Derayah general trading l.l.c

Olibanum Gum is a natural resin extracted from the frankincense tree (Boswellia), which grows in specific regions such as the Arabian Peninsula and parts of Africa. The resin is collected by making incisions in the tree trunks, from which a sticky liquid seeps out and later solidifies into gum.

Uses:
Incense: The resin used in the production of incense is one of the most famous applications, as it is burned during religious rituals and spiritual occasions.

Traditional Medicine: It is used in alternative medicine to treat various conditions such as inflammation, respiratory issues, and some skin conditions.

Perfumes: It is one of the key ingredients in perfume making due to its luxurious fragrance.

Mental Health: Its scent is believed to help relax and calm the nerves.

Health Benefits:
Anti-inflammatory: It may help reduce inflammation in the body.

Respiratory Health: Used in the treatment of cough and chest congestion.

Antioxidant: Helps fight free radicals.

Olibanum Gum has a wide range of uses in different fields due to its unique natural properties.

Origin: Indonesia
Category: Dried Fruits / Dietary Supplements

Description: Diarium Indom is a rare and nutritious Indonesian fruit known for its numerous health benefits. It features a unique and delicious flavor, and is rich in essential vitamins, minerals, and natural fibers. The fruit is carefully dried to preserve its nutritional value and facilitate storage. Diarium Indom can be used as an ingredient in smoothies, desserts, or enjoyed as a healthy snack.

Benefits:

Boosts the immune system with its antioxidant content.

Aids digestion due to its natural fiber content.

Rich in minerals such as potassium and magnesium, supporting heart health.

An ideal choice for those seeking a light, quick snack.

Scientific Name: Pistacia atlantica
Origin: Iran
Form: Natural / Dried /
Availability: Seasonal – Collected from July to September

Description:
Iranian mastic gum is a natural resin harvested from the Pistacia atlantica trees that grow in Iran’s dry and mountainous regions. Known for its golden or amber color and unique aromatic flavor, this gum has been used for centuries in culinary applications and traditional medicine.

Uses:

Flavoring for sweets and baked goods

Ingredient in perfumes and incense

Traditional remedy for digestive health and oral care

Occasionally used in skincare products for its antibacterial properties

Seasonality:
Mastic gum is harvested during the summer months, specifically from July to September. After collection, it is naturally dried and packaged for use or export. The best quality is typically available in the months following harvest.

Type: White
Origin: Sudan
Form: Dried / Natural
Availability: Seasonal – Harvested from October to December

Description:
Sudanese sesame seeds are among the finest in the world, known for their large size, rich flavor, and high oil content. Grown in fertile soil and ideal climatic conditions, they are a top choice for manufacturers of tahini, sesame oil, baked goods, and natural cosmetics.

Uses:

Production of high-quality sesame oil

Tahini and halva manufacturing

Baked goods and snacks

Natural cosmetic products

Seasonality:
Sesame is cultivated during the rainy season in Sudan and harvested between October and December. The seeds are carefully dried and stored, making them available for export year-round, with peak quality right after harvest.

Origin: West and Central Africa
Form: Dried / Whole
Availability: Seasonal – Harvested from June to September

Description:
Akpi seeds, also known as Djansang or Ricinodendron heudelotii, are natural seeds sourced from the tropical forests of Africa. They are highly valued in traditional and natural wellness practices, especially among women.

Uses:
Akpi seeds are popularly known for their natural properties that help enhance breast and buttocks size in women, making them highly sought-after in beauty and body care markets.

Seasonality:
Akpi seeds are harvested during the rainy season, from June to September, then carefully dried to maintain high quality throughout the year. However, the best time to purchase is shortly after harvest for maximum potency and freshness.

Iranian Pistachios – Premium Quality

We offer premium Iranian Pistachios, sourced directly from Iran, renowned for producing some of the best pistachios in the world. Iranian pistachios are distinguished by their large size, rich flavor, and crunchy texture, making them perfect for snacking or as a key ingredient in confectionery.

