Products
Château De Myrat Grand Cru Classé
Appellation : Sauternes-Barsac.
Area : 22 hectares.
Terroir : clay-limestone on a fissured limestone base; natural drainage.
Harvest : only by hand, in successive selections.
Vinification : slow pressing. Fermentation in barrels. Separation of each day of harvest.
Ageing : in barrels, 1/3 of which are renewed each year. Weekly tooling. Quarterly racking. Traditional bonding.
Area : 22 hectares.
Terroir : clay-limestone on a fissured limestone base; natural drainage.
Harvest : only by hand, in successive selections.
Vinification : slow pressing. Fermentation in barrels. Separation of each day of harvest.
Ageing : in barrels, 1/3 of which are renewed each year. Weekly tooling. Quarterly racking. Traditional bonding.
Winery
Château de Myrat
Wine Region
프랑스
Variety
4% / 8% / 88%
Vintage
2010
ABV
13.5%
+ 3
Recommended suppliers for you
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.