FTN Cocoa Processors Plc

Cut Test:
Moudy beans - 5% maximum by count

Slaty beans - 5% maximum by count

Infested / Insect damaged

- 3% maximum by count

Germinated / Flat beans

Bean Size Bean size is defined by the bean count and expressed

by the number of beans per 100g. The bean count

shall be 100 or less (Main crop).



Extraneous matters - 1.00% maximum



COMPOSITION

Moisture (typically) - 6.00% - 8.00%

Fat (typically) - 55.0% to 59.00% (in dry nib)

Free Fatty acid level - 1.00% maximum