The importance of adding color to our meals cannot be kicked aside, bell pepper helps add a punch of color, and flavor, while still provide high nutritional benefits, more like killing two birds with one stone. Also called sweet peppers or capsicums, bell peppers can be eaten either raw or cooked. Bell peppers come in various colors, such as red, yellow, orange, and green (which are unripe). Order your farm-fresh bell pepper from ECTC.
Box
Turning Red, Red
Sweet
Conventional
Whole
+ 4
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