Product Features:

100% Natural with no additives or preservatives

Rich in proteins, healthy fats, and essential nutrients

Secure shell providing a distinct and fresh taste

Nutritious and healthy, containing antioxidants and beneficial fatty acids

Seasonality:

Iranian pistachios are primarily available during the summer harvest season, carefully harvested to ensure the highest quality.

Country of Origin:
Iran

Processing:

Hand-harvested with great care

Naturally cleaned and dried to preserve the fresh flavor

Packaged and sealed according to global health standards

Certificates and Documentation:

Certificate of Origin

Phytosanitary Certificate

Uses:

Snack industry (roasted pistachios)

Key ingredient in confectionery and baked goods

Used in oil and pastry production

Also included in nutritional supplements

Cloves – Premium Indonesian Origin

We offer premium Cloves sourced directly from Indonesia, where they are grown in the best agricultural regions with the ideal climate. Our cloves are carefully selected and provided with the highest global quality standards.

Product Features:

100% Natural & Non-GMO

Strong and fresh aroma, perfect for cooking or medicinal uses

Ideal for use in spice production, perfumes, and medicines

Rich in antioxidants and health-benefiting elements

Seasonality:

Indonesian cloves are primarily available during the dry season, as they are harvested from the trees at specific times of the year to ensure optimal quality.

Country of Origin:
Indonesia

Processing:

Hand-harvested flowers

Naturally dried to preserve flavor and essential oils

Cleaned and packed according to global health standards

Certificates and Documentation:

Certificate of Origin

Phytosanitary Certificate

Uses:

Cooking spice

Ingredient in perfume production

Key component in medicine and healthcare products

Also used in cosmetics production

Watermelon Seeds – Premium Sudanese Origin

We offer high-quality Watermelon Seeds (Citrullus lanatus) sourced directly from the fertile lands of Sudan. Known for their high oil content and rich flavor, our seeds are carefully selected, sun-dried, and cleaned to meet the highest global quality standards.

Product Features:

100% Natural & Non-GMO

High Oil Content – Ideal for oil extraction and roasting

Sun-dried & Cleaned to preserve freshness and nutritional value

Rich in Protein, Healthy Fats, and Essential Minerals

Seasonality:

Available during the summer season, as the seeds are harvested after the fruits ripen in the summer.

Country of Origin:
Sudan

Processing:

Mechanically cleaned and sorted

Free from stones, dust, and foreign materials

Available raw, roasted, or hulled upon request

Certificates and Documentation:

Certificate of Origin

Phytosanitary Certificate

Uses:

Snack industry (roasted seeds)

Oil extraction

Ingredient in health foods and baked goods

Product Name: Sudanese Hibiscus (Roselle)
Category: Dried Flowers / Herbal Products / Beverages
Origin: Sudan
Quality: Premium Grade

Description:
Our Sudanese Hibiscus is 100% natural, sun-dried, and handpicked from fertile lands in Sudan, a country known for producing some of the finest hibiscus in the world. It is rich in color, aroma, and taste — offering a deep burgundy hue and a tangy, refreshing flavor.

Key Features:

Premium quality, deep red petals

Naturally dried to preserve nutrients and flavor

No additives or preservatives

High in antioxidants and Vitamin C

Ideal for teas, beverages, and natural food coloring

Packaging:
Available in bulk packaging (10kg, 25kg) or customized as per client request.
Clean, moisture-proof, and export-ready.

Shelf Life:
Up to 24 months if stored in a cool, dry place.

Seasonality:
Our Sudanese hibiscus is available year-round, thanks to careful storage methods that preserve its freshness and quality.
The peak harvest season in Sudan is from November to January, ensuring optimal quality and color during this period.

Applications:

Herbal tea blends

Health supplements

Natural beverages and juices

Cosmetics and skincare (as natural colorant or antioxidant)