PT. Senopati Seberang Samudera

Daun Singkong Rebus - Cooked Cassava Leaves

Serving Suggestion:
- Defrost food to the room temperature.
- Steam food for 10 minutes.
- Remove food from heat and ready to serve.

Keep below -18 C
Net Weight : 1000 g

Ingredients:
90% Cassava, 9.5% Water, 0.5% Salt