Red skin white flesh pitahaya, also known as white dragon fruit, is belongs to the Hylocereus genus whose fruit is characterized by having red skin with white pulp. Its shape is ellipsoidal, with a diameter that ranges between 10-12 cm depending on its variety.
Product Origin: Ecuador Scientific name: Hylocereus undatus Unit type: Boxes Weight per Unit: 4.5kg net weight Pieces per Unit: 6 to 14 Shelf life: 15-30 days Units per Pallet: 100 boxes Certifications: Global GAP
Yellow pitahaya, also known as the dragon fruit, is a plant that grows in tropical Amazonian climates of Ecuador. It has ovoid shape, elongated from 10 to 15 cm in diameter with yellowish skin and the white pulp. Yellow dragon fruit is rich in antioxidants, low in calories and a good source of dietary fiber. It can be incorporated into the preparation of smoothies and ice cream. It is also used to make jam, cakes and all types of desserts.
Product Origin: Palora Ecuador Scientific name: Hylocereus megalanthus Unit type: Boxes Weight per Unit: 2.5kg net weight Pieces per Unit: 5 to 14 Units per Pallet: 180 boxes Shelf life: 15-30 days
Yellow Flesh
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Meat with Seed, Whole
Yellow Green, Yellow
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