The sea urchin we eat are not roe, but gonad of sea urchin, as we know, So it is called as a 'Hormon of Sea'. Season : May~Jul(Purple sea urchin) / Nov~Feb(Hemicentrotus pulcherrimus) Taste / Texture: Soft and rich It can be distributed as Fresh and Frozen state. It has a sweet taste and a concentrated aroma of the sea. It can be eaten raw or used for rice bowls and sushi.
Fresh, Frozen
Origin
대한민국
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