APROXIMATE ANALYSIS : Protein Min 38% Fat Min 18% Moisture Max 10-12% Purity Min 99-99.50% Foreign Matter Max 0.5-1.0 % Splits Max 5% Non – Gmo Negative ( Less than .01% PNR Test Pesticide Below Detection Limit (Less than .01%) Soy Bean Size:Min 80% is 4 mm & above size Specification of Organic Soy Bean (Food Grade)
APROXIMATE ANALYSIS : Protein Min 38% Fat Min 18% Moisture Max 10% Purity More than 99.9% Foreign Particles Max .1% Splits Max 3% Non – Gmo Negative ( Less than .01% PNR Test Pesticide Below Detection Limit (Less than .01%) Soy Bean Size: Min 90 % is 4 mm & above size MICROBIOLOGICAL ANALYSIS: Total Plate Count NMT 50,000/gram Coli form NMT 25/gram Yeast and Molds NMT 100/gram Salmonella Negative in 100-gram sample E.Coli Negative in 100-gram sample LABELING: Organic Soy Bean PACKAGING: 25, 50 kg. Weight P.P Bag or as per requirement of customer. 1 MT Big Bag Bulk packing in full liner bags.
표준
Farmed, Non-GMO
Bulk
Raw
Yellow
+ 2
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