Fresh Prickly Pear Fruit thumbnail

Fresh Prickly Pear Fruit Market Overview 2026

HS Code
081090
Last Updated
2026-04-12
Key takeaways for search and sourcing teams
  • Fresh Prickly Pear Fruit market coverage spans 137 countries.
  • 39 exporter companies and 41 importer companies are indexed in the global supply chain intelligence network for this product.
  • 249 supplier-linked transactions are summarized across the top 8 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-04-12.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Prickly Pear Fruit

Analyze 249 supplier-linked transactions across the top 8 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Prickly Pear Fruit.

Fresh Prickly Pear Fruit Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Prickly Pear Fruit to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Prickly Pear Fruit: Ecuador (+77.3%), South Africa (+29.7%), India (-15.2%).

Fresh Prickly Pear Fruit Country-Level Supplier Transaction and Unit Price Summary

As of 2025-05, benchmark Fresh Prickly Pear Fruit country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Fresh Prickly Pear Fruit transaction unit prices: Ecuador (3.29 USD / kg), India (1.15 USD / kg), Mexico (1.02 USD / kg).
CountryYoY ChangeTransaction Count2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
South Africa+29.7%16- (-)- (-)- (-)- (-)- (-)- (-)
India-15.2%14- (-)- (-)- (-)- (-)1.15 USD / kg (200 kg)1.15 USD / kg (200 kg)
Argentina-1- (-)- (-)- (-)- (-)- (-)- (-)
Mexico-1.2%1661.69 USD / kg (68,119.211 kg)1.42 USD / kg (45,958.1 kg)0.98 USD / kg (80,652.54 kg)0.74 USD / kg (124,482.23 kg)0.81 USD / kg (227,778.4 kg)1.02 USD / kg (91,713.329 kg)
Ecuador+77.3%353.29 USD / kg (5,040 kg)3.52 USD / kg (14,880 kg)3.29 USD / kg (3,600 kg)3.38 USD / kg (2,800 kg)3.29 USD / kg (3,600 kg)3.29 USD / kg (3,600 kg)
Taiwan-1- (-)- (-)- (-)- (-)- (-)- (-)
Peru-1.7%13- (-)5.70 USD / kg (2,254.5 kg)5.70 USD / kg (30 kg)- (-)5.70 USD / kg (36 kg)- (-)
Spain-3- (-)- (-)- (-)8.78 USD / kg (3 kg)- (-)- (-)
Fresh Prickly Pear Fruit Global Supply Chain Coverage
80 companies
39 exporters and 41 importers are mapped for Fresh Prickly Pear Fruit.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Prickly Pear Fruit, benchmark reach, and prioritize outreach by market.

Fresh Prickly Pear Fruit Export Supplier Intelligence, Trade Flows, and Price Signals

39 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Prickly Pear Fruit. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Prickly Pear Fruit Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 39 total exporter companies in the Fresh Prickly Pear Fruit supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Mexico)
Latest Export Transaction: 2025-08-24
Recently Export Partner Companies: 2
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingDistribution / WholesaleFood Manufacturing
Exporting Countries: United States, Canada, France
Supplying Products: Fresh Prickly Pear Fruit, Fresh Albacore Tuna, Fresh Banana +4
(Mexico)
Latest Export Transaction: 2025-09-15
Recently Export Partner Companies: 1
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
Exporting Countries: United States
Supplying Products: Fresh Prickly Pear Fruit, Canned Tuna, Canned Yellowfin Tuna
(India)
Latest Export Transaction: 2026-03-12
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Singapore
Supplying Products: Fresh Milk Thistle, Fresh Prickly Pear Fruit, Ginger Extract +5
(Mexico)
Latest Export Transaction: 2025-08-25
Industries: Crop ProductionFood ManufacturingBrokers And Trade Agencies
Value Chain Roles: TradeFarming / Production / Processing / Packing
Exporting Countries: United States
Supplying Products: Fresh Nopal, Fresh Prickly Pear Fruit
(Ecuador)
Latest Export Transaction: 2026-03-12
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood PackagingCrop ProductionFood Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / PackingDistribution / Wholesale
Exporting Countries: Colombia
Supplying Products: Fresh Dragon Fruit, Fresh Prickly Pear Fruit
(Hong Kong)
Latest Export Transaction: 2026-03-12
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: Uganda
Supplying Products: Ready-to-drink Coffee, Fresh Prickly Pear Fruit
Fresh Prickly Pear Fruit Global Exporter Coverage
39 companies
Exporter company count is a key signal for Fresh Prickly Pear Fruit supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Prickly Pear Fruit opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Prickly Pear Fruit (HS Code 081090) in 2024

