Last Updated
2026-03-30
Key takeaways for search and sourcing teams
- Fresh Mung Bean Sprouts market coverage spans 35 countries.
- 73 exporter companies and 63 importer companies are indexed in the global supply chain intelligence network for this product.
- 460 supplier-linked transactions are summarized across the top 14 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-03-30.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Mung Bean Sprouts
Analyze 460 supplier-linked transactions across the top 14 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Mung Bean Sprouts.
Fresh Mung Bean Sprouts Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Mung Bean Sprouts to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Mung Bean Sprouts: China (-64.9%), Cambodia (-29.2%), Vietnam (-16.1%).
Fresh Mung Bean Sprouts Country-Level Supplier Transaction and Unit Price Summary
As of 2025-05, benchmark Fresh Mung Bean Sprouts country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Fresh Mung Bean Sprouts transaction unit prices: Portugal (5.96 USD / kg), Ethiopia (1.23 USD / kg), China (1.21 USD / kg), India (1.03 USD / kg).
| Country | YoY Change | Transaction Count | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | -64.9% | 12 | 1.58 USD / kg (161 kg) | 0.40 USD / kg (7,980 kg) | 0.25 USD / kg (16,555 kg) | - (-) | - (-) | 1.21 USD / kg (50,000 kg) | ||||||
| Vietnam | -16.1% | 98 | 0.60 USD / kg (719 kg) | 0.60 USD / kg (605 kg) | 0.60 USD / kg (295 kg) | 0.60 USD / kg (1,128 kg) | 0.58 USD / kg (117 kg) | - (-) | ||||||
| India | -13.7% | 31 | 1.23 USD / kg (1,994.87 kg) | 0.93 USD / kg (1,500 kg) | 1.32 USD / kg (10,000 kg) | - (-) | 1.31 USD / kg (10,000 kg) | 1.03 USD / kg (1,200 kg) | ||||||
| Pakistan | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Portugal | - | 12 | - (-) | - (-) | - (-) | - (-) | 5.96 USD / kg (100,740 kg) | 5.96 USD / kg (67,160 kg) | ||||||
| Ethiopia | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | 1.23 USD / kg (72,000 kg) | ||||||
| Cambodia | -29.2% | 277 | 0.20 USD / kg (2,911,000 kg) | 0.24 USD / kg (705,000 kg) | 0.20 USD / kg (2,290,000 kg) | 0.23 USD / kg (19,981,000 kg) | - (-) | - (-) | ||||||
| United States | - | 6 | - (-) | - (-) | 0.32 USD / kg (194,000 kg) | - (-) | - (-) | - (-) | ||||||
| Australia | +15.9% | 3 | - (-) | 1.11 USD / kg (312,000 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| Myanmar [Burma] | +5.0% | 7 | 0.93 USD / kg (350,000 kg) | - (-) | - (-) | - (-) | - (-) | - (-) |
Fresh Mung Bean Sprouts Global Supply Chain Coverage
136 companies
73 exporters and 63 importers are mapped for Fresh Mung Bean Sprouts.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Mung Bean Sprouts, benchmark reach, and prioritize outreach by market.
