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Products
Bourbon Vanilla Grade A - Premium quality, Origin Madagascar.
*Physical Characteristics*
Pod length: 15 to 20 cm, with most between 16 and 18 cm
Vanillin content: 1.7% to 2.2%, with batch analyses available
Moisture content: 30% to 33%, with an average of 32% for a soft texture and optimal
aroma
*Packaging*
Boxes: 25 kg or 35 kg depending on export standards
Vacuum-sealed pouches: 250 g, 500 g, 1kg or more depending of your demand
500 kg: 10 business days
1 ton: 7 to 15 business days
Pod length: 15 to 20 cm, with most between 16 and 18 cm
Vanillin content: 1.7% to 2.2%, with batch analyses available
Moisture content: 30% to 33%, with an average of 32% for a soft texture and optimal
aroma
*Packaging*
Boxes: 25 kg or 35 kg depending on export standards
Vacuum-sealed pouches: 250 g, 500 g, 1kg or more depending of your demand
500 kg: 10 business days
1 ton: 7 to 15 business days
Dried, Raw
Puree, Beans, Pods, Gourmet, Stem
High Quality, Excellent Quality, Super Quality, A
Vacuum Packed
Origin
마다가스카르
+ 2
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