For Fresh Prickly Pear Fruit in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValueReport
1Thailand604,140,914.867 kg667,535,022.8 USDView →
2Netherlands86,055,213 kg362,574,826.936 USDView →
3Ecuador61,720,919.93 kg216,580,889.485 USDView →
4Egypt53,026,019.978 kg171,520,196.44 USDView →
5Turkiye150,795,266 kg164,219,723 USDView →
6Spain54,078,945.92 kg117,239,427.117 USDView →
7India89,657,134.77 kg93,079,030.168 USDView →
8United States26,218,700 kg73,697,590 USDView →
9Mexico60,190,671 kg60,906,272 USDView →
10Belgium25,436,920 kg38,269,686.645 USDView →

Fresh Prickly Pear Fruit Export Trade Flow and Partner Country Summary

Track Fresh Prickly Pear Fruit exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Fresh Prickly Pear Fruit Import Buyer Intelligence, Demand Signals, and Price Benchmarks

41 importer companies are mapped for Fresh Prickly Pear Fruit demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Prickly Pear Fruit Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 41 total importer companies tracked for Fresh Prickly Pear Fruit. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2025-08-24
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-08-25
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(Colombia)
Latest Import Transaction: 2026-03-12
Recently Import Partner Companies: 1
Industries: Food Services And Drinking PlacesCrop ProductionFood Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-03-12
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food WholesalersFood PackagingCrop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Mexico
(Uganda)
Latest Import Transaction: 2026-03-12
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-07-03
Recently Import Partner Companies: 1
Industries: Grocery StoresFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
41 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Prickly Pear Fruit.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Prickly Pear Fruit buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Prickly Pear Fruit (HS Code 081090) in 2024

For Fresh Prickly Pear Fruit in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValueReport
1United States275,685,098 kg376,237,668 USDView →
2Netherlands75,190,595 kg240,077,237.738 USDView →
3Germany61,116,273.234 kg198,676,075.823 USDView →
4Hong Kong90,763,189 kg122,042,304.438 USDView →
5Canada35,401,134 kg109,880,127.07 USDView →
6United Kingdom33,476,515 kg101,205,241.941 USDView →
7India57,062,057 kg63,134,063.618 USDView →
8Italy26,342,419 kg56,992,234.402 USDView →
9Thailand35,483,477 kg49,000,972.15 USDView →
10Belgium16,031,660.74 kg38,912,802.142 USDView →

Fresh Prickly Pear Fruit Import Trade Flow and Origin Country Summary

Analyze Fresh Prickly Pear Fruit origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Fresh Prickly Pear Fruit

Fresh Prickly Pear Fruit Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Prickly Pear Fruit wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-10, countries with visible Fresh Prickly Pear Fruit wholesale unit prices: France (2.81 USD / kg), Spain (2.38 USD / kg), Italy (2.31 USD / kg), United States (1.86 USD / kg).
Country2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
United States2.39 USD / kg2.21 USD / kg2.10 USD / kg1.75 USD / kg1.79 USD / kg1.86 USD / kg
Italy--2.94 USD / kg2.39 USD / kg1.80 USD / kg2.31 USD / kg
Spain3.67 USD / kg3.76 USD / kg3.79 USD / kg3.78 USD / kg3.79 USD / kg2.38 USD / kg
South Africa0.43 USD / kg-----
France--3.61 USD / kg3.35 USD / kg2.50 USD / kg2.81 USD / kg

Fresh Prickly Pear Fruit Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Prickly Pear Fruit wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoYReport
1United States2.18 USD / kg1.10 USD / kg3.35 USD / kg+4.5%View →
2Italy2.33 USD / kg1.04 USD / kg3.99 USD / kg+3.6%View →
3Spain3.57 USD / kg2.03 USD / kg6.17 USD / kg+16.5%View →
4South Africa0.62 USD / kg0.27 USD / kg0.81 USD / kg-23.7%View →
5France3.11 USD / kg1.39 USD / kg4.68 USD / kg-11.1%View →

Latest Fresh Prickly Pear Fruit Wholesale Export Price Updates

Use the latest 5 Fresh Prickly Pear Fruit wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-04-01Cac*** ********** * ******* ******* ****** **** ******** ** ** ******* ******* ****** ******** ******56.00 USD / kg
2026-04-01Cac*** ********** * ******* ******* ****** **** ******** ** ** *********** ******* ************ ******** ******60.50 USD / kg
2026-04-01HIG* ****** * ******* *******6.06 USD / kg
2026-04-01Cac*** ************ * ******* ******* ****** **** ******** ** ** *********** ******* ******* ******** ******56.00 USD / kg
2026-04-01Cac*** ********** * ******* ******* ****** **** ******** ** ** *********** ******* ******* ******** ******56.00 USD / kg

