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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Import
2023
0.00%Rank 61
Share in Production
2022
14.76%Rank 2
Import Volume
2023
411.17KKG
1Y +602.69%
Production Volume
2022
48.77BKG
1Y +6.79%

Overview of Cassava Market in Democratic Republic of the Congo

Browse the total import/export value of Cassava in Democratic Republic of the Congo with a summary of price and production data.
2025년 5월 5일 ~ 2025년 5월 12일
-
in 2022
+48.77B
KG
Ranked 2nd, % share in global production
1Y
+6.79%
3Y
+21.78%
5Y
+29.38%

Opinion

Read the trending agricultural topics of Cassava in Democratic Republic of the Congo, delivered by Tridge’s best-in-class global market analysts.

Production

Discover production data of Cassava in Democratic Republic of the Congo. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

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No data available

Sorry, we do not have Cassava data for Democratic Republic of the Congo at the moment. You can view Cassava's global data or select another country for Cassava from below.
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