Fresh Mung Bean Sprouts Export Supplier Intelligence, Trade Flows, and Price Signals
73 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Mung Bean Sprouts. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Mung Bean Sprouts Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 73 total exporter companies in the Fresh Mung Bean Sprouts supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Lithuania)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: Crop ProductionFood ManufacturingFood Services And Drinking PlacesOthersFood Packaging
Value Chain Roles: OthersDistribution / WholesaleFood ManufacturingRetailFarming / Production / Processing / Packing
(Italy)
Latest Export Transaction: 2026-02-28
Employee Size: Over 1000 Employees
Industries: Others
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: Uzbekistan, Russia, Kazakhstan, Ukraine
Supplying Products: Fresh Mung Bean Sprouts, Fresh Magnolia Flower, Fresh Barberry +5
(Hong Kong)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Services And Drinking PlacesFood ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleTradeRetail
Exporting Countries: Vietnam
Supplying Products: Fresh Mung Bean Sprouts
(Cambodia)
Latest Export Transaction: 2025-08-16
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood PackagingCrop ProductionFood ManufacturingFood WholesalersFood Services And Drinking Places
Value Chain Roles: Food ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
Exporting Countries: Vietnam
Supplying Products: Fresh Mung Bean Sprouts, Paddy Rice, Fresh Mango +4
(Myanmar [Burma])
Latest Export Transaction: 2025-04-25
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: Vietnam, Philippines, Bangladesh
Supplying Products: Fresh Mung Bean Sprouts, Dried Mung Bean, Black Gram Seed +4
(Singapore)
Latest Export Transaction: 2025-05-11
Recently Export Partner Companies: 1
Industries: Crop ProductionFood ManufacturingFood WholesalersFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingDistribution / Wholesale
Exporting Countries: Vietnam
Supplying Products: Fresh Mung Bean Sprouts, Fresh Mung Bean, Dried Mung Bean +2
Fresh Mung Bean Sprouts Global Exporter Coverage
73 companies
Exporter company count is a key signal for Fresh Mung Bean Sprouts supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Mung Bean Sprouts opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Fresh Mung Bean Sprouts Import Buyer Intelligence, Demand Signals, and Price Benchmarks
63 importer companies are mapped for Fresh Mung Bean Sprouts demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Mung Bean Sprouts Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 63 total importer companies tracked for Fresh Mung Bean Sprouts. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Costa Rica)
Latest Import Transaction: 2025-12-15
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Crop ProductionBrokers And Trade Agencies
Value Chain Roles: China, Vietnam
(Vietnam)
Latest Import Transaction: 2026-02-28
Industries: Food Wholesalers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2025-08-16
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2025-06-03
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Brokers And Trade AgenciesFood ManufacturingCrop Production
Value Chain Roles: Cambodia
Global Importer Coverage
63 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Mung Bean Sprouts.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Mung Bean Sprouts buyers, compare partner density by country, and refine GTM priorities.
Global Wholesale Supplier Price Trends by Country for Fresh Mung Bean Sprouts
Fresh Mung Bean Sprouts Monthly Wholesale Supplier Price Summary by Country
Monthly Fresh Mung Bean Sprouts wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-10, countries with visible Fresh Mung Bean Sprouts wholesale unit prices: South Korea (0.79 USD / kg), Taiwan (0.64 USD / kg), Thailand (0.62 USD / kg), China (0.34 USD / kg).
| Country | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | 0.34 USD / kg | 0.34 USD / kg | 0.34 USD / kg | 0.34 USD / kg | 0.34 USD / kg | 0.34 USD / kg | ||||||
| Thailand | 0.61 USD / kg | 0.61 USD / kg | 0.62 USD / kg | 0.62 USD / kg | 0.63 USD / kg | 0.62 USD / kg | ||||||
| South Korea | 0.81 USD / kg | 0.83 USD / kg | 0.82 USD / kg | 0.82 USD / kg | 0.81 USD / kg | 0.79 USD / kg | ||||||
| Taiwan | 0.65 USD / kg | 0.66 USD / kg | 0.65 USD / kg | 0.65 USD / kg | 0.65 USD / kg | 0.64 USD / kg | ||||||