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupCactus fruit (prickly pear/cactus pear)
Scientific NameOpuntia ficus-indica (L.) Mill.
PerishabilityMedium to High (quality loss risk increases after de-spining/cleaning and with rough handling)
Growing Conditions
  • Arid to semi-arid climates; high drought tolerance once established
  • Well-drained soils; sensitive to waterlogging
  • Warm growing conditions; frost events can damage pads and reduce fruiting
Main VarietiesWhite-flesh types (often marketed as Bianca), Yellow/orange-flesh types (often marketed as Gialla), Red-flesh types (often marketed as Rossa)
Consumption Forms
  • Fresh consumption (peeled fruit)
  • Juice and beverages
  • Jams/jellies and syrups
  • Processed pulp/purée and dried products
Grading Factors
  • Size and uniformity
  • External defects (scars, bruising, sunburn, decay)
  • Cleanliness and effective removal of glochids/spines for consumer safety
  • Peel integrity and abrasion control after de-spining/cleaning
  • Maturity indicators such as peel color and eating-quality metrics (buyer spec dependent)

Market

Fresh prickly pear fruit (cactus pear; Opuntia ficus-indica) is a niche but internationally traded fresh fruit, with most production consumed locally and a smaller, quality-sensitive export segment. Commercial production is concentrated in Mexico and Mediterranean/North African growing belts, with notable specialized industries in Italy (especially Sicily) and meaningful cultivation across countries such as Tunisia, Morocco, Algeria, Spain, Egypt, South Africa, and parts of Latin America. Trade positioning is shaped by harvest-season windows, post-harvest handling capability (de-spining/cleaning, grading, packaging), and stringent phytosanitary requirements common to fresh fruit trade. Market dynamics are strongly influenced by pest pressure (notably cochineal scale outbreaks in some regions) and by fragmentation in trade statistics because prickly pears are often reported under broad “other fresh fruit” customs codes.
Major Producing Countries
  • MexicoFrequently cited as the largest global production base and center of domestication for Opuntia ficus-indica; large domestic market.
  • ItalySpecialized commercial production centered in Sicily; commonly cited as a leading exporter in Europe.
  • TunisiaMediterranean production with both domestic consumption and regional export participation reported in trade channels.
  • MoroccoLarge cultivated area in some regions; production has faced significant disruption from cochineal scale (Dactylopius opuntiae) outbreaks.
  • AlgeriaMediterranean/North African cultivation and consumption; participates in regional supply.
  • SpainCultivated in southern Spain and islands; contributes to Mediterranean seasonal supply.
  • EgyptCultivation reported in arid and semi-arid systems; primarily domestic consumption.
  • South AfricaEstablished cactus pear industry with both domestic market and export-oriented production in some channels.
  • BrazilSignificant Opuntia cultivation (often for forage as well as fruit); pest pressure can materially affect supply in some areas.
  • ChileCommercial production cited in academic and sector references; participates in counter-seasonal supply for some destinations.
Major Exporting Countries
  • ItalyOften cited as a leading exporter for fresh prickly pear fruit into European markets, supported by specialized post-harvest handling (cleaning/de-spining, grading, packaging).
  • MexicoPrimary global production base; exports exist but are commonly recorded under broad fresh-fruit customs groupings in many datasets.
  • South AfricaIndustry sources describe export market development; shipments are quality- and logistics-sensitive.

Specification

Major VarietiesBianca (white-flesh types), Gialla (yellow/orange-flesh types), Rossa (red-flesh types)
Physical Attributes
  • Outer peel commonly carries glochids (fine irritating bristles) and/or spines depending on cultivar; export fruit is typically de-spined/brush-cleaned
  • Thick peel protects flesh but is prone to scuffing and puncture after de-spining, affecting appearance grades
  • Flesh color varies by type (white/yellow/red) and is a key commercial sorting attribute
  • Many small hard seeds are typical and influence consumer experience and processing choices
Compositional Metrics
  • Soluble solids (°Brix) and acidity are commonly used in buyer specifications to assess eating quality
  • Pigment intensity (betalains) is a quality attribute in red/purple-flesh types used for fresh and processing markets
Grades
  • Commercial grading commonly emphasizes size/count, uniformity, cleanliness (glochid removal), and defect tolerances (scars, bruising, decay)
  • Where official inspection regimes apply, quality control conventions commonly reference Codex/UNECE guidance on fresh produce inspection and labeling practices rather than a universal prickly-pear-specific global grade
Packaging
  • Ventilated cartons with protective inserts or tray packs to reduce abrasion and puncture
  • Retail presentation may use trays and/or flow-wrap after de-spining/cleaning to protect against dehydration and handling damage
  • Clear origin and handling labeling is important due to consumer sensitivity to residual glochids and peel damage

