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Product Details
Most of the plant biomass consumed per kilogram of live Argentinean beef production comes from pasture and sown pastures. In 2024, Argentina retains an average of 12 times more carbon than other countries in the region, a competitive advantage that consumers prioritize when selecting foods.
Producto
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Código 1312960010
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Código 1322960200
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Código 1312960300
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Basic Information
Name
Argentine Beef - frozen boneless - frozen Argentine Meat
Product
뼈 없는 냉동 소고기
Origin
아르헨티나
Production Capacity
9,000 /
Export Volume
2,000 /
Specifications
럼프 로스트, 로인 - 텐더로인(안심살), Rib, Rib - Short Rib
수출 품질
뼈 없음
앵거스
Frozen
Non-GMO, Conventional
About the Supplier
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Business Type
Country
브라질
Year Established
2004
Number of Employees
Annual Sales Revenue
Has Warehouse
No
Related market data
Other products from the supplier
HGT HAKE - MERLUCCIUS HUBBSI - MERLUZA HUBBSI · 아르헨티나
Variety: 유럽산 대구류 종(Merluccius), Argentine | Processed Style: 냉동 - 찐 생선 냉동, 냉동 - 육지 냉동, Frozen - Superfrozen, Frozen - Raw Frozen, Frozen | Form & Cut: HGT | Cultivation Type: Wild Caught | Packaging Type: Carton Box (20kg) | Grade: High Quality | Type: 껍질 있음 | Size: 300-400g, 200-300g, 최대 250g | Skin: With Skin
Patagonian hake fillet - MERLUZA HUBBSI · 아르헨티나
Variety: 아르헨티나 헤이크 | Processed Style: 냉동 - 해상 냉동, 냉동 - 찐 생선 냉동, 냉동 - 육지 냉동, Frozen - Block Frozen, Frozen - Raw Frozen | Form & Cut: Fillet | Cultivation Type: Wild Caught | Packaging Type: PP 포대(30kg), 판지 상자(20kg) | Grade: 수출 품질 | Type: 껍질 없음 | Size: >100cm, 90-100cm, 100-200g | Skin: Skinless
Representatives
Federico Bustelo · Supplier
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