Caliber 31/60 Kg - 61/120 Kg - 121/180 Kg - 181/240 Kg - 241 Kg up
Features Loin, Fillets
Contents
Blue Fin Tuna
Origin Turkey
Food Safety and Conservation Conditions
Conservation Condition: Conserve in -18˚C without damaging its original package. Do not frost again after it defrosts. Store in the refrigerator after it defrosts and consume in 1 day. It had been produced in compliance with Turkish Food Codex Rapidly Defrosting Foods Communique
Food Safety and Conservation Conditions Conservation Condition: Conserve in -18˚C without damaging its original package. Do not frost again after it defrosts. Store in the refrigerator after it defrosts and consume in 1 day. It had been produced in compliance with Turkish Food Codex Rapidly Defrosting Foods Communique Defrosting Suggestion: The product transferred to a watering pot should be defrosted until its ice is dissolved under the water flowing at maximum 12 °C.”
Caliber Under 900 g - 900/1100 g - 1200/1400 g - 1500/1800 g - 1800/2300 g - 2300 g / +
Glaze %5 Protect
Packing Weight 25.000 g
Features -
Contents Trout, Water
Origin Turkey
Food Safety and Conservation Conditions Conservation Condition: Conserve in -18˚C without damaging its original package. Do not frost again after it defrosts. Store in the refrigerator after it defrosts and consume in 1 day. It had been produced in compliance with Turkish Food Codex Rapidly Defrosting Foods Communique.
Food Safety and Conservation Conditions: Conservation Condition: Conserve in -18˚C without damaging its original package. Do not frost again after it defrosts. Store in the refrigerator after it defrosts and consume in 1 day. It had been produced in compliance with Turkish Food Codex Rapidly Defrosting Foods Communique
Defrosting Suggestion: The product transferred to a watering pot should be defrosted until its ice is dissolved under the water flowing at maximum 12 °C.”
Shelf Life 540 Day
Skin On
Common Octopus
Whole - Cleaned, Whole
Frozen
Origin
튀르키예
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