카사바

카사바

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.00%Rank 32
Share in Import
2023
0.00%Rank 92
Share in Production
2023
2.16%Rank 11
Export Volume
2023
649.30KKG
1Y +180.49%
Import Volume
2023
1.57KKG
1Y +66.24%
Production Volume
2023
7.20BKG
1Y +5.85%

Overview of 카사바 Market in 코트디부아르

Browse the total import/export value of 카사바 in 코트디부아르 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
-
in 2023
+7.20B
KG
Ranked 11th, % share in global production
1Y
+5.85%
3Y
+11.77%
5Y
+28.42%

Products

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Cassava · 코트디부아르
Variety: Manteiga | Processed Style: Fresh, Dried | Form & Cut: Long, Bran, Cut, Minced, Chopped, Leaf | Packaging Type: PP Bags (50kg), PP Bags (25kg) | Color: Brown, Yellow, White | Grade: Good Quality, Excellent Quality, Super Quality
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AFRICA BUSINESS INVESTMENT HOLDING
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Basic Suppliers

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AFRICA BUSINESS INVESTMENT HOLDING
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코트디부아르 · / / /
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Products: 코코아콩 · 대두 · 기타 신선 코코넛 · 옥수수 · 캐슈너트 알맹이 · 생원두 · 카사바 · 캐슈 애플 · 땅콩가루
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On-the-Ground Updates

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Production

Discover production data of 카사바 in 코트디부아르. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

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No Data Available

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