Italy Smart Food S.r.l.

Specialty of the Nadimi family is a blend of excellence, unique in its kind, with a balanced combination of sweetness and low acidity, which comes from the expert infusion of the best cooked grape musts with Tuscan wine vinegar, olive leaves and juniper berries. The slow maturation in barrels, selected by hand, where fine Bolgheri wines have rested for a long time, gives it the soft and rich taste with hints of oak wood. The taste is noble and sweet, with notes of olive, oak, cinnamon and wild juniper and lingers on the palate for a long time, leaving a sweet and complex aftertaste.

Specialty obtained by artisanal processing of olive leaves and Mediterranean aromatic herbs in apple vinegar, characterized by a harmonious combination of flavors that enhance the dishes to which it is added. Delicate, fresh and light taste, with refined notes of olive and wild juniper, with hints of fine spices, among which marjoram, pepper, rosemary, thyme stand out.

Specialty obtained with the artisanal processing of olive leaves and Mediterranean aromatic herbs in apple vinegar, characterized by a harmonious combination of flavors that enhance the dishes to which it is added. Delicate, fresh and light taste, with refined notes of olive and wild juniper, with hints of fine spices, among which marjoram, pepper, rosemary, thyme stand out.

Gourmet dressing made with lemon peels cold-infused in extra virgin olive oil. It is a delicate and fresh dressing that combines the rich and fruity flavor of extra virgin olive oil with the fresh and citrusy note of Sicilian lemon. Fresh flavor in which the fruity component of the olive oil blends with the liveliness and lightness of the lemon with a pleasantly citrusy finish.

A spicy and tasty gourmet condiment based on a cold infusion of chili pepper, which combines the softness of extra virgin olive oil with the spiciness of chili pepper.

Gourmet condiment based on truffle, cold infused in extra virgin olive oil that combines the softness of extra virgin olive oil with the complex and refined note of truffle. The aroma is enveloping, with notes that recall the earth, damp wood and a light spiciness. The combination of olive oil with truffle creates a balance between softness and strength, with a long and pleasant finish that leaves a sensation of luxury on the palate.

A lively aromatic profile with a citrusy, savoury and fresh flavour with refined notes of olive and wild juniper and hints of lemon zest.

The unmistakable taste of Tuscan truffle, complex and intense, with a pleasant and sophisticated aftertaste, which leaves a sensation of luxury on the palate.

A great classic of refinement and elegance, with a fresh and aromatic flavour of olive leaf and hints of wild juniper, oak wood and fine spices, among which bay leaves and black pepper stand out.

All the flavor of Tuscan tradition, in a classic combination of Mediterranean cuisine, with a perfect balance between the strong taste of garlic and the fresh and aromatic flavor of fresh basil, with hints of olive leaf and wild juniper.