LANGOSTINO ARGENTINO PESCA 2024 (NCM 0306.17.90 - C2) · 아르헨티나

냉동 냉수성 새우
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Product Details

CARACTERISTICAS: ESPECIE: Pleoticus muelleri, Familia de los Solenoceridae ORIGEN: Océano Atlántico Sudoccidental / Zona FAO 41 METODO DE PESCA: Red de arrastre de fondo ESTACION DE CAPTURA: Junio a Septiembre - Octubre a Febrero PRESENTACION: Entera, cola, EZP (Easy Peel), PTO (Peeled Tail On) PND (Peeled Deveined) ELABORACION: Congelación en fabrica - Simple congelación CUALIDADES ORGANOLÉPTICAS: Insuperable en jugosidad - Sabor marino profundo - Textura delicada CUALIDADES NUTRICIONALES: Por 100 g de producto: Energía (Kcal.) 84 - Proteínas (g) 17,7 - Lipidos (g) 1,5 - H.Carbono (g) 0,5 CONDICIÓN DE CONSERVACIÓN: -18ºC CONDICION DE ALMACENAMIENTO: 24 meses a partir de la fecha de congelación

Basic Information

Name
LANGOSTINO ARGENTINO PESCA 2024 (NCM 0306.17.90 - C2)
Product
냉동 냉수성 새우
Origin
아르헨티나
Awards
HACCP
Production Capacity
10 /
Export Volume
8 /

About the Supplier

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Grupo Feblan

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Business Type
Country
BR flag
브라질
Year Established
2004
Number of Employees
Annual Sales Revenue
Has Warehouse
No

Contact Supplier

Send to:
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Federico Bustelo
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Representatives

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Federico Bustelo · Supplier

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