🧴 Product Range Includes: Ketchup Smooth, sweet, and tangy — made from concentrated tomato paste and natural spices. Available in squeeze bottles, sachets, and bulk formats.
Barbecue Sauce A smoky, bold sauce with balanced sweetness and spice. Ideal for grilling, marinades, or dipping.
Mustard Creamy or grainy yellow mustard made from quality mustard seeds — sharp, tangy, and shelf-stable.
Hot Sauce Spicy chili-based condiment with vinegar and salt. Available in mild, medium, or extra-hot heat levels.
Soy Sauce Naturally brewed or blended varieties available. Rich umami flavor, ideal for Asian and fusion cuisine.
Pomegranate Molasses Thick, tangy-sweet syrup made from concentrated pomegranate juice. Used in cooking, dressings, and marinades.
Tomato Sauce (FAQ) Industrial-grade tomato base used for processed foods, ready meals, and culinary manufacturing. Available in bulk drums or food service tins.
Key Features: Origin: Egypt Packaging Options: Retail bottles, food service jerry cans, bulk drums Certifications Available: Health Certificate, Certificate of Origin, Organic (on request) Label Languages: English and/or French Shelf Life: 12–24 months depending on product
🥒 Available Pickled Products: Cucumber Pickles (Gherkins): Crunchy and sharp, packed in vinegar or salt brine. Mixed Pickles: Carrots, cauliflower, peppers, and turnips — spiced and balanced. Pickled Turnips: Bold pink color (naturally from beetroot), tangy and firm. Pickled Lemon: Whole or sliced lemons in traditional salt brine. Hot Pickled Peppers: Spicy green or red chili peppers, perfect for mezze and food service.
Key Features: Country of Origin: Egypt
Preservation Method: Vinegar or brine
Label Languages: English and/or French
Shelf Life: 12–24 months (depending on packaging)
All-Natural Ingredients: No artificial colors or preservatives
Available Certifications: Health certificate, Certificate of Origin, Organic (on request)
Natural Black Olive or Kalamata – Almond-shaped, deep purple to black, rich and fruity flavor; perfect for salads, antipasti, and gourmet retail lines.
Country of Origin: Egypt
Label Languages: English and/or French Preservation: Natural brine with olive oil and vinegar Ingredients: Kalamata olives, water, salt, olive oil, vinegar Packaging Formats: Retail: Glass jars, metal tins Food Service: 5–20 kg plastic buckets Industrial Bulk: 120–220 L barrels
Country of Origin: Egypt Label Languages: English and/or French Preservation: Natural brine with olive oil and vinegar Ingredients: Green olives, water, salt, olive oil, vinegar
Available Olive Varieties: Azizi – Firm texture, elongated shape, slightly bitter; ideal for table use. Manzanilla – Classic round olive, mild and versatile; excellent for stuffing or slicing. Picual – Small to medium size, bold flavor; Gordal – Large, fleshy, and mild; popular for premium table presentations and salads.
Packaging Formats: Retail: Glass jars, metal tins Food Service: 5–20 kg plastic buckets Industrial Bulk: 120–220 L barrels
Gordal Sevillana, Azizi, Manzanilla
Caliber up to 100
Pitted, Preserved - in Brine, Preserved - in Oil, Preserved - in Vinegar, Preserved - Pickled
As per customer's request
Green Olive
+ 4
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