These heart-shaped green ravioli are wrapped in a thin pasta sheet coloured with blended spinach and they are filled with basil, pine nuts, and ricotta (a typical Italian soft cheese): a true gastronomic creation that celebrates the tradition and finesse of Italian cuisine. Finely chopped pine nuts add a crunchy note tasting like a pine forest in a sunny day, while the delicate ricotta serves as a creamy base that perfectly blends the ingredients, and the aromatic basil provides an unmistakable fragrance, evoking the immediate scents of the Mediterranean.
Origin
이탈리아
밀가루 파스타, With Egg
Stuffed (with meat or other substances), Uncooked, Fresh
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