This is a traditional specialty of Jeju Island that has been made by our family since 1983. It uses high-quality Korean glutinous rice, millet from Jeju, and mugwort, and contains no chemical additives or emulsifiers. Made using traditional methods, this rice cake is both healthy and delicious. Each piece is individually packaged, with 10 pieces per bag. Store frozen below -18°C, and defrost naturally at room temperature before eating.
- Minimum Oder Quantity: 30 bags (18kg)
- Bag Size: 227mm (W) x 290mm (H) (600g)
- Export Box Size: 495mm (W) x 315mm (D) x 300mm (H) — 30 bags per box
- Boxes per Export Pallet: 42 boxes