| Australia | 4.39 USD / kg | 4.51 USD / kg | 4.52 USD / kg | 4.50 USD / kg | 4.57 USD / kg | - |
Fresh Mung Bean Sprouts Wholesale Price Competitiveness by Major Exporting Countries
Compare Fresh Mung Bean Sprouts wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY | Report |
|---|---|---|---|---|---|---|
| 1 | China | 0.34 USD / kg | 0.12 USD / kg | 0.62 USD / kg | -1.8% | View → |
| 2 | Thailand | 0.62 USD / kg | 0.57 USD / kg | 0.68 USD / kg | +3.5% | View → |
| 3 | South Korea | 0.79 USD / kg | 0.34 USD / kg | 1.48 USD / kg | -2.3% | View → |
| 4 | Taiwan | 0.60 USD / kg | 0.25 USD / kg | 2.40 USD / kg | +2.3% | View → |
| 5 | Australia | 4.42 USD / kg | 2.30 USD / kg | 6.36 USD / kg | +1.5% | View → |
Latest Fresh Mung Bean Sprouts Wholesale Export Price Updates
Use the latest 5 Fresh Mung Bean Sprouts wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-03-01 | 芽菜類**** **** * *** ****** | 10.16 USD / kg | |
| 2026-03-01 | Bea* ******* ********* ************ * ******* ****************** | 16.71 USD / kg | |
| 2026-03-01 | 芽菜類**** * ***** *** | 0.41 USD / kg | |
| 2026-03-01 | 芽菜類**** * ***** *** | 0.28 USD / kg | |
| 2026-03-01 | Bea* ******* ********* ************ * ******* ***************** * **** ************ ** ** ********** | 8.95 USD / kg |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupFresh vegetable (sprouted legume seeds)
Scientific NameVigna radiata (L.) R. Wilczek
PerishabilityHigh
Growing Conditions
- Sprout production conditions (time, temperature, high moisture/water activity, nutrients) can support rapid bacterial growth if contamination is present.
- Use fit-for-purpose (potable-quality) water and hygienic production environments to prevent introduction and spread of pathogens during sprouting.
Consumption Forms
- Consumed raw or lightly cooked (fresh sprouts).
- Used as a vegetable ingredient in cuisines where mungbean is commonly used for bean sprouts.
Grading Factors
- Cut vs. root-on presentation per buyer specification.
- Hygienic quality and verification controls to minimize risk from bacterial food-borne pathogens.
- Absence of physical damage and visible contamination indicators at receiving/packing.
Market
Fresh mung bean sprouts are a minimally processed fresh vegetable produced by sprouting mung bean (Vigna radiata) seeds and marketed for raw or lightly cooked use. Demand is strongly associated with East and Southeast Asian diets and cuisines, where mungbean is commonly used for bean sprouts alongside other food uses. Production is typically short-cycle and can be done year-round in controlled sprouting facilities, which favors local or regional supply rather than long-distance global trade. Food safety risk (seed-borne contamination amplified during sprouting) is a defining market constraint and shapes buyer specifications, process controls, and regulatory scrutiny.
Market GrowthGrowingreported increase in popularity of sprouted seeds as a food category, alongside heightened safety oversight
Supply Calendar
- Controlled-environment sprout production (global, near consumption markets):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecSprouts are produced by germinating seeds under warm, wet conditions; many producers operate year-round. Trade statistics for mung bean sprouts are often not separately identifiable and may be reported under broader fresh-vegetable categories (model inference; verify locally used HS lines).
Specification
Physical Attributes
- Harvested at an early seedling stage (cotyledons un- or under-developed; true leaves not yet emerged), and may be sold with or without the root (cut sprouts).
- Can be grown in water, soil, or substrate; warm and wet production conditions are intrinsic to the product category.
Compositional Metrics
- Microbiological safety is a primary specification dimension: pathogens of concern for sprouts include STEC, Salmonella spp., and Listeria monocytogenes.
- Spent sprout irrigation water is identified as an appropriate target for microbiological testing as part of verification programs.
ProcessingNo pathogen ‘kill step’ is inherent to fresh sprout production; if contamination is present, sprouting conditions can enable rapid pathogen growth.Seed decontamination treatments are recommended as a risk-reduction measure, but effectiveness is variable and requires validation under industrial conditions.
