management, sanitation SOPs, traceability, and verification testing) and strengthen supplier approval and audit programs for export lots.
Regulatory Compliance MediumImporting markets may enforce strict pesticide residue limits and phytosanitary requirements for root vegetables; non-compliance can trigger detentions, additional inspections, or market access constraints that disrupt trade flows.Use compliant crop protection programs, maintain residue monitoring, and ensure phytosanitary documentation and pre-export inspection readiness aligned with destination requirements.
Shelf Life Limitation MediumAppearance and texture deteriorate with dehydration, mechanical damage, and discoloration; these risks increase with longer transit times and inconsistent cold-chain and humidity control, creating high claim/discount risk in export channels.Optimize post-harvest handling (gentle washing, rapid packing, moisture-retentive packaging, and stable cool-chain practices) and align transit time to expected merchandising window.
Climate MediumLotus root production depends on reliable water availability and manageable pond temperatures; drought, flooding, and water allocation changes can reduce yields, shift harvest timing, and affect quality, impacting export commitments.Diversify origin regions, invest in resilient water-management infrastructure, and use forward logistics planning with buffer sourcing when weather risk increases.
Sustainability
  • Water stewardship and water-quality management in pond/paddy cultivation systems (nutrient runoff and upstream contamination can affect both sustainability perceptions and food safety outcomes).
  • Wetland/pond management impacts (habitat interactions and local water use conflicts) where lotus expansion competes with other land and water uses.
  • Packaging waste (film and liners used to limit dehydration) creating pressure for recyclable or reduced-plastic options in export retail channels.
Labor & Social
  • Occupational safety risks for manual harvest work in waterlogged, muddy environments (slips, cuts, musculoskeletal strain).
  • Seasonal or migrant labor reliance in some producing regions, raising the importance of documented labor standards and grievance mechanisms for export-facing supply chains.

Fresh Lotus Root Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Fresh Lotus Root market pages for supplier coverage, trade flows, and price benchmarks.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.