Jonbelz Business Enterprise

Ground ginger is a finely milled powder derived from dried ginger rhizomes. It has a strong, warm, and slightly sweet aroma, making it ideal for use in food, beverages, and health products. Our premium-quality ground ginger is processed under strict hygiene standards to ensure high purity, consistent flavor, and a long shelf life.


Product Specifications

1. Physical & Sensory Characteristics
Appearance: Fine, free-flowing powder

Color: Light yellow to brownish

Aroma: Strong, characteristic of fresh ginger

Taste: Warm, pungent, slightly sweet

Particle Size: 80–100 mesh (customizable upon request)

Moisture Content: ≤ 10% (prevents clumping and ensures longer shelf life)


2. Packaging & Supply Options

Packaging Formats:
25kg kraft paper bags with inner food-grade liner (standard bulk packaging)

50kg woven polypropylene bags (for large-scale buyers)

Custom packaging available upon request


Minimum Order Quantity (MOQ): 1 Metric Ton (MT) per order

Supply Capacity: 20+ MT per month

Lead Time: 7–21 days, depending on order size and destination


3. Storage & Shelf Life

Storage Conditions: Keep in a cool, dry place away from moisture, heat, and direct sunlight

Ideal Storage Temperature: ≤ 25°C

Shelf Life: 18–24 months under proper storage conditions


4. Key Advantages for Bulk Buyers

High Quality: Strong aroma, rich flavor, and high gingerol content
Consistent Supply: Reliable bulk production to meet demand
Custom Processing: Tailored specifications available upon request
Competitive Pricing: Discounts for large orders
Strict Quality Control: Lab-tested for purity and safety


5. Applications for Bulk Buyers

Food & Beverage Industry: Spice blends, soups, sauces, seasoning mixes, baked goods

Nutraceuticals & Supplements: Herbal teas, digestive health products

Pharmaceutical Industry: Anti-inflammatory and digestive formulations

Cosmetics & Personal Care: Soaps, lotions, essential oils