Turkey Meat

Turkey Meat

HS Code: 020726 - Meat and edible offal; of turkeys, cuts and offal, fresh or chilled
|
FAO Code: 1080 - Meat of turkeys, fresh or chilled
Market:
Share in Production
2023
0.04%Rank 36
Production Volume
2023
1.99MKG
1Y -46.26%

Overview of Turkey Meat Market in Ecuador

Browse the total import/export value of Turkey Meat in Ecuador with a summary of price and production data.
2025년 12월 8일 ~ 2025년 12월 15일
-
in 2023
+1.99M
KG
Ranked 36th, % share in global production
1Y
-46.26%
3Y
+44.54%
5Y
+22.02%

Opinion

Read the trending agricultural topics of Turkey Meat in Ecuador, delivered by Tridge’s best-in-class global market analysts.

Report

Read the in-depth reports on major topics and trends of Ecuador’s Turkey Meat in agriculture.

Production

Discover production data of Turkey Meat in Ecuador. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).

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No Data Available

Sorry, we do not have Turkey Meat data for Ecuador at the moment. You can view Turkey Meat's global data or select another country for Turkey Meat from below.
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