Supply Chain
Value Chain
- Seed production/conditioning/storage/transport -> seed sourcing by sprout producer -> seed decontamination (where applied) -> soaking and sprouting -> harvesting (cut or with root) -> washing/rinsing -> packing -> refrigerated distribution -> retail/foodservice
Demand Drivers
- Culinary demand in East and Southeast Asia, where mungbean is commonly used to produce bean sprouts.
- Broader growth in consumer interest in sprouted seeds as a food category (often consumed raw or lightly cooked).
Temperature
- Time/temperature control during distribution and point-of-sale is important to limit bacterial growth and reduce handling-related contamination risks.
- Hygienic design and sanitation across food and non-food contact surfaces, combined with controlled handling during distribution, are emphasized for risk control.
Risks
Food Safety HighFresh sprouts are globally recognized as a high-risk produce category because sprouting conditions (time, temperature, water activity, nutrients) are ideal for bacterial pathogen growth. Pathogens of concern include STEC, Salmonella spp., and Listeria monocytogenes, and outbreak investigations commonly identify seeds as the most likely original source of contamination.Source seeds produced/handled under GAP/GHP for sprouting use; apply validated seed decontamination where feasible; operate under HACCP; monitor water quality; use verification testing (including spent irrigation water) and maintain strong lot-level traceability for rapid recall.
Seed Supply Quality MediumSeeds used for sprouting may be produced for planting or forage uses, where sprout-specific GAP controls to prevent microbial contamination may not be consistently applied. Contamination can occur in the field or during harvest, conditioning, storage, or transport, and low-level contamination can be difficult to detect due to heterogeneous distribution.Contract sprout-destined seed programs with documented GAP/GHP; strengthen supplier audits and chain-of-custody; implement controlled storage (temperature/humidity) and pest controls; use fit-for-purpose sampling/testing as verification with realistic limitations.
Regulatory Compliance MediumBecause sprouts are associated with foodborne illness incidents, regulators and buyers often expect enhanced preventive controls (HACCP-based systems, sanitation programs, environmental monitoring, and traceability readiness) compared with many other fresh vegetables.Align operations with Codex hygienic guidance for fresh produce and sprouts; document preventive controls and verification; maintain recall drills and rapid traceability from seed lots to finished sprout lots.
FAQ
Why are fresh mung bean sprouts considered a high food-safety-risk product?Sprouts are grown under warm, wet conditions that are ideal for bacterial growth. FAO/WHO expert work identifies STEC, Salmonella, and Listeria monocytogenes as key pathogens of concern for sprouts, and investigations often trace contamination back to the seeds used for sprouting.
What is the most important control point to reduce sprout-related outbreak risk?Reducing seed-borne contamination is critical. FAO/WHO guidance highlights sourcing seeds produced and handled with appropriate hygiene practices and recommends seed decontamination before sprouting as a risk-reduction step, alongside HACCP-based controls and verification testing (including using spent irrigation water as a testing target).
Where is demand strongest for mung bean sprouts as a food ingredient?Demand is strongly linked to East and Southeast Asian diets and cuisines. Research on mungbean systems notes that in East and Southeast Asia, mungbean is commonly used to produce bean sprouts (as well as other mungbean-based foods).
Sources
Fresh Mung Bean Sprouts Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Fresh Mung Bean Sprouts market pages for supplier coverage, trade flows, and price benchmarks.
China
India
South Korea
Vietnam
Thailand
Mexico
South Africa
Hong Kong
France
Indonesia
Pakistan
Myanmar [Burma]
All country market pages: China, India, South Korea, Vietnam, Thailand, Mexico, South Africa, Hong Kong, France, Indonesia, Pakistan, Myanmar [Burma], Netherlands, Cambodia, Nepal, Panama, Singapore, Taiwan, Japan, Australia, Bahrain, Brazil, Canada, Chile, Costa Rica, Ethiopia, Kyrgyzstan, Liberia, Marshall Islands, New Zealand, Portugal, Sierra Leone, United States, Uzbekistan, Vanuatu
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.