Supply Chain

Value Chain
  • Harvest (often manual, with protective equipment) -> field sorting -> de-spining/brush-cleaning or equivalent -> washing/sanitation (where used) -> drying -> grading by size/color/defects -> packing -> refrigerated handling and transport -> wholesale/retail distribution
Demand Drivers
  • Seasonal fresh fruit demand in Mexico and Mediterranean markets, with niche growth in premium/exotic fruit segments in importing countries
  • Foodservice and beverage use (fresh juice, cocktails) and artisanal processed products (jams, syrups) supporting secondary demand
  • Interest in arid-zone crops and diversification in dryland agriculture supporting supply development in some regions
Temperature
  • Cold-chain management is used to slow respiration and decay, but temperature setpoints are often cultivar- and origin-specific due to chilling sensitivity risk in some cactus pear fruit
  • Minimizing dehydration and abrasion during storage and transport is critical because cleaned/de-spined fruit can be more susceptible to skin damage
Shelf Life
  • Shelf life is highly dependent on de-spining method, sanitation, and bruise control; cosmetic defects can limit export-grade recovery even when edible quality remains acceptable
  • Post-harvest handling capability (cleaning/de-spining, sorting, protective packaging) is a key determinant of export feasibility

Risks

Pest And Disease HighCochineal scale (notably Dactylopius opuntiae) can cause rapid, severe yield and orchard viability losses in Opuntia production zones; outbreaks have led to major production disruption in parts of the Mediterranean and North Africa, creating abrupt supply shocks and replanting cycles.Maintain active pest surveillance and integrated pest management (including resistant planting material where available), and diversify sourcing across multiple origins to reduce single-region outbreak exposure.
Phytosanitary Market Access MediumFresh fruit trade is sensitive to quarantine pest concerns (including fruit fly risk management frameworks), which can impose treatment, inspection, and certification requirements that limit eligible origins or delay shipments.Align supply chains to IPPC-aligned phytosanitary programs, document host status/treatments where required, and build lead time buffers for inspection and certification.
Post Harvest Quality Loss MediumDe-spining, cleaning, and handling steps can increase susceptibility to skin abrasion, puncture, dehydration, and decay, reducing export-grade pack-out and increasing claims risk in long-distance trade.Use validated de-spining/cleaning protocols, protective packaging, gentle conveying, and quality inspection checkpoints before loading.
Food Safety MediumImproper washing/sanitation or damaged fruit surfaces can elevate microbial spoilage risk; inconsistent hygiene controls can lead to rejections or reputational damage even in niche markets.Apply good hygienic practices in packhouses, maintain water quality controls where washing is used, and implement traceability and incident response procedures.
Market Transparency LowTrade statistics for prickly pear fruit are often aggregated under broad customs headings (e.g., “other fresh fruit”), complicating price discovery, benchmark setting, and risk monitoring for buyers and sellers.Supplement customs data with buyer-led specifications, shipment-level records, and direct engagement with sector associations and major distributors.
Sustainability
  • Pest-management externalities: outbreaks can trigger intensified control measures with residue-compliance implications for export channels
  • Invasive species considerations in some geographies: Opuntia can be regulated or managed as an invasive plant in certain regions, affecting cultivation expansion and biosecurity expectations
  • Dryland cultivation benefits but not risk-free: expansion into marginal areas can intersect with land-use governance, biodiversity, and fire management considerations depending on local context
Labor & Social
  • Worker safety risk from spines/glochids during harvest and handling; adequate PPE, training, and safe de-spining operations are critical
  • Seasonal labor reliance and packhouse working conditions (manual sorting/cleaning) can be a reputational and compliance focus for buyers

FAQ

What is the biggest global risk that could disrupt prickly pear fruit supply?Severe pest outbreaks—especially cochineal scale such as Dactylopius opuntiae—can rapidly reduce yields and kill plants in affected production zones, forcing replanting and creating abrupt supply gaps.
Why is de-spining and careful handling so important for export-quality prickly pears?Because glochids/spines create worker-safety and consumer-handling issues, exporters typically clean/de-spine fruit before sale; that step, however, can make fruit more prone to scuffing, puncture, dehydration, and decay, so protective packaging and tight handling controls are critical.
Which countries are most often cited as major production centers for fresh prickly pear fruit?Mexico is widely cited as the main production base, with notable specialized commercial production in Italy (especially Sicily) and significant cultivation across Mediterranean and North African countries such as Tunisia, Morocco, Algeria, Spain, and Egypt, as well as South Africa and parts of Latin America.

Fresh Prickly Pear Fruit Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Fresh Prickly Pear Fruit market pages for supplier coverage, trade flows, and price benchmarks.
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