베이커리 및 빵류

베이커리 및 빵류

HS Code: 1905 - Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products
Market:
Share in Import
2023
0.00%Rank 151
Import Volume
2023
60.40KKG
1Y +18.07%

Import of 베이커리 및 빵류 to 몬세라트

Discover import data of 베이커리 및 빵류 to 몬세라트. Get import value, volume, price data, trends and more. The information below is based on the HS code 1905 (Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products). Select a different HS code for other data.

Overview of Imports

In 2023, the import value of 베이커리 및 빵류 to 몬세라트 was USD 275.60K, with a total import volume of 60.40 metric tons.
$275.6K
USD
1y
+21.16%
3y
+29.77%
5y
+35.84%
60.4K
KG
1y
+18.07%
3y
+18.77%
5y
+9.84%

Share of Top Import Origins

Explore the share of top import origins of 베이커리 및 빵류 to 몬세라트 in 2023.
The top exporting countries of 베이커리 및 빵류 to 몬세라트 include 미국, 트리니다드토바고, 영국, 바베이도스, 프랑스, 앤티가바부다, 자메이카, 퀴라소, 가이아나.
Among them, 미국 was the largest exporter, accounting for 50.99%% of 몬세라트's total 베이커리 및 빵류 imports.

Trends of Top Import Origins

Explore the top import origins of 베이커리 및 빵류 for 몬세라트.
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